Top 45 Barley Quotes & Sayings

Barley malt has a really deep, rich taste. A lot of manufacturers have switched over to corn syrup over the years because it's a cheaper sweetener, but it doesn't have the flavor.

The human diet consists of just nine plants: corn, rice, wheat, potatoes, cassava, sorghum, millet, beans, barley, rye and oats.

We made 'The Wind That Shakes the Barley' about the war of independence and the civil war, which were the pivotal moments of Irish history, really. 'Jimmy's Hall' would seem to be a smaller story 10 years later.

My favorite way to cook is to look in my cabinets and see what I have. That's the most fun. 'I don't have tomatoes, but I have this chili-garlic sauce from the Asian grocery store. Let's throw that in there and see how it affects my beef barley soup!'

As far as my planting program goes, I simply broadcast rye and barley seed on separate fields in the fall . . . while the rice in those areas is still standing. A few weeks after that I harvest the rice, and then spread its straw back over the fields as mulch.

Pot barley takes longer to cook than pearl, but an overnight soak in water will speed things along. It's a robust grain that, if overcooked, won't collapse but will become more tender.

I barley read stuff about myself. Even when I see some article about myself in a paper or a magazine, nine out of 10 times, I skip it.

My lunch is the staple Indian meal - rotis, vegetables and dal. But instead of wheat rotis, I have rotis made of bran or barley.

I was just an infant when [Fannie Lou] Hamer spoke - barley even awake in the world. But here she was, pressing the Democratic Party to refuse to recognize the all-white Mississippi delegation, because obviously there was no way Mississippi could have an all-white delegation. Black people had been kept from registering through violence and intimidation. She had experienced that violence herself and was there to speak about it and to insist the delegation of the Mississippi Freedom Democratic Party be recognized instead.

Everything depends on the value we give to things. We are the ones who make morality and virtue. The cannibal who eats his neighbor is as innocent as the child who sucks his barley-sugar.

One of the products I swear by is Sante Barley.

A field is the most just possession for men. For what nature requires it carefully bears: barley, oil, wine, figs, honey. Silver-plate and purple will do for the tragedians, not for life.

Though not a true cereal but a fruit, buckwheat seeds resemble cereal grains and are often used in a similar way to rice, barley, bulgar or quinoa, usually as a side dish.

The cow, basically, eats three basic things in their feed: corn, beets, and barley, and so what I do is I actually challenge my staff with these crazy, wild ideas. Can we take what the cow eats, remove the cow, and then make some hamburgers out of that?

They who have drunk beer, fall on their back, but there is a peculiarity in the effects of the drink made from barley, for they that get drunk on other intoxicating liquors fall on all parts of their body, they fall on the left side, on the right side, on their faces, and and on their backs. But it is only those who get drunk on beer that fall on their backs with their faces upward.

Once upon a Lammas Night When corn rigs are bonny, Beneath the Moon's unclouded light, I held awhile to Annie... The time went by with careless heed Between the late and early, With small persuasion she agreed To see me through the barley... Corn rigs and barley rigs, Corn rigs are bonny! I'll not forget that happy night Among the rigs with Annie!

Cabbage soup and barley. They're Russia's national food. Both excellent in their way, but a shade monotonous.

Only reapers, reaping early In among the bearded barley, Hear a song that echoes cheerly From the river winding clearly, Down to towered Camelot.

If you faced a long hungry period with nothing between you and starvation but a bit of barley and a pig, you'd be better off turning the barley into beer and letting the pig starve.

I was very healthy from a young age. I was always known as the healthy kid in my group of friends. My mom had us drink barley-grass powder, and I've taken vitamins and fish oil and multivitamins since I was a kid. My mom just had me doing that for a long, long time. And I enjoy eating healthy. It's not a chore to me to eat healthy food.

When I’m a Duchess,” she said to herself (not in a very hopeful tone though), “I won’t have any pepper in my kitchen at all. Soup does very well without. Maybe it’s always pepper that makes people hot-tempered,” she went on, very much pleased at having found out a new kind of rule, “and vinegar that makes them sour—and camomile that makes them bitter—and—and barley-sugar and such things that make children sweet-tempered. I only wish people knew that; then they wouldn’t be so stingy about it, you know—

The ease with which barley may be substituted directly for wheat in human food and its usefulness to replace wheat milling by-products as feed in the production of the milk supply render its abundant production important.

Scotch whisky is made from barley and the morning dew on angel's nipples.

We've barley stepped into the bright glow of the realms when everything goes dark.

