Top 777 Delicious Quotes & Sayings - Page 13

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Last updated on April 19, 2025.
She walks away, and I am too stunned to follow her. At the end of the hallways she turns and says, "Have a piece of cake for me, all right? The chocolate. It's delicious." She smiles a strange, twisted smile, and adds," I love you, you know." And then she's gone. I stand alone in the blue light coming from the lamp above me, and I understand: She has been to the compound before. She remembered this hallways. She knows about the initiation process. My mother was a dauntless.
American coffee can be a pale solution served at a temperature of 100 degrees centigrade in plastic thermos cups, usually obligatory in railroad stations for purposes of genocide, whereas coffee made with an American percolator, such as you find in private houses or in humble luncheonettes, served with eggs and bacon, is delicious, fragrant, goes down like pure spring water, and afterwards causes severe palpitations, because one cup contains more caffeine than four espressos.
Gay people, certainly gay people of my generation, at least of a certain echelon - middle-class Americans - have binocular vision. We all are raised by straight people and grow up with straight people and in straight families, but we all have this totally other way of looking at things. Increasingly as I get deeper into middle age, that is why I resist plunking for any one camp. Because I have this delicious sort of experience of being able to see things in two ways.
But housekeeping is fun. It is one job where you enjoy the results right along as you work. You may work all day washing and ironing, but at night you have the delicious feeling of sunny clean sheets and airy pillows to lie on. If you clean, you sit down at nightfall with the house shining and faintly smelling of wax, all yours to enjoy right then and there. And if you cook—that creation you lift from the oven goes right to the table.
On the trees are only a few gnarled apples that the pickers have rejected. They look like the knuckles of Doctor Reefy's hands. One nibbles at them and they are delicious. Into a little round place at the side of the apple has been gathered all its sweetness. One runs from tree to tree over the frosted ground picking the gnarled, twisted apples and filling his pockets with them. Only the few know the sweetness of the twisted apples.
We had a band called the Grainers. In our 12-year-old minds, this was like a double entendre for like being annoying and being a delicious donut. I got kicked out of the band for playing bass incorrectly. Like, I was playing it like a guitar. I was just so like twee and British, even as like the little 12-year-old boy.
I enjoy having breakfast in bed. I like waking up to the smell of bacon, sue me. And since I don't have a butler, I have to do it myself. So, most nights before I go to bed, I will lay six strips of bacon out on my George Foreman grill. Then I go to sleep. When I wake up, I plug in the grill. I go back to sleep again. Then I wake up to the smell of crackling bacon. It is delicious, it's good for me, it's the perfect way to start the day.
The fire you rubbed left its brand on the most vulnerable, most vicious and tender point of my body. Now I have to pay for your rasping the red rash too strongly, too soon, as charred wood has to pay for burning. When I remain without your caresses, I lose all control of my nerves, nothing exists any more than the ecstasy of friction, the abiding effect of your sting, of your delicious poison.
If a man knows the law, find out, though he live in a pine shanty, and resort to him. And if a man can pipe or sing, so as to wrap the imprisoned soul in an elysium; or can paint a landscape, and convey into souls and ochres all the enchantments of Spring or Autumn; or can liberate and intoxicate all people who hear him with delicious songs and verses; it is certain that the secret cannot be kept; the first witness tells it to a second, and men go by fives and tens and fifties to his doors.
Now, we will compare the word unto a seed. Now, if ye give place, that a seed may be planted in your heart, behold, if it be a true seed, or a good seed, if ye do not cast it out by your unbelief, that ye will resist the Spirit of the Lord, behold, it will begin to swell within your breasts; and when you feel these swelling motions, ye will begin to say within yourselves—It must needs be that this is a good seed, or that the word is good, for it beginneth to enlarge my soul; yea, it beginneth to enlighten my understanding, yea, it beginneth to be delicious to me.
There is no Latter day Saint who dies after having lived a faithful life who will lose anything because of having failed to do certain things when opportunities were not furnished him or her. In other words, if a young man or a young woman has no opportunity of getting married, and they live faithful lives up to the time of their death, they will have all the blessings, exaltation, and glory that any man or woman will have who had this opportunity and improved it. But if they think marshmallows and sweet potatoes are delicious, they're going to burn. That is sure and positive.
