Top 1200 Chinese Food Quotes & Sayings - Page 3

A dish should have flavor, texture, appearance and smell, but I'm doing it differently. We take Chinese food, play with your sentiments, memories of it, and then take you to the border; you won't fall over the edge, but you get excitement.

I love Jet Li, but he looks very Chinese, and his English is Chinese-accented. He wouldn't have been the right guy to play a Japanese-American.

I think the Chinese clubs put up a lot of money for the players who go to China, to make the Chinese league stronger.

In the year 1915 a series of trivial incidents led some Chinese students in Cornell University to take up the question of reforming the Chinese language.

The entire trendy foodie world - food writing, food television, celebrated restaurants - is all about food for the rich. But the most important food issue is how to feed the poor or the hardworking middle class.

The downside to defining everything Chinese as different than American is that all things Chinese then become exotic.

Charlie Studd has written me a delightful letter... He thinks the Chinese language was invented by the devil to prevent the Chinese from ever hearing the Gospel properly.

I'm fed up with Britain being condemned to this future where we borrow the Chinese in order to buy from the Chinese the things that they make for us.

Be afraid of the Chinese. I mean, the Chinese shoot down satellites in space; they hack into Google's computers; the Osama bin Laden people can't make their underwear blow up.

Chinese President Xi Jinping says that if Canada wants free access to Chinese markets, Trudeau should first ram a pipeline to the B.C. coast on China's behalf.

My father was a big Bruce Lee fan. He's Chinese-Hawaiian, and my mother is Chinese. He used to take us to all these really fantastical films with martial arts in them.

I'm a big fan of Caribbean food, Spanish food, Dominican food - like rice and beans. Hot sauce just adds a different layer of boom to the food, you feel me?

I do love Italian food. Any kind of pasta or pizza. My new pig out food is Indian food. I eat Indian food like three times a week. It's so good.

I've always been fascinated by the Chinese. This goes a long way back to my childhood. The Chinese invented money, movable type, clocks, and built the largest ships in the history of the world.

In a couple of years, the Chinese will be seen as regular participants in international industry. Their companies have to report to shareholders as well as to the Chinese authorities. They need to make money, they have to be efficient.

Young Chinese, who have grown up in an age of prosperity and stability, are typically the most passionate defenders of the Chinese political and economic way.

Much more has to be done to democratize the food movement. One of the reasons that healthy food is more expensive than unhealthy food is that the government supports unhealthy food and does very little to support healthy food, whether you mean organic or grass-fed or whatever.

[I]t's an honor to be a food stamp president. Food stamps feed the hungry. Food stamps save the children. Food stamps help the farmer. Food stamps help the truck driver. Food stamps help the warehouse. Food stamps help the store. Food stamps hire people and feed people. Food stamps save people from starvation and malnutrition. ... Give President Barack Obama a big hand. Show your love. Show your appreciation.

If we look at everybody's darling, China, there is an analogue called Taiwan that is inhabited by the Chinese as well. But the standard of living and of innovation of the Taiwanese economy cannot be compared with the Chinese growth rate.

And if anyone asks, you're Chinese. The boy had nodded. "Chinese," he whispered. "I'm Chinese." "And I," said the girl, "am the Queen of Spain." "In your dreams," said the boy. "In my dreams," said the girl, "I'm the King.

Many Chinese criticize me not only on Baidu but on Facebook. Some say, do you think Chinese authorities were stupid enough not to realize you were a North Korean defector? If they read my book, they'd understand. I did my best to escape. I think it's all a miracle. It's not because Chinese policemen were stupid enough to believe my fake story.

I like eating Mughlai, Chinese and Italian cuisines, but Chinese cuisine is one which I can have any day, any time!

People have different goals, when you start out making a movie. If the goal is darkness and destruction and despair, it's not like, "Hey, let's go to set, and then let's hit the bar afterwards. Let's jaunt into London and pick up some Chinese food." No, you go home from set and you go fight at the gym, and then you go to sleep. You stay in it. You never excuse yourself, you never take it easy on yourself, you never eat good food.

It is a great mistake to say that the Chinese are not hospitable. A more graceful, hearty hospitality than that of the Chinese I have met in no land.

I'm very proud I'm Chinese and represent the Chinese community.

I ate some pretty funky, authentic Chinese food in Hong Kong. There was an egg from some bird that's not a chicken. I can't remember what it was, but it was green and brown and not very tasty.

If you expect the present day school system to give history to you, you are dreaming. This, we have to do ourselves. The Chinese didn't go out in the world and beg people to teach Chinese studies or let them teach Chinese studies. The Japanese didn't do that either. People don't beg other people to restore their history; they do it themselves.

Zhang Yimou tried to use martial arts to talk about Chinese culture, Chinese people. What do they think, what do they want and what do they hope.

No student of Chinese history can say that the Chinese are incapable of religious experience, even when judged by the standards of medieval Europe or pious India.

I spend so much money on food, just getting the food for me is a tremendous expense, so there's no way I could even think about paying for supplements. I think of all supplements as food derivative anyway, so If I can only choose between getting the food or the supplements I'd rather opt for the food.

