Top 1200 Chocolate Pudding Quotes & Sayings - Page 16

There's one white powder which is by far the most lethal known, it's called sugar. . . . The Caribbean back in the 18th century was a soft drug producer: sugar, rum, tobacco, chocolate. And in order to do it, they had to enslave Africans.

The ladies usually go for the biggest damn fool they can find; that is why the human race stands where it does today: we have bred the clever and lasting Casanovas, all hollow inside, like the chocolate Easter bunnies we foster upon our poor children.

I still indulge in a glass of wine or chocolate - treats are mandatory. Without deviating from the day-to-day healthy diet once in a while, it wouldn't be sustainable for me, and that's what I wanted: an approach to eating to last my entire life.

It's fine to eat dessert when I want to eat dessert because that will give me the peace of mind I need. I'll know that if I ate chocolate cake, maybe I won't the next day.

Today everything must be easy and it mustn't take time ... ready meals. Powdered hot chocolate and instant coffee ... Living takes time. We need to give each other time.

You've got food stuck in your teeth," Vee told Marcie. "In the crack between your two front teeth. Looks like chocolate Ex-Lax.

You know, I live a monastic lifestyle. No, I do. I do live in extremes, basically. I go back and forth. Once every six months, I'll have a day where I eat more chocolate than has ever been consumed by a human being.

I'm grateful for every day I'm still alive. Everything is still working. I attribute it to eating a lot of processed foods. I think it's the preservatives that keep me going. That, and I eat as much chocolate as I can get my hands on.

Europe is scooters. Europe is five young people on one bench sharing a chocolate bar. Their idea of entertainment and fun is so much different than ours, which is exactly why a movie about them would be funny.

I swear, sometimes it feels like there's this monkey in my head who runs around turning the dials and changing channels on me. One minute I'm sitting around eating chocolate chip cookies and then all of a sudden I'm thinking about bears.

I still like sweets and sometimes treat myself but not often. I try to keep an eye on it, but it's not like I'm desperate to go and eat a whole chocolate cake! I do like a bit of vanilla ice cream, though.

I didn't follow the policies of those already in the business. If I had, I would never have made a go of it. Instead, I started out with the determination to make a better nickel chocolate bar than any of my competitors made, and I did so.

I want to open a destination place where you go for the best chocolate chip cookie you've ever had in your life, the biggest champagne list ever, the best fruit tarts you've tasted.

Eating right is a natural defense against the sun. Sweet potatoes, dark chocolate, pomegranates, leafy greens, almonds, and teas all help against the sun. Otherwise, 100 SPF will do.

Cycling keeps me lean and I need to stay in shape, especially as I still like eating chocolate and ice-cream! I like to go mountain biking too. Running is also good; it's what we were designed to do as humans, so it comes naturally.

You can tell by the applause: There's perfunctory applause, there's light applause, and then there's real applause. When it's right, applause sounds like vanilla ice cream with chocolate sauce.

I don't eat out much. I eat mostly home food and no carbs after 5 P.M. You are what you eat, and Sunday used to be my cheat day, when I could eat chocolate; but there are no cheats to a good body. Now, I don't give in.

Just look at the back of Donald Trump's head, any angle. There's some angles that his chin is just, what do I mean? I mean he's sculpted out of some kind of pudding, I think. It looks like his face is sort of melting slowly. I should talk because my face is melting quickly. He's some kind of bizarre sculpture. There's no one really who looks like that.

If you can’t change the world with chocolate chip cookies, how can you change the world?

I am starting to think about those things that I miss from home. Ice cream is definitely one of those things we do not have up here. My favorite is pistachio. I love it with chocolate sauce.

I like sugar, be it candy, this season's pumpkin chocolate chip bars, or wine. Sugar is bad for me. It just sits on my tummy, causing my middle child Esme to ask if we are having a fourth baby. Rude!

I've always been homeschooled, so doing it on set is kind of the same thing. My mom makes it very interactive - we'll get a book on chocolate and learn how to make it, or she will buy antique items. I love military history, the mechanics and strategy of it.

For the scene where I had to taste dirt, I was ready to do it for real. But our amazing art team said it would hurt my teeth and created fake dirt out of chocolate on ice cream Pig Bar.'

Whether it's the experiments on 'MythBusters' or my earlier work in special effects for movies, I've regularly had to do things that were never done before, from designing complex motion-control rigs to figuring out how to animate chocolate.

I love my chocolate, I love my dessert, I love my cookie dough.

Ads are baked into content like chocolate chips into a cookie. Except, it’s actually more like raisins into a cookie - because nobody f-?-?-ing wants them there.

I love chocolate, and I love to shop - just give me a good boutique. I like mall scenarios, too, because there's more right there at hand. I think Nashville could use some better shopping!

When it comes to the chocolate, I allow it every single day, but I only get 200 calories worth. So I work it into my daily calories. It's a candy bar. But I usually only need it after dinner.

At hotels, you are an actress. Absolutely. You can do what you want. Go where you want. I love my home too. But I love to arrive in a hotel. They have books, chocolate, food. I put things in the little refrigerator.

Chocolate thickens the saliva, which isn't good news if you've gotta recite Shakespeare or sing Iron Man. Having said that, you're not supposed to drink tea either but I still do before gigs. It's not very rock and roll, but it's like a magic potion to me.

In her new book, Sarah Palin says she once gave up chocolate for an entire year just to prove she could do it. Still think she's not qualified to be President?

I learned about stress management from my kids. Every night after work, I drink some chocolate milk, eat sugary cereal straight from the box, then run around the house in my underwear screaming like a monkey.

