Top 1200 Chocolate Chip Cookies Quotes & Sayings - Page 2

Explore popular Chocolate Chip Cookies quotes.
Last updated on November 15, 2024.
The truly healthy alternative to that chip is not a fake chip; it’s a carrot.
When I was a kid, I would come home from school, and my mom would buy the industrial-size Famous Amos cookies or Chips Ahoy when I was lucky. And I would sit in front of the TV set with a glass of milk... and I would dump cookies in there, smash them with my spoon, and eat cookies and milk with a spoon watching 'The Dukes of Hazzard.'
I tried to have a cookie, and this girl said, "I'm mailing those cookies to my friend." So I couldn't have one. You shouldn't make cookies untouchable. — © Mitch Hedberg
I tried to have a cookie, and this girl said, "I'm mailing those cookies to my friend." So I couldn't have one. You shouldn't make cookies untouchable.
I never do any television without chocolate. That's my motto and I live by it. Quite often I write the scripts and I make sure there are chocolate scenes. Actually I'm a bit of a chocolate tart and will eat anything. It's amazing I'm so slim.
Chocolate covered peanuts, chocolate covered raisins, chocolate covered pretzels... Chocolate. So afraid to be alone.
It's all about what you feel on the inside - and I'm feeling like a chocolate chip cookie because I had about ten of them last night!
A cookie store is a bad idea. Besides, the market research reports say America likes crispy cookies, not soft and chewy cookies like you make.
I like all sorts of chocolate. Milk chocolate, dark chocolate, anything.
As with most fine things, chocolate has its season. There is a simple memory aid that you can use to determine whether it is the correct time to order chocolate dishes: any month whose name contains the letter A, E, or U is the proper time for chocolate.
Imagine you are trying to lose weight and attempting to concentrate on writing an article, but there is a bowl with your favorite chocolate cookies in your field of vision, a permanent immoral offer. If we are capable of rejecting such offers or to postpone them into the future, then we can also concentrate on that which we currently want to do.
Theologically, the creation of chocolate demonstrates both the unity and the diversity of humanity. Wherever you taste it, in every country of the world, it is immediately recognizable. Other things, in every cuisine, are just food, but chocolate is chocolate.
People have got to learn: if they don't have cookies in the cookie jar, they can't eat cookies.
I love cookies baking. During the winter, they have these candles that smell like cookies, and I always buy like a hundred of them.
IQ is equivalent to chip speed, and superior chip speed will enable certain things that inferior chip speed will not enable. The same is true about just about any human attribute you can think of that has no relationship to IQ whatsoever.
I'm pretty much a chocolate guy. I'm up for any type of chocolate. Any chocolate. — © Denis Leary
I'm pretty much a chocolate guy. I'm up for any type of chocolate. Any chocolate.
Baking cookies is comforting, and cookies are the sweetest little bit of comfort food. They are very bite-sized and personal.
"Chocolate - The Consuming Passion" was written for the Chocolate Elite - the select millions who like chocolate in all its infinite variety, using 'like' as in 'I like to breathe.'
You cannot have chocolate without cacao. The cacao bean is chocolate. All chocolate contains at least some ground up cacao beans.
Steve Jobs has a great speech where he talks about how the wrong turns in his life truly set him on the path that he needed to be on. Anyway, what do I do? I bake. I'm pretty competitive about my chocolate chip banana bread. I don't think anyone can believe how good it is. It's really on another level.
Cookies at both of them. The cookies are probably better at Letterman though.
I'm a bit of a chocolate snob, actually, since I used to work at a chocolate shop in England when I was really young. And since then, it's been hard for me to eat cheap chocolate.
You know, if you've got nine people that you've got to get a treat for - because you do have sweet food, even if you're poor - you can't go out and buy a Sara Lee cake. You buy the big bag of cookies, those chocolate and vanilla ones with the icing. That has a lot of trans fat in it, but it goes a long way with a lot of people.
The pleasure lies not in the cookies, but in the pattern the crumbs make when the cookies crumble.
I look out the window and I see the lights and the skyline and the people on the street rushing around looking for action, love, and the world's greatest chocolate chip cookie, and my heart does a little dance.
We'd get sick on too many cookies, but ever so much sicker on no cookies at all.
The Famous Amos Chocolate Chip Cookie was an unexpected, unplanned pop culture phenomena. My father went from star-maker to star.
My favorite chip trick is to make everyone's chip stack disappear.
My biggest tip is this... treat bread like chocolate. You wouldn't have a chocolate bar in the morning and then a double chocolate bar at lunch and then some chocolate before dinner. I was essentially eating a loaf of bread a day. And that doesn't work for me.
You try to figure out the best way to throw the shot put, or the perfect way to long jump, and you don't ever get it. You just chip away, chip away, chip away as time goes on.
I love chocolate. I love chocolate ice cream. I love chocolate candy. The darker the better.
I see you looking at my cookies,' my father said to Morelli. 'Don't even think about it. Go get your own cookies.
Chocolate is really a problem. I'm trying to be healthy right now, so I'll eat carob chips, which are kind of like chocolate. But sometimes I'll have a midnight snack, and I'll wake up, and I'll find chocolate in my bed.
Can I come back and see you sometime?" "Long as you bring me some chocolate," Gramma said, and smiled. "I'm partial to chocolate." "Gramma, you're diabetic." "I'm old, girl. Gonna die of something. Might as well be chocolate.
My favourite dish is my chocolate mousse. It's like heaven on earth. It's the best chocolate mousse that you could ever imagine. You have to start with the highest-quality chocolate.
