Top 1200 Cream Soda Quotes & Sayings - Page 2

Explore popular Cream Soda quotes.
Last updated on April 19, 2025.
So I went down my local ice-cream shop, and said 'I want to buy an ice-cream'. He said Hundreds & thousands?' I said 'We'll start with one.' He said 'Knickerbocker glory?' I said 'I do get a certain amount of freedom in these trousers, yes.'
My favorite splurges are cheese pizza with hot peppers, Haagen-Dazs maple-walnut ice cream, Giant brand ice cream sandwiches, and fire sticks - those hot candies the size of a three-inch ruler.
When my book was first sent out to publishers, my agent told me to buy a lot of ice-cream and wait. So I bought a gigantic amount of ice-cream, and huddled by the freezer eating it and shaking, hoping someone would like it.
In a new interview, Herman Cain said that if Rick Perry were an ice cream flavor, he'd be 'Rocky Road.' I don't know, Perry's not really any flavor of ice cream. He's just the brain freeze part.
There are a lot of apps that are fun to use - they're utility apps; they're fine. But there are a fraction of apps that are in the cream of the crop. You just need to be in the cream of the crop to get noticed.
Oh, impossible. Fancy cream puffs so soon after breakfast. The very idea made one shudder. All the same, two minutes later Jose and Laura were licking their fingers with that absorbed inward look that only comes from whipped cream.
I'm really simple. I'm just like, wash your face, keep it hydrated, moisturize every night, whether it's a cream or serum or overnight thing. My mother's trick - who looks amazing and has no wrinkles under her eyes - is to wear eye cream every night.
I don't put cream in any pasta noodles ever. I would use a little butter, but I don't ever use cream. — © Mario Batali
I don't put cream in any pasta noodles ever. I would use a little butter, but I don't ever use cream.
I guess ... I'm going to get that ice cream sundae they give you on the airplane. I usually pass on that, but I think I'm actually going to get extra whipped cream and maybe even the chocolate syrup. I'm really winging it here. I'm going to be flying. It's really a little too early to start drinking.
I believe that it doesn't matter where you work or what you have access to because anything can help. If you're working in an ice cream shop, you can ask your boss if you can give away twenty ice cream cones to an organization every Friday afternoon. It's really interesting to see what people are willing to help you with if you can make it easy for them.
We're talking about an extremely prolific poet and songwriter and lyricist. That stuff comes off the top of her head. She [Joni Mitchell] will write exactly what she lives. If she puts some money in the soda machine, she'll write about putting money in the soda machine. "Dry Cleaner from Des Moines," on the Shadows & Light album, was about sitting next to a dry cleaner from Des Moines, playing a slot machine.
'Ice Cream' is such a sweet song, just like ice cream! Whenever I need to relieve some stress, or just want to feel better about something, I listen to it.
You know what ambrosia tastes like? It tastes like all the things you can't eat on Weight Watchers. Cheeseburgers, sugar cookies, regular freaking ice cream instead of, like, ice cream that's made out of air and human hope.
We need to demonise soda, the way we've demonised cigarettes.
It's no surprise that cream gives pleasure. It feels great when you eat it, and it makes you feel great, too. I read somewhere that cream increases the amount of serotonin you produce in your brain - serotonin being the chemical that makes you feel warm and comfortable inside.
Derek’s like, “So . . . what do you want to do first?” “I don’t know.” “Feel like ice cream?” “It’s, like, three degrees out.” “That’s why getting ice cream would be badass.
A cup of coffee - real coffee - home-browned, home ground, home made, that comes to you dark as a hazel-eye, but changes to a golden bronze as you temper it with cream that never cheated, but was real cream from its birth, thick, tenderly yellow, perfect!
The arts are not frosting but baking soda.
Whipped cream isn't whipped cream at all if it hasnt been whipped with whips, just like poached eggs isn't poached eggs unless it's been stolen in the dead of the night.
Great quotes make the light bulb go off in my mind. If you're like me, you'll jump at the chance to bypass all the churning and scoop the cream right off the top ~ that is what quotes are . . . the cream of our learning!
I don't drink soda. — © Guy Fieri
I don't drink soda.
I use the Clarisonic electronic skin cleansing system. It's great for removing excess oil and make-up and leaves my face feeling really smooth and clean. Then I apply Avon Anew Rejuvenate Day Revitalising Cream and Creme de la Mer Eye Concentrate. I think eye cream is so important - it keeps me looking young and prevents wrinkles.
Every two months, I allow myself a splurge day where I eat thick, doughy pizza from Pizzeria Uno or an ice cream sundae from my store with birthday-cake ice cream, Marshmallow Fluff, and toppings mixed in.
You're not getting the b-level tunes. Our most recent producer, Danger Mouse, was quite sure about that. So you're getting the best of the best, the cream of the cream of what we have to offer.
Ganache is a mix of chocolate and cream. Warm cream, warm chocolate, they want to get to know each other - they're happy.
I prefer using cream-based products on my skin. I love having that summery dewy skin - I like using cream blushers as well.
Two little mice fell in a bucket of cream. The first mouse quickly gave up and drowned. The second mouse, wouldn't quit. He struggled so hard that eventually he churned that cream into butter and crawled out. Gentlemen, as of this moment, I am that second mouse.
How complicated can ice cream flavors be? How much can you put in there? I mean, when the flavor's something like banana ice cream with caramel, fudge chunks, cheddar goldfish and pennies - you've got to draw a line there.
There's plenty going on that's substantial and transformative, beneficial and authentic. Just because somebody is in the media, it doesn't mean they're bad. It may mean they're the best, and occasionally you know the cream rises to the surface, but not always everything on the surface is cream.
