Top 234 Dairy Quotes & Sayings - Page 4

My fantasy breakfast is just a really good egg scramble. Maybe I'll add a little feta, so, uh, obviously not totally dairy-free. Definitely some vegetables, maybe some really nice tortillas; something to make it like a Mexican-style breakfast. I just really love breakfast.

De-programming the perfunctory ways of meat, dairy, egg and honey-eaters is possible. Conservatively speaking, my lectures have converted hundreds of thousands of people worldwide, while hundreds of thousands more have significantly reduced their meat, cheese, milk, honey and egg intake. Abolition and reduction are the only proper ways to end a Holocaust.

We have to use every tool at our disposal and that's why we're trialing a badger cull. We need healthy wildlife living alongside healthy cattle. Only if we work to eradicate the reservoir of TB in our badgers, will we have the strong and prosperous dairy industry the public wishes to see.

When I was 88 years old, I gave up meat entirely and switched to a plant foods diet following a slight stroke. During the following months, I not only lost 50 pounds, but gained strength in my legs and picked up stamina. Now, at age 93, I'm on the same plant-based diet, and I still don't eat any meat or dairy products. I either swim, walk, or paddle a canoe daily and I feel the best I've felt since my heart problems began.

I have been cooking vegan recipes for a long time, long before the release of my first cookbook, because in the rubbish old days of scraping by on mismanaged, delayed and suspended benefits, meat and dairy products were often just too expensive, in contrast to their kinder counterparts.

How quickly do we grow accustomed to wonders. I am reminded of the Isaac Asimov story Nightfall, about the planet where the stars were visible only once in a thousand years. So awesome was the sight that it drove men mad. We who can see the stars every night glance up casually at the cosmos and then quickly down again, searching for a Dairy Queen.

When I was growing up on our 53-acre dairy farm, we were obsessed with food; it was the center of our lives. We planted it, grew it, harvested it, peeled it, cooked it, served it, consumed it - endlessly, day after day, season after season.

I'm close to being a vegan, but I'm not one, technically. I don't eat eggs, or nearly any dairy - no cheese or milk. I do eat honey, and a piece of milk chocolate here and there. It's never really been that hard for me. I've never had any desire to eat meat. In fact, when I was a kid I would have a really difficult time eating meat at all. It had to be the perfect bite, with no fat or gristle or bone or anything like that. I don't judge people who eat meat - that's not for me to say - but the whole thing just sort of bums me out.

Our demand for meat, dairy and refined carbohydrates - the world consumes one billion cans or bottles of Coke a day - our demand for these things, not our need, our want - drives us to consume way more calories than are good for us.

When it became easy enough to do dairy online, then I just thought, "Oh, I'll start doing this. I'll put the parts online that aren't going to get me in trouble. I'll save the rest for myself." It became also this kind of self-therapy. I could write about stuff that was bothering me, or personal stuff. And the very personal stuff I could edit out. But it was kind of the catharsis of getting it out and writing about it, that made me think, "Okay, I see why people do this, why they keep these diaries." So I thought, "Well, let's see what happens when I post some of it."

This is a message to all those out there who think that you need animal products to be fit and strong. Almost two years after becoming vegan I am stronger than ever before and I am still improving day by day. Don't listen to those self proclaimed nutrition gurus and the supplement industry trying to tell you that you need meat, eggs and dairy to get enough protein. There are plenty of plant-based protein sources and your body is going to thank you for stopping feeding it with dead-food. Go vegan and feel the power!

I got sent off to my grandmother's for five months and watched a lot of TV and had a lot of grilled cheese with butter on it - because she was English and put lots of butter on everything - and yogurt. The English are big on dairy products, you know? I'd have an earache, and she'd be like, "Here, have some milk." Wonderful woman, but she had kind of screwed-up nutrition ideas.

The Mongols consumed a steady diet of meat, milk, yogurt, and other dairy products, and they fought men who lived on gruel made from various grains. The grain diet of the peasant warriors stunted their bones, rotted their teeth, and left them weak and prone to disease. In contrast, the poorest Mongol soldier ate mostly protein, thereby giving him strong teeth and bones.

If you see cattle as a source of organic manure, animal energy, as well as milk products, then Indian cattle are not inferior. It is only when you measure them as milk machines that they become inferior. What if we measured the dairy cows of America or Jersey or the Swiss Alps in terms of their work functions? They would be terribly inferior.

There is no difference between sitting around the pit watching dogs fight and sitting around a summer barbecue roasting the corpses of tortured animals or enjoying the dairy or eggs from tortured animals.

I started to read labels around age 18 or 19. I don't buy things that don't sound like food, and I've been that way all my life. I do go through phases, during which I eat meat for maybe three months then don't. I do eat lots of vegetables. It's the same with dairy - I'll eat it then stop.

It's upsetting to me that so many people think of themselves as environmentalists and still eat meat and dairy products. I think it's something people should be considering given the emergency situation we're in regarding water supplies, global warming, and the destruction of ecosystems. There's a lot of overlap between animal rights and the environment.