I wonder, whether, if I had had any education I should have been more, or less, of a fool than I am. It would have deprived me surely of those exquisite moments of mental flatulence which every now and then inflate the cerebral vacuum with a delicious sense of latent possibilities-of stretching oneself to cosmic limits, and who would ever give up the reality of dreams for relative knowledge?
I think the point of obsession with food means we're healthy as a species. When we're hungry, everything tastes good, hunger is the best spice. When you're in a area that has few resources, you work incredibly hard to have something. And then you make the something taste good. The greatest food in the world comes from the inventiveness of great privation. What emerges is all the miraculous fermentations and all the strong flavors. You put it together in the right way, it's delicious. That defines survival, and our human species.
There isn't one thing in particular; rather, a lot of different things give me inspiration. I tend to come up with tunes when I do things that are not part of my daily routine, like traveling. But even during my everyday life, I come up with tunes when I'm emotionally moved. By looking at a beautiful picture, scenery, tasting something delicious, scents that bring back memories, happy and sad things... Anything that moves my emotion gives me inspiration.
Something amazing happens when the rest of the world is sleeping. I am glued to my chair. I forget that I ever wanted to do anything but write. The crowded city, the crowded apartment, and the crowded calendar suddenly seem spacious. Three or four hours pass in a moment; I have no idea what time it is, because I never check the clock. If I chose to listen, I could hear the swish of taxis bound for downtown bars or the soft saxophone riffs that drift from a neighbor's window, but nothing gets through. I am suspended in a sensory deprivation tank, and the very lack of sensation is delicious.
God must be a smell, one of those delicious dreamy aromas that float into the soul on the warm hopeful days of spring. What is God must be one of those smells that beguile and inebriate the mind, who like a fine drunken horse of water the heart now rides, galloping wild in every direction like a river flooding right through the topsoil of your youth, cutting and eroding a groove that will be your life, a canyon sunk deep into the virgin plains and unsawn forests of your early days.
He took a hairpin out of my untidy hair (by now my complicated arrangement of ringlets must have looked as if a couple of birds had been nesting there); he took a strand of it and wound it around his finger. With his other hand he began stroking my face, and then he bent down and kissed me again, this time very cautiously. I closed my eyes - and the same thing happened as before: my brain suffered that delicious break in transmission.
One's home is like a delicious piece of pie you order in a restaurant on a country road one cozy evening - the best piece of pie you have ever eaten in your life - and can never find again. After you leave home, you may find yourself feeling homesick, even if you have a new home that has nicer wallpaper and a more efficient dishwasher than the home in which you grew up.
Here are some questions I am constantly noodling over: Do you splurge or do you hoard? Do you live every day as if it's your last, or do you save your money on the chance you'll live twenty more years? Is life too short, or is it going to be too long? Do you work as hard as you can, or do you slow down to smell the roses? And where do carbohydrates fit into all this? Are we really all going to spend our last years avoiding bread, especially now that bread in American is so unbelievable delicious? And what about chocolate?
Morality has been conceived up to the present in a very narrow spirit, as obedience to a law, as inner struggle between opposite laws. As for me, I declare that when I do good I obey no one, I fight no battle and win no victory. The cultivated person has only to follow the delicious incline of his or her inner impulses. Be beautiful and then do at each moment whatever your heart may inspire you to do. This is the whole of morality.
I think there are two ways of eating, or cooking. One is restaurant food and one is home food. I believe that people have started making food that is easy that you want to eat at home. When you go out to a restaurant, you want to be challenged, you want to taste something new, you want to be excited. But when you eat at home, you want something that's delicious and comforting. I've always liked that kind of food - and frankly, that's also what I want to eat when I go out to restaurants, but maybe that's me.
The poet Muriel Rukeyser said the universe is composed of stories, not of atoms. The physicist Werner Heisenberg declared that the universe is made of music, not of matter. And we believe that if you habitually expose yourself to toxic stories and music, you could wind up living in the wrong universe, where it's impossible to become the gorgeous genius you were born to be. That's why we implore you to nourish yourself with delicious, nutritious tales and tunes that inspire you to exercise your willpower for your highest good.
