Top 1200 Chocolate Chips Quotes & Sayings - Page 10
Explore popular Chocolate Chips quotes.
Last updated on November 15, 2024.
Playing fast and aggressive poker can help manufacture chips out of thin air and is one element of the game that separates the great players from the merely very good. But beware; it can be risky.
I need to have dark chocolate in the cupboard - Green & Black's is good, but any will do.
The greatest tragedies were written by the Greeks and Shakespeare...neither knew chocolate.
I mistrust these people in music industry who can be everybody. This is where technology dictates to them. I mistrust that, that in somehow the chips capture the soul of a player, that's patent nonsense.
You can't beat a bar of chocolate between cheap white bread - there is nothing like it.
My biggest addictions have been chocolate cake, mashed potatoes, and butter sandwiches.
In the 1970s, Japan moved into the U.S. turf with its televisions, cars, chips, and steel. But if you think about it, the only business Japan destroyed was the U.S. television industry.
There are moments in life that the white-chocolate Magnum ice cream was invented for, and this is one of them.
I love watching keep-fit videos while munching chocolate chip cookies.
I am no more the 'chocolate boy.' Still, romance is always going to be a part of my life.
I even ate chips because I love the crunchy sound they make. And I didn't give much thought to what I was eating or what I was putting inside my body, except hummus, of course, which is one of my weaknesses.
Compound chocolate is gritty, cheaper and doesn't have that fruitiness, the backnotes and smoothness you get in couverture.
We Houstonians are a spicy lot. We raise our babies with tongues of fire, mostly lit by chips and salsa. Our blood is as thick and warm as queso.
Like God's own chocolate, I'd lick her shadow off a hot sidewalk
What test?" Asked Nudge. "Max, you're incorruptible." "Only by power." I said. "You haven't tried chocolate yet.
The government cannot put a chocolate on every one of their pillows and tuck them in at night.
We believe that one day Emotion AI will be ubiquitous, embedded on chips in our devices, ingrained into technology we use every day at home and at work.
The only real difference between me and chocolate pudding is that I am not a black man.
Research tells us that fourteen out of any ten individuals like chocolate.
I indulge in Jell-O, pastries and my husband's home-baked chocolate-chip cookies.
Going to a movie so you won't be offended is like eating potato chips made with Olestra; you avoid the dangers of the real thing, but your insides fill up with synthetic runny stuff.
I'm all over the place with muffins. Carrots are great. Banana, chocolate chip, they rock, too.
Happiness. Simple as a glass of chocolate or tortuous as the heart. Bitter. Sweet. Alive.
I prefer dark chocolate. I like French over Belgian... Valrhona is the best.
Willy Wonka had his chocolate factory; I have my Fear & Fancy Parlor.
I describe my personal style as 'mythic space horse with chocolate box tendencies.'
Whenever I go abroad, I never return home craving roast beef and Yorkshire pudding or fish and chips. Instead all I really want is a particularly good lamb dopiaza.
Sometimes, I think Trent just needs a cup of hot chocolate and a blankie.
Every time I say I'm going on a diet I end up eating chocolate.
I eat anything, especially sweets. Chocolate, cookies, and I love mint-chip ice cream.
I eat a lot of ice cream, chocolate, and cookies, and I drink rosé champagne.
When the economy changes, it's not like you want to start eating bad-tasting chocolate.
I believe we have breaks because we need them. So my suggestion is that you take the break. Eat chocolate.
People always starve themselves, and then they get hungry, and then they eat the wrong things, like chips or cookies or whatever they can grab.
You should do what we do, stack chips like *Hebrews*
Don't let the melody intrigue you (uh-uh)
Cause I leave you, I'm only here
For that green paper which lead you
Men shake hands after they beat each other up; we eat chocolate.
I love getting out of the Q train at Union Square. It's such a mix of people, like a party. There's always an errand you can do along there, whether it's picking up contacts or buying poker chips.
I owe the public a good performance, the best I can give. We really bust our chops on 'CHiPs' but when I go home and get a weekend off, I want to spend it quietly, with my lady.
I love nothing more than a good, rich, dark chocolate. It exhilarates. It satisfies.
I was a fussy eater when I was young and a lot of the time my parents weren't there because they were always working. So I'd just eat lollies and biscuits and chips. That's kind of where I got the taste for the sweet fix.
The combination of popcorn, soda, and melted chocolate which covers the floors of movie theaters.
Self-pity is like chocolate; as you get older, you can only afford a little bit.
Exercise is a dirty word. Every time I hear it I wash my mouth out with chocolate.
Mmmmm. Warm chocolate chip cookies. Not even AB negative can compare.
Everyone knows that if you buy chocolate with spare change, then the calories don't count.
The most desired gift of love is not diamonds or roses or chocolate. It's focused attention.
Ultra-aggressive players have a knack of making otherwise sound players commit huge stacks of chips with relatively weak hands, like A-Q.
Once you have a chocolate-chip cookie with whole-wheat flour, you never go back.
I don't drink coffee, but I do try to find a way to get some chocolate in every day.
I don't really work out. I eat a lot of sweets. I have chocolate all over my house.
I just can't live without chocolate - I have between two and six pieces every day.
I think it's a good thing that I eat well. Don't get me wrong, I go for fish and chips sometimes or the odd kebab, but you need more healthy food than bad.
People went through life like well handled jugs, collecting chips and scrapes and stains from wear and tear, from holding and pouring life.
Fish and chips by nature are greasy, so we put vinegar on it and we like it because it helps our digestive system. The vinegar breaks down the fat.
I reckon I tried everything on the old apple, but salt and pepper and chocolate sauce topping.
If kept dry, a chocolate with a high cacao content, I've discovered, rarely spoils.
You are trying to lure us into revealing information you're not entitled to? With chocolate and wine? Are you amateurs?
Money can't buy you love, but it can get you some really good chocolate ginger biscuits.
Love is overrated. Biochemically no different than eating large quantities of chocolate
In the D'Acampo family we have pancakes with banana and chocolate sauce for breakfast every Sunday, no matter what.