It's a common myth that athletes and other highly active people need the protein from meat and dairy to fuel their activities and build and repair muscles and other bodily tissues. In fact, there is growing evidence that consumption of too much protein can lead to very serious health issues, including kidney disease, osteoporosis, and cancer. The active body can get all the protein it needs from a diverse, 100% plant-based diet.

Both the five-year-olds looked at me with bewilderment and a bit of fearful uncertainty. I had a sudden horrifying image of the woman I might become if I'm not careful: Crazy Aunt Liz. The divorcee in the muumuu with the dyed orange hair who doesn't eat dairy but smokes menthols, who's always just coming back from her astrology cruise or breaking up with her aroma-therapist boyfriend, who reads the Tarot cards of kindergarteners and says things like, "Bring Aunty Liz another wine cooler, baby, and I'll let you wear my mood ring.

If you caught your kid raising cats in tiny boxes, forcing them to live in their own feces without clean air or sunlight, pulling their teeth and claws out with pliers to keep them from hurting each other…you’d rush him to a psychiatrist. But you support that very behavior every time you buy meat, eggs, dairy or fur.

I quit eating red meat a long time ago. I'm a vegetarian, but not by a moral issue or any kind of stand. I still eat dairy. And I quit eating sugar about the same time I quit eating red meat, but I eat fruit.

I really focus on natural products, so I love using unrefined products instead of refined ones. I swap white rice for brown rice or quinoa. I use brown rice pasta instead of regular pasta, nut milk or oat milk instead of dairy milk, and coconut yogurt instead of cows' yoghurt, etc.

I wanted to really ingrain myself in the culture and the people. And I apologize about having an allergy to dairy products that gives me some irritable bowels, but other than that, I mean, I've embraced just about everything else Wisconsin - especially when it comes to sports, but also the people and the interactions with our fans.

My grandfather milked several cows twice a day and supplied the neighbours with dairy products. He liked to go visiting around the county on Saturdays, and he also enjoyed the neighbours when they came by once a week with their empty milk jars. He walked them out to their cars and hung over the driver's side window until they drove off.

There are symbolic dreams-- dreams that symbolize some reality. Then there are symbolic realities -- realities that symbolize a dream. Symbols are what you might call the honorary town councillors of the worm universe. In the worm universe, there is nothing unusual about a dairy cow seeking a pair of pliers. A cow is bound to get her pliers sometime. It has nothing to do with me.

I am always in much better shape when I am doing a Broadway show because you have the eight shows a week to kind of keep the body clean and perfect in a sense, you know? For instance, I always eat much better when I am in a show because you can't have dairy - for your voice.

It’s not the plant-based foods that will make you ill, it’s the meat and the liquid meat (i.e.: dairy) that can lead to sickness and death. Consider this: If your food had a face or a mother (or comes from something that did), then it also has varying amounts of artery-clogging, plaque-plugging, and cholesterol-hiking animal protein, animal cholesterol, and animal fat. These substances are the building blocks of the chronic diseases that plague Western society.

I did a 22 Days Nutrition program. That's something I know works. Also, do at least an hour of cardio. Eat six meals a day. Meal, snack, meal, snack, meal, snack, meal. Small portions. No carbs, no dairy. You lose it fast and you'll be feeling amazing. It's something that we have to do and discipline ourselves.

I have been a vegetarian for forty-two years. I did it because I didn't want animals to die so I could eat. Then, eight to ten years ago, when I found out the life of a dairy cow is way worse than the life of a beef cow, I understood I had to switch to complete veganism. Otherwise, I would be very inconsistent in my beliefs that animals shouldn't be abused for food.

I started reading and learned that we don't need any of it - meat, dairy products. We get everything we need without those things - except maybe B12, but there's this whole controversy that maybe we're only getting B12 because the animals are being fed B12 supplements.

I'm having a lot of cravings - I can't get enough of dairy. Ice cream, milk, yogurt, cheese - I want it all. Orange juice is also a big one - and, weirdly, my mum said she craved orange juice when she was pregnant with me.

In short, it is about the multiple health benefits of consuming plant-based foods, and the largely unappreciated health dangers of consuming animal-based foods, including all types of meat, dairy and eggs.

My favorite thing from Dairy Queen is a Peanut Buster Parfait, which is: fudge at the bottom, vanilla ice cream, some peanuts, fudge, peanuts, ice cream, fudge, and it's layered. But I also really like peanut butter cups, so I'll put peanut butter cups in there.

Casein [the main protein found in dairy], in fact, is the most 'relevant' chemical carcinogen ever identified; its cancer-producin g effects occur in animals at consumption levels close to normal-striking ly unlike cancer-causing environmental chemicals that are fed to lab animals at a few hundred or even a few thousand times their normal levels of consumption.

She folded her arms and then shouted, "Right you thieving scunners! How dare you steal Miss Treason's funeral meats!" "Oh, waily, waily, it's the foldin' o' the arms, the foooldin' o' the aaaarmss!" cried Daft Wullie, dropping to the ground and trying to cover himself with leaves. Around him Feegles started to wail and cower and Big Yan began to bang his head on the rear wall of the dairy.