In American commercials in the past year or two, I don't know, the singers all sound like they're whining and the music's all melancholy. It's sort of like, I hear these commercials and it makes me feel sad, you know? Like - for instance, my barley tea is gone. Now, there's music out there that encourages you, when your barley tea has run out, to just sort of sit there and be like "My tea ran out. Oh, man." And just be slouching. So we wanted to make music that when your tea runs out, instead you're like, "I'm gonna go get some more tea!" You know? It just gives you the energy.

I cook mostly vegetarian vegetable and bean stews. Quinoa salads. I make my mother-in-law's recipe for chicken and barley stew all the time.

I had dropped a good design, which I had once bent my thoughts upon, and that was to try if I could not make some of my barley into malt, and then try to brew myself some beer.

I rarely cook traditional risotto, but I love other grains cooked similarly - barley, spelt or split wheat. I find they have more character than rice and absorb other flavours more wholeheartedly.

Egypt is the largest wheat importer in the world. In some part, this is due to irrigation issues and inhospitable climes. Egypt's dependence on wheat is also partially because for decades it has been cheaper to import wheat, corn, soy and barley from the U.S. than to grow it locally.

Tabloid discussion of bad children always blames baby-boomer liberals, careerist mothers and fashion-crazed Nathan Barley types who think it's all enormously funny. But the centre-leftish psycho-thinker Oliver James says it's all down to the Thatcher-and-after culture of turbo-capitalism, making people acquisitive and unsatisfied.

The night of Floyd Mayweather vs Manny Pacquiao. I woke up that morning with a very, very bad case of laryngitis and couldn't speak at all. I had no voice. And I was able, just by having chicken soup and barley and salt water, to have just enough for that one fight.

Barley, where it succeeds, yields a larger weight of feed per acre than any other small grain crop.

For drink, there was beer which was very strong when not mingled with water, but was agreeable to those who were used to it. They drank this with a reed, out of the vessel that held the beer, upon which they saw the barley swim.

When I was a young man I heard Henry Barley say that the world has yet to see what God can do for a man fully yielded to Him, and I said I wanted to be that man. But I can say today the world has yet to see what God can do with a man fully yielded to Him.

Out of the thirty thousand types of edible plants thought to exist on Earth, just eleven—corn, rice, wheat, potatoes, cassava, sorghum, millet, beans, barley, rye, and oats—account for 93 percent of all that humans eat, and every one of them was first cultivated by our Neolithic ancestors.

I was raised on T.V. dinners because in those days, they were considered a well-balanced meal. And when I was sick, my mother fed me beef-barley soup and peanut butter sandwiches. That's about it for childhood food memories.

the Egyptians became fond of wine and bibulous; and so a way was found among them to help those who could not afford wine, namely, to drink that made from barley; they who took it were so elated that they sang, danced, and acted in every way like persons filled with wine.

For years now I've kind of operated under an informal shopping cycle. A bit like a farmer's crop rotation system. Except, instead of wheat, maize, barley, and fallow, mine pretty much goes clothes, makeup shoes, and clothes (I don't bother with fallow). Shopping is actually very similar to farming a field. You can't keep buying the same thing, you have to have a bit of variety. Otherwise you get bored and stop enjoying yourself.

It was understood that nothing of a tender nature could possibly be confided to old Barley, by reason of his being totally unequal to the consideration of any subject more psychological than gout, rum, and purser's stores.

Barley and mushroom is a soothing combination. It's mainly a textural thing, with the barley both gently breaking and enhancing the mushroomy gloopiness.

Out of 30,000 edible plants thought to exist on earth, just eleven account for 93% of all that humans eat: oats, corn, rice, wheat, potatoes, yucca (also called tapioca or cassava), sorghum, millet, beans, barley, and rye.

The carved images on the early Minoan sealstones are tantalising, inscrutable. The Nature Goddess is yanked from the soil like a snake or a sheaf of barley; the Mistress of the Animals suckles goats and gazelles. There are male Adorants certainly - up on tiptoe, their outstretched arms hoisted in a kind of heil, their bodies arched suggestively, pelvis forward, before the Goddess - but there are no masculine deities, not a single one in sight. No woman worth her salt, one might think, could fail to be intrigued.

Today the Somme is a peaceful but sullen place, unforgetting and unforgiving. ... To wander now over the fields destined to extrude their rusty metal fragments for centuries is to appreciate in the most intimate way the permanent reverberations of July, 1916. When the air is damp you can smell rusted iron everywhere, even though you see only wheat and barley.

He that lives in sin and looks for happiness hereafter is likehimthat soweth cockleand thinkstofill hisbarnwith wheat or barley.

He called her: mother of pearl, barley woman, rice provider, millet basket, corn maid, flax princess, all-maker, weef She called him: fawn, roebuck, stag, courage, thunderman, all-in-green, mountain strider, keeper of forests, my-love-rides