Top 1200 Cook Quotes & Sayings - Page 15
Explore popular Cook quotes.
Last updated on December 24, 2024.
Even if I'm gone all day, breakfast is the one meal I always cook for my kids. I make French toast, oatmeal, or an egg burrito.
I'm an actress, a writer, the editor-in-chief of my lifestyle brand 'The Tig', a pretty good cook, and a firm believer in handwritten notes.
It came to me that the one thing I could do was cook. And I figured I couldn't do any worse than the people running these places around town.
My mother is a poet/novelist, and my father was a pianist and cook. Both artists who colored my personality and brain in ways I'm still discovering!
Whenever I cook, I think of Spanish music, so I always have to listen to some sort of salsa. It gets your body going.
A key rule for every cook should be not to buy food when it's out of season because it's expensive and tastes awful.
I don't cook at all, and whenever my husband Paul goes away he leaves meals for me and I can't even be bothered to put them in the oven.
I can make eggs. I can do a quesadilla. But the last thing I want to do when I come home is cook and clean up dishes. I'm not that domestic a girl.
When I met Corky, he was a cook, a chef. He never started dancing seriously until he was 21, which shows you can make it from any age.
I've always said I have nothing against a woman doing anything a man can do as long as she gets home in time to cook dinner.
I am not exactly Mrs. Good Housekeeping, although I love to cook, bake, even iron, but only because it's not mandatory.
I think careful cooking is love, don't you? The loveliest thing you can cook for someone who's close to you is about as nice a valentine as you can give.
As alleged, the most senior executives at Brixmor engaged in a years-long scheme to cook the books and deceive the investing public.
Professional kitchens are studied to cook for countless people. At home, design often wins over functionality. A restaurant must be functional.
Bless all useful objects,
the spoons made of bone,
the mattress I cook my dreams upon,
the typewriter that is my church
with an altar of keys always waiting.
A certain amount of housekeeping also goes on in my poems. I wash doorknobs, do dishes, mop floors, patch carpets, cook.
I come home from work and I have a six-year-old I have to cook for, so to be completely honest with you I mostly listen to, well, Justin Bieber.
I'm good at anything that's country - biscuits, gravy, chicken-fried steak. Look at me, for God's sake. I cook what I like to eat.
I have been invited to do something called 'Celebrity MasterChef' in England, which, of course, I can't do. It's complete nonsense. You have to be a decent cook to begin with. I'd be the joke one.
On Foreign Secretary Robin Cook: If a man cannot keep a measly affair secret, what is he doing in charge of the Intelligence Service?
The day that changed my life was 3 July 1986, when I went to see American actress and singer Barbara Cook at London's Donmar Warehouse.
I usually like to throw on some flip flops and go to a really nice lunch in Venice, or Santa Monica, or stay in and cook dinner.
All women scientists should marry, rear children, cook, and clean in order to achieve fulfillment, to be a complete woman.
Oh, my wife is a wonderful cook. She comes from a food-loving Italian family - her father owned a pizzeria!
I don't like cooking and don't cook until I am forced to. Then I expect everyone around to appreciate what I dish out.
I can cook to please people, but it's quite conventional. I make a good sponge cake. I find it hard to follow recipes.
It is a fundamental fact that no cook, however creative and capable, can produce a dish of a quality any higher than that of its raw ingredients.
I'm a terrible cook. I am not allowed to go in the kitchen anymore after I almost burned down the apartment in New York.
I can only cook brown rice and vegetables, so I don't get too many people coming over for dinner parties or anything.
I'm a professional cook. I've worked with other cooks from all over the world, but my family is not that way - they're always lived within 25 miles of my hometown!
You do better in the gym with a trainer; you don't figure out how to cook without reading a recipe. Therapy is not something to be embarrassed about.
I'll go grocery shopping at the farmer's market on a Sunday and already know what I'm going to cook for the next two, three or four days.
I sometimes think that Thomas Cook should be numbered among the secular saints. He took travel from the privileged and gave it to the people.
I cook a lot, so that really helps: You know how much salt and sugar and all of that kind of stuff you are putting in your body.
I am not a cook at all. It wasn't difficult to play a chef because it was not about knowing recipes. I just had to look comfortable in the kitchen.
Just because one likes to cook up a great meal or decorate their home doesn't mean they have to do it with granite counter tops and duck a l'orange.
If I wasn't acting, I would want to be in the food and restaurant business. I really love to cook and am fascinated by the art of cooking in general.
My dad was an army cook, so I sort of come from that. But, working on 'Westworld,' a lot of the guys who I'm rolling up in there with, they're actually ex-military people.
I get up, go shopping, clean the flat, cook my boyfriend's dinner. It's great selling records, but it doesn't mean you have to turn into a freak.
Because I cook a lot, I wanted to write a recipe book, really incorporating the message that you don't have to starve yourself to be reasonably skinny.
I'm not a big cook at all, but anything easy and quick, like pasta, I'm up to. My husband cooks for me because he finds cooking relaxing.
In Berkeley, we built the garden and a kitchen classroom. We've been working on it for 12 years. We've learned a lot from it. If kids grow it and cook it, they eat it.
A home cook who relies too much on a recipe is sort of like a pilot who reads the plane's instruction manual while flying.
I don't normally cook, but if I did it probably would be beans, sausage, bacon and eggs. I never really get to eat that to be honest.
I think the most important thing we can teach our kids for their long-term health and happiness is how to cook.
I daydream about a high school where everybody plays the harmonica: the students, the teachers, the principal, the janitor and the cook in the cafeteria.
I am actually a perfectly capable modern man who can cook, clean, wash, and find my way to places, but nobody believes it.
It is a religious duty for those who cook to learn how to prepare food in different ways, hygienically, for the table, so that it may be eaten with enjoyment.
I watch a lot of CNN and the Food Network. Now, I'm learning how to cook healthy - when I was a kid low-fat was a Chinese gangster.
If you cook chopped tomatoes with all of their juices, it takes a long time for the sauce to reach the right consistency. By then, the freshness is gone.
I don't live my life as a writer. I'm a mother, an African-American woman, and I do everything that everybody else does - cook and a little bit of cleaning.
People may not know this about me, but I've always loved cooking. My favorite thing to cook is my mom's spicy spaghetti.
My job is to listen to ideas, maybe cook up a few of my own, and make decisions based on what's good for the shareholders and for the company.
Once I was unemployed and didn't have money, you can't just go to dinner. The onus is on you to learn to cook... I learned how important the right equipment is.
I love to cook, my husband and I collect wine, and in my head, I am always on Sullivan's Island, walking the beach listening to the song of the ocean.
Preparing and cooking squid is easier than most fish. The only thing to remember is not to cook it for too long.
I spent time at my grandfather Dino's gourmet store where he brought in chefs from Naples to cook. I thought of them as rock stars.
I eat porridge all week, but Sundays are for something more exciting. I make a mean fry-up - to be honest that's pretty much all I can cook.
I love to cook a meal for the so-called holidays. You always need the turkey. I like making a good BBQ brisket as well.
When anybody is just starting the process of cooking, I always say it takes practice, and nobody got to be a great cook on their first try.