I do my best to use all-natural type of products. I find that Perricone has really nice face cream. I find they have good facial products. Whenever I have a pimple, their products clear them up and make my skin nice and clean. Also, Kiehl's Ultra Facial Oil-Free Gel-Cream.
I'm really into coconut oil for everything. I cook it, eat it, put it in my hair, and use it as body lotion. I put it on my face, too - day cream, night cream, whatever. I love the smell. It reminds me of the beach. I'm not particular on what brand as long as it's organic.
You can't be the dad who takes your kid out after your wife has said, 'No ice cream,' buys the ice cream, and says, 'Don't tell your mother.' You teach the child to lie - and to disrespect the other parent.
Life's like a mayonnaise soda.
Ice cream is the perfect buffer, because you can do things in a somewhat lighthearted way. Plus, people have an emotional response to ice cream; it's more than just food. So I think when you combine caring, and eating wonderful food, it's a very powerful combination.
The term 'personal ambition' immediately puts me off. It feels like finding a sliver of onion in my ice cream. There's nothing wrong with a sliver of onion, but I don't want it in my ice cream.
You can have a soda every once in awhile, but don't drink a gallon of it a day.
I worked at an ice cream parlor called Chadwicks. We wore old-timey outfits and had to bang a drum, play a kazoo, and sing 'Happy Birthday' to people while giving them free birthday sundaes. Lots of ice cream scooping and $1 tips.
Soda is the worst thing.
My three-course meal would be: smoked salmon with capers and a few prawns on there as well. Then it would be a dover sole grilled on the bone with a portion of green beans. And if I wasn't dieting or looking after myself, my favourite pudding would be bread and butter pudding with custard, ice cream and clotted cream all together!
He spilled my diet soda!
When Japanese went to Hawaii they would go straight and buy the same thing that they would buy in Japan. They just got it cheaper, which they liked. And so they would still eat the red bean ice cream or the green tea ice cream, but they didn't really take advantage of the variety and it wasn't clear that they cared.
During the war one accepted indifferent after-dinner coffee as a necessity, but when, after the war, one sought to find the coffee remembered of days gone by, one found disappointment. I was looking for the rich after-dinner coffee that literally curdled cream if anyone was foolish enough to spoil it with cream.
I should probably confess that ice cream is my favorite food, and I eat it every night. When I go grocery shopping, I try to buy a new flavor, rather than reverting back to a favorite flavor. I'm on a mission to taste every flavor of ice cream out there!
In the middle of the night I am awakened by a sound. I sit up abruptly in bed. I hear it again. It's music. Wait, it sounds like the ice cream man, in our house. Is this some kind of twisted nightmare? The flipping ice cream man, breaking in to chop us all up in our beds to the tune of 'Zippity Do Dah'?... My heart slows. I remember. There is no psycho ice cream man here. It is just our new musical soap dispenser.
These too are of a burning color--not orange, not gold, but if pure gold were liquid and could raise a cream, that golden cream might be like the color of the poppies.
Every American may have equal access to ice cream, but there's no guarantee that the outcome of eating ice cream will be equal. — © Dan Savage
Every American may have equal access to ice cream, but there's no guarantee that the outcome of eating ice cream will be equal.
I love eating chocolate cake and ice cream after a show. I almost justify it in my mind as, 'You were a good boy onstage and you did your show, so now you can have some cake and ice cream.'
I'm not a soda or energy drink guy.
I usually take the first batch of some ice cream, eat it, and then about an hour later, at halftime of the Sunday night game, I go after a second serving. So I pretty much get a whole gallon of ice cream Sunday night. It's pretty bad.
Ask any deer camp old-timer for a foolproof recipe, and you're likely to encounter a lot of Campbell's Cream of Mushroom Soup. There is a reason for that: Mushrooms plus cream plus game meat adds up to a perfect trinity of flavors.
It's filled with... baking soda. Because it really smells.
I wash my face with Creme de la Mer cleansing foam. I love Charlotte Tilbury Magic Cream - it's got SPF15 in it, which I love - and then I'll use a little eye cream by Sisley, which I'm obsessed with. That's what I generally use every day.
No guy in his right mind would ever choose me when there are people like Hana in the world: It would be like settling for a stale cookie when what you really want is a big bowl of ice cream, whipped cream and cherries and chocolate sprinkles included.
I was reading a magazine when I was a little kid, probably about twelve years old, and an ad said that if you sell so many jars of Noxzema skin cream, we'll sell you a ukulele. So I went out and banged on doors in the snow in Quincy, Massachusetts, where I was raised, and I sold the skin cream.
If you're looking for a place with no change, try a soda machine.
Forget the fake syrupy stuff. Melt down a bar of chocolate, mix it into some warmed up whipping cream, and put it on top of ice cream. Add some sprinkles, and you've got a delicious treat.
Ben & Jerry's is an indulgent dessert that should be eaten in moderation. You should not be replacing more than one meal a day with ice cream. We do not consider a pint or a tub of ice cream to be a single serving.
No pork, soda pop, cigarettes, alcohol – ever! — © Muhammad Ali
No pork, soda pop, cigarettes, alcohol – ever!
I eat many different ice creams. I'm not an ice cream snob, although I do think Ben & Jerry's is the best. But I'm happy to eat anybody's ice cream, really. As long as it's good.
I think unadulterated products and smaller portion sizes mean consumption of less food overall. Portion is everything. The first time I bought a scoop of ice cream in Paris, they weighed the ice cream on a scale before putting it on the cone. It was so small, it fell into the cone as she handed it to me.
This site uses cookies to ensure you get the best experience. More info...
Got it!