How shall I ever tell Aunt Shaw?' she whispered, after some time of delicious silence. 'Let me speak to her.' 'Oh, no! I owe it to her, - but what will she say?' 'I can guess. Her first exclamation will be, "That man!" ' 'Hush!' said Margaret, 'or I shall try and show you your mother's indignant tones as she says, "That woman!"
If you work hard and you learn and you absorb and you pay attention, career in food is great. This job can take you all around the world. You can eat the most delicious food. It allows you to be creative.... [And] don't ever quit. It's going to pay off eventually. It might not be in a year. Might be 20 years or 10 years. But you have to keep pushing. Just have that fire, have the passion, and want to be successful. And don't listen to anybody else.
Must you write complete sentences each time, every time? Perish the thought. If your work consists only of fragments and floating clauses, the Grammar Police aren't going to come and take you away. Even William Strunk, that Mussolini of rhetoric, recognized the delicious pliability of language. "It is an old observation," he writes, "that the best writers sometimes disregard the rules of rhetoric." Yet he goes on to add this thought, which I urge you to consider: "Unless he is certain of doing well, [the writer] will probably do best to follow the rules."
I think we do need to worry about a food shortage, but we also need to worry about the quality of the food. A lot of the stuff that's marketed to us tastes delicious because it fools our bodies. It fools our bodies into thinking that a particular mix of fat and salt and sugar is good for us. In fact, it isn't. That's why you're seeing in the United States life expectancies are declining, particularly in rural areas. You're seeing life expectancies falling in part because of diet.
William: You're just gonna have to take who I give you and deal Paris: Like anyone would pick you over me. William: You just wait and see. I'll have every single on of them eating out of my hand. Paris: Only if you had one of those delicious fried Twinkies. Strider rolled his eyes. Egotistical morons. Anyone with a set of eyes could see that Strider was the pretty one in their little three-some.
Certainly with a book, people are going to be able to read it and give themselves permission to have that delicious feeling of being terrified because they're in a safe place while they're reading. That's what you can rely on as a writer, that people can let themselves be really frightened because they're really all right. Being frightened when you're not sure you're all right is a big difference.
Storytelling is an act of cruelty. We are cruel to our characters because to be kind is to invite boredom, and boredom in storytelling is synonymous with big doomy death-shaped death. So: be cruel to your protagonist. Rob him of something. Something important. Something he needs. A weapon. An asset. A piece of knowledge. A loved one. A DELICIOUS PIE. Take it away! Force him to operate without it. Conflict reinvigorates stale stories. New conflict, or old conflict that has evolved and grown teeth.
Heavily and hypnotically,with her soul flattening itself back like the ears of a hissing cat,Kizzy leaned in and drank of Jack Husk's full,moist mouth,and his red,red lips were hungry against hers,drinking her in return.Their eyes closed.Fingers clutched at collars and hair,at the picnic blanket,at the grass.And as they sank down,pinning their shadows beneath them,the horizon tipped on its side,and slowly,thickly,hour by hour,the day spilled out and ebbed away. It was Kizzy's first kiss, and maybe it was her last, and it was delicious.
I can't be any more addicted to it than I already am,"Jamie said slowly, as though he'd rehearsed this, and then waiting for a cue Nick obviously had no intention of giving." Think about crack!" Jamie added, clearly struck by insperation. "Yes! It's like I'm a crack addict, and you're my friend the drug dealer who gives me crack for free, and I know you're just trying to be a good friend, but every time I think 'Wow, this crack might be a little bit of a problem for me,' you're there to say, 'Have some more delicious crack.' Am I making sense?" Nick stared."Hardly ever in your life.
She remembered the story from her childhood, about Adam and Eve in the garden, and the talking snake. Even as a little girl she had said - to the consternation of her family - What kind of idiot was Eve, to believe a snake? But now she understood, for she had heard the voice of the snake and had watched as a wise and powerful man had fallen under its spell. Eat the fruit and you can have the desires of your heart. It's not evil, it's noble and good. You'll be praised for it. And it's delicious.