I'm doing activations with companies you would never think of. Not to say this in a braggadocious way, but I'm not putting myself in a box. The only thing that goes in a box is Chinese food and your sneakers - not me.

In 1924 Mao took a Chinese friend, newly arrived from Europe, to see the notorious sign in the Shanghai park, 'Chinese and Dogs Not Allowed'.

China need to be fought back on. And what we need to do is go at the things that they are most sensitive and most embarrassing to them; that they're hiding; get that information and put it out in public. Let the Chinese people start to digest how corrupt the Chinese government is; how they steal from the Chinese people; and how they're enriching oligarchs all throughout China.

When I looked into the lives of the Chinese saints, I discovered that many of them had died during the Boxer Rebellion, a war that occurred on Chinese soil in the year 1900.

In movies and television shows, there has never been a really good Chinese lead. So often the Chinese look like they are very scared and shy.

When the Chinese first came to San Francisco, they were actually welcomed by the mayor and they had special ceremonies for them-again this is when their colony was very small, only a few Chinese.

When more Chinese started coming after the Gold Rush, employed on large projects like the Pacific Railroad, anti-Chinese sentiment became shrill.

British passion for Chinese tea was unstoppable, but the Chinese had no desire for our offerings, however much we tried to sell them woolen clothes or cutlery.

On Christmas, my family and I see a movie and go out for Chinese food. We don't celebrate Christmas in the traditional sense, in that we do not actually celebrate Christmas.

Twenty-first-century food is going to be real food. Real food is food that is truly nourishing for the consumer, the community, and the planet.

Believe me, after the destruction of Chinese nuclear sites by our missiles, there won't be much time for the Americans to choose between the defense of their Chinese allies and peaceful co-existence with us.

I have Chinese blood in me... I am not ashamed to admit that perhaps the great leaders of our country all have Chinese blood.

I like using Pat Chun in several ways but the most common one is to pair with tomatoes and Chinese preserved olives because of its sweet taste. I turn it into a sort of Chinese balsamic.

When it comes to Chinese food I have always operated under the policy that the less known about the preparation the better. A wise diner who is invited to visit the kitchen replies by saying, as politely as possible, that he has a pressing engagement elsewhere.

Like most actors, I've always been grateful for Chinese restaurants; they were often the only places that stayed open late enough for performers to get hot food after the show.

We Chinese are instinctively democratic, and Dr. Sun's objective of universal suffrage evokes from all Chinese a ready and unhesitating response.

We shall establish an united Chinese Republic in order that all the peoples - Manchus, Mongols, Tibetans, Tartars, and Chinese - should constitute a single powerful nation.

Only 10 per cent of food grown in India is processed. So the best way to reduce food waste and maximise calorie delivery is to increase that ratio of processed food to total food.

On Christmas, my family and I see a movie and go out for Chinese food. We dont celebrate Christmas in the traditional sense, in that we do not actually celebrate Christmas.

Im a big fan of Caribbean food, Spanish food, Dominican food - like rice and beans. Hot sauce just adds a different layer of boom to the food, you feel me?

I'm doing quite a few things now. In one day, I will go to Kassel, Germany, for a documentary project I've been preparing for half a year. I will bring 1,001 Chinese to participate as my artwork there - any Chinese who is a Chinese passport holder and over eighteen years old could apply through my blog. I'm just bringing them to Kassel to see the art show, and pay their room and board.

It was tough times in Ohio when we lived there. My dad was between unemployed and just selling random knickknacks at a flea market. My mom was a cashier at a Chinese food restaurant. They both had awesome careers back in Taiwan, and they came here for my sister and I.

I visited the Chinese side last year. The Chinese are in a constant state of military readiness. They have all their nuclear weapons in the area, presumably trained on targets across the border.

One of the best times at a start-up is when you've got the eight people in the basement eating Chinese food and everybody kind of shares knowledge, and you share in your successes and failures together, and you learn together.

True to his Malay Chinese heritage, my dad would regularly whip up a revitalising spicy broth in the depths of winter. He was a firm believer that spicy food is the solution to most problems, and feeling under the weather was no exception.

It is an impressively arrogant move to conclude that just because you don’t like something, it is empirically not good. I don’t like Chinese food, but I don’t write articles trying to prove it doesn’t exist.

I delivered Chinese food on Long island, which is pretty depressing. I lived with my parents and did that for six months. I got a job a few towns over from mine so I wouldn't have to see people from my high school.

While I was growing up in Flushing, Queens, we socialized exclusively with other Chinese immigrants. I was forbidden to make contact with nonapproved, non-Chinese peers outside school. That was fine with me.

Right after September 11, 2001, there weren't really any blogs in China, but there were a lot of Chinese chatrooms - and there were a lot of conversations in which Chinese netizens were saying things like, 'served them right.' That was definitely not the official Chinese government policy - which condemned the terrorists.

It doesn't make a lot of sense for us to borrow money from the Chinese to go give to another country for humanitarian aid. We ought to get the Chinese to take care of the people.