I like sugar, be it candy, this season's pumpkin chocolate chip bars, or wine. Sugar is bad for me. It just sits on my tummy, causing my middle child Esme to ask if we are having a fourth baby. Rude!
The licensing business is about licensing the full portfolio of Qualcomm's patents. Some of them involve the chip. Some of them don't involve the chip. In fact, the vast majority of them don't involve the chip.
Chocolate ... is not something you can take or leave, something you like only moderately. You dont like chocolate. You dont even love chocolate. Chocolate is something you have an affair with.
Let's say I am a chocoholic and I eat tons of chocolate a day. A hundred thousands of tons a day. I have this craving, but I can't afford it, so I get a printing press, and I start printing money, and I print billions and billions to buy chocolate. So I create this boom in the chocolate industry, so stores are running out of chocolate. So they have demand, so chocolate makers expand. Cocoa growers expand. You create this great boom. But now the feds arrest me and shut me down. And now there is a depression in the chocolate industry. That's what happens with the monetary policy.
the chocolate raisins tasted somewhat fishy, but Lucy didn't care-chocolate was chocolate. She changed her mind however, when she realized that the raisins were tiny fish heads.
I was convinced you were not able to tell a consumer you can have a healthy fried chip or a good-tasting baked chip. — © Keith Belling
I was convinced you were not able to tell a consumer you can have a healthy fried chip or a good-tasting baked chip.
For years Corky was what I call a jokester. He'd tease me with things like, 'You've got breasts like two currants on a breadboard' or 'You've got a sunken chest like a pirate's something or other.' He didn't like my teeth until I got braces at 25. It's like a little pickaxe that goes, chip, chip, chip, until, in the end, you think you are ugly.
I love Hershey's chocolate. I feel the same about chocolate as I do about wine. Connoisseurs like dark chocolate and they like nasty wine that doesn't taste good to me. I don't get it!
We might have, with Hockey Canada, an Aero Bar, a chocolate bar. 'Okay we're going to play for this chocolate bar.' Here you have guys who made millions of dollars, they're professional athletes, and they will fight tooth and nail to win. It's not necessarily for the chocolate bar. It's the competitive spirit.
Wherever chocolate is made, chocolate is chocolate. And any month that contains the letter a, e, i, o, or u is the proper time to share it with others.
Ontologically, chocolate raises profoundly disturbing questions: Does not chocolate offer natural revelation of the goodness of the Creator just as chilies disclose a divine sense of humor? Is the human born with an innate longing for chocolate? Does the notion of chocolate preclude the concept of free will?
My mother worked in a chocolate factory, so when I came home from school, I had a piece of baguette with dark chocolate in it. I remember her smelling like chocolate.
Who lives in true poverty - The janitor who is grateful for the chocolate chip pancakes his 6 year old helped his wife prepare for dinner, or The CEO who is ungrateful for the type of wine served with his 5-star meal?
I was not a classic mother. But my kids were never palmed off to boarding school. So, I didn't bake cookies. You can buy cookies, but you can't buy love.
My girlfriend loves to eat chocolate. She's always eating chocolate. And she likes to joke she's got a chocolate addiction. You know, she'd be like keep me away from those chocolate bars, I'm addicted to them. And it's really annoying. So one day I put her in the car and I drove her downtown and I pointed out a crack addict. And I said you see that honey? Why can't you be that skinny?
I love chocolate. Black chocolate with marshmallow inside, caramel inside. If I could only have two foods, I'd take some fantastic chocolate. And some terrible chocolate. I love the Clark Bar.
I’m staring into chocolate eyes. although my brain is clouded and I’m dizzy, I know enough to register that chocolate is the opposite of blue. I don’t want blue. Blue confuses me too much. Chocolate is straight-forward, easier to deal with.
Empty?! You took all the cookies!" "They were crying to get out of the jar... Cookies get claustrophobia too, you know! — © Charles M. Schulz
Empty?! You took all the cookies!" "They were crying to get out of the jar... Cookies get claustrophobia too, you know!
I cannot keep myself away from ice cream. I have two flavors that are my favorite: chocolate chip cookie dough and vanilla swiss almond. I can eat a whole pint of ice cream in one sitting, no problem!
I want to open a destination place where you go for the best chocolate chip cookie you've ever had in your life, the biggest champagne list ever, the best fruit tarts you've tasted.
The Kit Kat candy bar has the name Kit Kat imprinted into the chocolate. That robs you of chocolate! That's a clever chocolate-saving technique.
No one smokes because they like the way it tastes. If we did, they'd make cigarette-flavored cookies, candy, ice cream. What is this? Marlboro fudge with nuts? Give me a scoop of that, willya? She's gonna have the Menthol Swirl with the Camel chip.
There are many ways to manipulate chip cards. For example, a number of years ago when American Express issued the first chip card, criminals would take a small hammer with a little device and bang the chip to destroy it without hurting the physical appearance of the card.
Nowadays I find chocolate and/or chocolate-based snacks to be great motivators. Everyone loves chocolate. If someone has a lot of work to do, put a piece of fudge in a glass container (so they can see it) and let them know that if they accomplish their tasks, they can eat the fudge. You'll definitely get a reaction!
When we think of classic American desserts, we tend to imagine apple pie and ice cream. However, the most classic American dessert of all might be the chocolate chip cookie.
Believe me, I love a good chocolate chip ice cream. I'm not going to go for some lousy version of it. If I'm going to have it, I'm going to have a really good one. I believe in treating yourself occasionally to something.
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