Amen,' I exclaim, accidentally spitting out a Raisinet. I pick up the chocolate with a Kleenex and stuff it in my purse. Ten bucks says a month from now I'll have forgotten about it and will finally have said heart attack when I assume a rat shat in there.

So what did you bring? Lip gloss and a hairbrush?” Smirking, she unpacked the sandwiches Mort's cook had made for her, along with an ample slice of chocolate cake. “You owe me an apology.” “Omigod, it's a feast! Okay, you're forgiven.

I just have to express myself somehow, either through singing, dance or fitness. You get sick of it; you have days where you think you don't want to do it, but generally after I've done something, I feel better. That's why I do the exercise: to earn my bar of chocolate and cappuccino.

I love being in the moment. I love my family. I love chocolate. I love baking.

The fridge had been emptied of all Dudley’s favorite things — fizzy drinks and cakes, chocolate bars and burgers — and filled instead with fruit and vegetables and the sorts of things that Uncle Vernon called “rabbit food.

Melting pot Harlem-Harlem of honey and chocolate and caramel and rum and vinegar and lemon and lime and gall. Dusky dream Harlem rumbling into a nightmare tunnel where the subway from the Bronx keeps right on downtown.

So what I did was stuff my face with anything around, any old rubbish, burgers, chocolate, crisps, fish and chips, loads of it, till I felt sick - but at least I'd had the pleasure of stuffing my face and feeling really full.

I love that after a day when nothing is sure, and when I say 'nothing' I mean nothing, you can come home and absolutely know that if you add egg yolks to chocolate and sugar and milk, it will get thick. It's such a comfort.

Who lives in true poverty - The janitor who is grateful for the chocolate chip pancakes his 6 year old helped his wife prepare for dinner, or The CEO who is ungrateful for the type of wine served with his 5-star meal?

It's quite amazing to me, as I walk around a supermarket or a health food shop, to observe the number of Fairtrade choices: not just staples such as coffee, tea, fresh fruits and rice, but cocoa and chocolate, herbs and spices, honey, ice cream, and jams.

Wayfarer is built on the idea that we can actually make a huge difference by creating entertainment and television and digital and branded content with a message. It doesn't always have to be really, really inspiring or really earnest. We call it chocolate-covered broccoli.

I would love to eat my body weight in chocolate chip cookies, french fries, and peanut butter, but I don't. I choose not to. That's on me, just like it's on me if I choose to do it.

I literally never ate fruit or vegetables before. My diet instead revolved around ice cream, chocolate, peanut butter and jelly eaten with a spoon, pick-n-mix, and lots of cereal and pasta - I was a sugar monster.

I eat small portions of crisps, sweets, chocolate, pizza, chicken, cake, doughnuts, ice cream, noodles and pop tarts all day long, so I get pretty upset when people accuse me of being anorexic.

There is an enormous amount of interest in raw and organic foods, but more recently it is superfoods. People want to know more about chia seeds, mocha, raw chocolate and cocoa, and what they can do for you.

What is this thing called a kiss? French, tongue, soul, chaste, motherly, fatherly, brotherly, sisterly, ass, genital, Judas, trembling, rough, hesitant, sweet, soft, wet, dying, fevered, good-night, farewell, burning, and chocolate.

Mother went off for three days to New York and Mame and Quentin took instant advantage of her absence to fall sick. Quentin's sickness was surely due to a riot in candy and ice-cream with chocolate sauce.

I feel like there is this weird thing where celebrity involvement in political campaigns kind of goes together like peanut butter and chocolate. Sometimes it's good, sometimes it's bad.

I realize it has become too easy to find a diet to fit in with whatever you happen to feel like eating and that diets are not there to be picked and mixed but picked and stuck to, which is exactly what I shall begin to do once I've eaten this chocolate croissant.

Part of life and part of the enjoyment of life is a croissant and a chocolate cake and eggs and milkshakes and oatmeal. There's so many things, you have to learn to appreciate it all. When I don't eat as much as I should, I'm not fun to be around; I'm fussy.

I look back at my childhood, and the films that I remember the most are things like 'Mary Poppins,' 'Chitty Chitty Bang Bang,' 'Willy Wonka and the Chocolate Factory,' 'To Kill a Mockingbird.'

At school, when everyone would sell sweets and chocolate, I'd always take it that step further. I'd hustle as hard as I could to get the new Air Forces, to go and chill with the posh kids and the white girls who were around my area.

I love all Puerto Rican food. I love rice and beans. I like anything with steak, chicken, pork. But I like chocolate and potato chips, too. I eat that when my wife goes away and isn't looking.

It's a spinoff of the original Cracker Jack, but it's Cracker Jack'd. Frito Lay, when they asked me to be a part of it, I tried it, and I really like it. My favorite's the peanut butter and chocolate.

When we think of classic American desserts, we tend to imagine apple pie and ice cream. However, the most classic American dessert of all might be the chocolate chip cookie.

To what extent a film works is beyond me. My first film 'Aashiq Banaya Aapne' did wonders at the box office. Then 'Chocolate' was also quite popular, but it didn't have the same effect as the first one.

One of the maddening things about being a foreigner in France is that hardly anyone in the rest of the world knows what's really happening here. They think Paris is a socialist museum where people are exceptionally good at eating small bits of chocolate and tying scarves.

I don't consider myself at the kind of stature of somebody who can play five cities on a tour, and that's it. I go where I'm wanted, and I've always had the rural areas of the country. We've always gone there, since the Carolina Chocolate Drops. There's a fan base that's there, and if I can afford to do it, I do it.