The standard four food groups are based on American agricultural lobbies. Why do we have a milk group? Because we have a National Dairy Council. Why do we have a meat group? Because we have an extremely powerful meat lobby.

Animals feel pain and love and joy, just as humans. But in the industrialised meat, dairy, and egg industries, animals are denied everything that's natural and important to them. Some of them don't even feel the fresh air. They don't see the light.

Goat cheese... produced a bizarre eating era when sensible people insisted that this miserable cheese produced by these miserable creatures reared on miserable hardscrabble earth was actually superior to the magnificent creamy cheeses of the noblest dairy animals bred in the richest green valleys of the earth.

Sadly and criminally, many self-indulgent inactive pacifists have shunned me for being an outspoken supporter of X's 'by any means necessary' philosophy, even though NOT supporting me means you are supporting violence since millions of meat, dairy, egg and honey-eaters who would have had a chance to see my speeches, essays or advertisements continue along their violent paths unchallenged.

You may want to keep a commonplace book which is a notebook where you can copy parts of books you think are in code, or take notes on a series of events you may have observed that are suspicious, unfortunate, or very dull. Keep your commonplace book in a safe place, such as underneath your bed, or at a nearby dairy.

It's important to understand that calcium isn't just about what you eat; it's also about what you keep. Acidic animal products mine minerals like potassium, magnesium and calcium from our bodies. In fact, the countries that consume the most dairy have the highest rates of hip fracture and osteoporosis.

Eating meat and dairy products is the SAD (Standard American Diet) diet. The SAD diet can only make you sad. It causes heart disease, cancer, diabetes and makes you fat. Raising animals for food destroys the environment... And those animals are not happy. They are enslaved and live humiliating, fearful lives of abuse and tremendous suffering. Veganism turns sadness into joy.

When a body is in an alkaline state, it avoids disease, but when it's in an acidic state - where you're eating a lot of processed foods, meat, dairy - you're not going to have that hydration in your body, and you're not going to have that ability to fight off disease, and it's going to impact your immune system and the inflammation in your body too.

Cows that are fed organic food are still kept as slaves on farms, regardless of whether it is a large corporate factory farm or a small family farm. Besides, every dairy cow, no matter what she has been fed, has her babies stolen from her shortly after birth and she will inevitably end up in the slaughterhouse.

No, I'm not a vegetarian. I do eat that way. I actually eat vegan quite a lot. I feel better when I eat that way, and I think there's been a lot of proof that's come up over the last however many years, that you can't deny, I don't think, that meat or dairy aren't all that good for us.

A gluten-free diet still allows you access to almost every fruit and vegetable, a variety of grains and legumes, your pick of dairy products, fresh meats and fish and a whole slew of special gluten-free delights to satisfy your pretzel-bagel-muffin-doughnut craving.

I have decided now that my mother should be the GPS woman, don't you think? That would be fantastic: 'Make a left in 11 miles. Get over now - I want you to be prepared. Turn right on Elm Street, I want to see if Myrna Rosenblatt is still alive. Make your second left by the Dairy Queen. Don't go in, they're anti-Semitic.'

I do all of the grocery shopping in my little family. I buy cheese, of many different kinds, sliced packaged meats and poultry, bagels, immense quantities of eggs, pre-made fried chicken. Milk. Bacon. It is insane how much dairy, deli and bakery stuff I buy.

Have you ever known an alcoholic, a cigarette smoker, or a heroin user to be rational when it came to alcohol, cigarettes, or heroin? Of course not. And there is NO such thing as a rational - or ethical - meat, dairy, egg and honey-eater when it comes to animal issues and whether humans should be enslaving, murdering and eating animals, or using them as test subjects, clothing and entertainment.

I was raised on a dairy farm and ate plenty of meat and eggs until about twenty years ago. I started doing nutritional research, and a decade pr so after that my family made some major dietary changes. I'm just paying attention to what the data are telling me: The scientific evidence came first.

An important fact to remember is that all natural diets, including purely vegetarian diets without a hint of dairy products, contain amounts of calcium that are above the treshold for meeting your nutritional needs....In fact,calcium deficiency caused by an insufficient amount if calcium in the diet is not known to occur in humans.

Only advanced bakers should endeavor to adapt non-vegan recipes to be vegan, or gluten-full recipes to be gluten-free. There are all sorts of tips and tricks when it comes to subbing vegan ingredients for eggs and dairy, but it's tricky to say the least.

Mostly, I make sure to stay keenly aware of my own shortcomings so that I am more patient with others. It can be hard to see a friend order a cow-milk latte when almond or soy milk is available, knowing that the friend knows what dairy cows go through, how they mourn their babies, who have been carted off to veal crates so that we can steal their milk.

Have you seen this video of these cows who have been in a dairy farm, a really shitty one, their entire lives, and they're let out into a field, and they're literally jumping with joy? It's crazy. I don't have any trouble completely becoming that cow. There's no "What is it really like to be a cow?" kind of question anymore. There's no question at that moment whether I understand you completely. I think there is, in that moment, a possible total sympathy. Total sharing.