Top 1200 Chocolate Chip Cookies Quotes & Sayings - Page 15

Any call that jeopardizes a big chunk of your chip stack just because you think your opponent might be on a bluff is flat-out wrong.

I find dealing with tempered chocolate a bit tricky, but that's a chocolatier's job. So I dabble, but I wouldn't profess to be good at it.

I think I've scratched the surface after twenty years of marriage. Women want chocolate and conversation.

I don't deprive myself. I eat chocolate most nights and if there's a cake knocking around I'll have it. And I do like Nando's.

I have made this one dish, a salted caramel chocolate ganache tart. It's so rich. You can only have a few bites!

It's all about everything in moderation. If I want a glass of wine I'm going to have it, or some chocolate - sure why not!

"Exercise" is such a dirty word in my household that whenever I even think of it, I wash my mouth out with chocolate.

I have a secret stash of Nutella that I pull out when necessary. That chocolate-hazelnut combo is my wife's kryptonite.

I can't cook to save my life but I can bake a flour-less chocolate-hazelnut tort with a spicy caramel sauce.

Chocolate fondant, creme brule, and sponge cake with jam, cream and fresh berries are always winners.

I wanted to restore an ancient house in Kent, and that's what I did. It was a heap - this Tudor building with the beams painted lime green, so hideous. And I had this idea that I'd love the small village life, with the Range Rover and the dogs and baking cookies for the Y.W.C.A. But then it got so boring.

Usually, about 2 hours before a game, I stuff in a nice peanut butter and jelly with chocolate milk.

Every underground artist has that little chip on his shoulder, like "I'm stuck here, and I'm trying to get out of this little hole that I'm in." You've got this core fan base, but it's limited.

Size zero doesn't make you happy, and I'm not sure I have the discipline for Hollywood. I'm too much of a fan of chocolate and crisps.

I eat around 6 handfuls of 65 percent and up cocoa mass content chocolate each day.

My modeling career was really just a long accident - one that happened to coincide with my chocolate-cake phase.

I did a regional car commercial and an internet potato chip commercial. I was seriously thinking I needed to quit and get a serious job where I can feed myself and it doesn't kill my soul.

The Duchess set about studying Annette and shortly found her adversary's tragic flaw. Chocolate.

Resisting a beautiful chocolate cake or a wonderful foie gras is as difficult as (the idea of) saying no to Paul Newman.

While I do not have a sweet tooth, I am a fan of the dark chocolate ice cream at Baskin Robbins.

We came out with a rice and a corn chip, then quickly decided we needed to focus on potato. It was just too much for consumers to figure out at once.

My music is like a baby pink frosted cake with sprinkles, but when you cut into it, there's a gooey, dark chocolate center.

I worked with a couple of chocolate Labradors, which were a lot of fun. Very excitable. They're cute.

Strength is the ability to break up a solid piece of chocolate—and then eat just one of the pieces.

I do really good banana bread. And I make a chocolate cake with fudge icing that's bloody delicious.

I have been a joy to live with all spring: Upbeat, warm and tender, uncomplicated, and loving. I am no trouble at all. You could press me into dough and make sugar cookies out of me, I've been so sweet.

You can roll the ball a long way with a stroke that has the force of a five-yard chip. Good rhythm and less effort are how you control the putterface and, in turn, the ball.

I still don't believe this craziness for being skinny, but I eat sensibly and I don't stuff down chocolate biscuits.

If you buy chocolate with too high of a cocoa content, you might not like it because it doesn't have enough sugar.

I would advocate that chocolate be covered by health insurance, but that is admittedly a very French public policy perspective.

Making chocolate with RuPaul, it doesn't get much better than that honestly. That's the dream; that's what everyone aspires to do.

In reality, it's much easier not to smoke or eat chocolate than to do so. It's your mind that convinces you otherwise.

What do I know about Mitt Romney? I know that he's a self-serving egomaniac who puts himself first, who has a chip on his shoulder, and thinks that he should be president of the United States.

I loved the full heat of being drunk, like I was made of melting chocolate and spreading in all directions.

I sometimes overeat or drink too much, but I don't eat chocolate, and I gave up smoking when I was 39.

I wanted to do action, and it was a bit irritating when people called me a chocolate boy. I can do other films, too.

I was like any other inner-city kid with a chip on his shoulder because his daddy and his mommy wasn't together.

The funny thing is while the grown-ups in the family may indulge, we really try to offer our son Duke clean food, as all his meals are made with organic ingredients as the rest of us eat cookies straight out of the freezer.

I disliked people calling me a chocolate hero initially, as I wanted to explore other genres of acting.

Mom, is the world coming to an end?" Jonny asked, picking up the plate of cookies and ramming one into his mouth. "No, it isn'T," Mom said, folding her lawn chair and carrying it to the front of the house. "And yes, you do have to go to school tomorrow.

Used to ride with him to Brooklyn, Lewis and Halsey, co chocolate thai, vernon style and burn it down

Ice cream was my undoing, and six chocolate milk shakes in a row were nothing to me at one time.

The chocolate and crisps come in at times. You have to allow the little things that make you happy. I'm not extreme about what I eat.

Sugar and chocolate, anything that boosts your serotonin levels, is something people, I think, crave.

So there you have it, the extent of my charms: brown hair and eyes like unbarfed chocolate. I'm a lucky girl." -Max

I have a habit of needing cake or chocolate when I get an energy dip around 4 P.M. I wish I could stop.

I can eat everything; chocolate, hamburgers, pizza, go to McDonalds, Burger King, KFC. It's all in my body.

MC's they retreat cause they know I can beat 'em, And eat 'em in a battle and the ref won't cheat 'em. I'm the best takin' out all rookies, So forget Oreos...eat Cool J cookies.

Size zero doesn't make you happy and I'm not sure I have the discipline for Hollywood. I'm too much of a fan of chocolate and crisps.

Somebody warned me early on to be very careful about brushing up against the chocolate.

After eating chocolate you feel godlike, as though you can conquer enemies, lead armies, entice lovers.

Peter Wagner, my son, just won the Bel-Air Junior Club Championship. Parred the last three holes. One-putts, up and down. Us Wagners don't hit greens. We chip and putt.

When I was a child, I used to eat sugar Frosted Flakes with chocolate milk, but I digest, I mean digress.

Oh! kangaroos, sequins, chocolate sodas! / You really are beautiful! Pearls, / harmonicas, jujubes, aspirins!

I was like a chocolate in a box, looking well behaved and perfect in place, all the while harboring a secret center.

Smell is so powerful, you know. My grannies would both bake things like shortbreads and cookies. I think whenever I smell those kinds of things it really takes me back to my childhood.

The heaviest I've ever been is 65 kilos. That was during my Leaving Cert when I was just studying and eating chocolate.

Eating chocolate can have significant influences on mood, generally leading to an increase in pleasant feelings and a reduction in tension.

[I enjoy] working with yeast, tempering chocolate and figuring out why an end product is successful or not.

I meditate, I do yoga and I have a lot of friends who are healers.....And if none of that works, I go by a chocolate bar and a bottle of cognac.