Toast is bread made delicious and useful. Un-toasted bread is okay for children's sandwiches and sopping up barbecue sauce, but for pretty much all other uses, toast is better than bread. An exception is when the bread is fresh from the oven, piping hot, with butter melting all over it. Then it's fantastic, but I would argue that bread fresh out of the oven is a kind of toast. Because I'm an asshole and I refuse to be wrong about something.
I felt instantly at home, and wanted only to dismiss Alistair, along with the rest of Justice Hall, that I might have a closer look at the shelves.I had to content myself instead with a strolling perusal, my hands locked behind my back to keep them from reaching out for Le Morte D'Arthur, Caxton 1485 or the delicious little red-and-gilt Bestiary, MS Circa 1250 or.... If I took one down, I should be lost. So I looked, like a hungry child in a sweet shop, and trailed out on my guide's heels with one longing backward glance.
Paris in the early morning has a cheerful, bustling aspect, a promise of delicious things to come, a positive smell of coffee and croissants, quite peculiar to itself. The people welcome a new day as if they were certain of liking it, the shopkeepers pull up their blinds serene in the expectation of good trade, the workers go happily to their work, the people who have sat up all night in night-clubs go happily to their rest, the orchestra of motor-car horns, of clanking trams, of whistling policemen tunes up for the daily symphony, and everywhere is joy.
That pipe, just so happens to lead to the room where I make the most delicious flavored chocolate covered fudge." Then he will be made into strawberry flavoered chocolate covered fudge, they'll be selling him by the pound, all over the world!" No, I wouldn't allow it. The taste would be terrible. Can you imagine Augustus flavored chocolate covered gloop? Ew. No one would buy it.
She glanced up at him, and in that moment he pulled his wet shirt over his head. She forced her mind blank. Blank as a new sheet of paper, blank as a starless sky. He came to the fire and crouched before it. He rubbed the water from his bare arms and flicked it in the flames. She stared at the goose and sliced his drumstick carefully and thought of the blankest expression on the blankest face she could possibly imagine. It was a chilly evening; she thought about that. The goose would be delicious, they must eat as much of it as possible, they must not waste it; she thought about that.
That's how people make sense of a meeting: they eat something. If they were in a sad moment it would be the same thing, they'd be eating something. It's what makes life fun. We don't need it to be delicious or great or all these things if we're just to survive. But it's one of those things that makes life fun, livable. And the more I submerge myself in it, the more fun I seem to have.
If Henry James were still with us, he'd not only approve of Paris, He Said, he could have written it himself, though without his serpentine syntax. It's a delicious treat, studded with wise and beautifully observed detail, that places side by side those perpetually fascinating antagonists, the eager, casual American and the meticulous, pleasure-driven French. Christine Sneed knows everyone's intimate secrets and her book is lively, amusing, and, ultimately, kind to pretty much all of them.
But I liked you from the moment I first heard your voice,” he said, “when I had no idea what you looked like. I thought it delicious, the way you bargained for me, as though I were an old rug. Then I loved the way you looked at me. Then I loved the way you ordered me about. I loved your patient and impatient ways of explaining things to me. I love the sound of your voice and the way you move. I love your courage and your kindness and your generosity and your obstinacy and your passion.” He paused. “You’re the genius. What do you think that means?
Is not this a true autumn day? Just the still melancholy that I love - that makes life and nature harmonise. The birds are consulting about their migrations, the trees are putting on the hectic or the pallid hues of decay, and begin to strew the ground, that one's very footsteps may not disturb the repose of earth and air, while they give us a scent that is a perfect anodyne to the restless spirit. Delicious autumn! My very soul is wedded to it, and if I were a bird I would fly about the earth seeking the successive autumns.
The musical emotion springs precisely from the fact that at each moment the composer withholds or adds more or less than the listener anticipates on the basis of a pattern that he thinks he can guess, but that he is incapable of wholly divining. If the composer withholds more than we anticipate, we experience a delicious falling sensation; we feel we have been torn from a stable point on the musical ladder and thrust into the void. When the composer withholds less, the opposite occurs: he forces us to perform gymnastic exercises more skillful than our own.
PETA doesn't want stressed animals to be cruelly crowded into sheds, ankle-deep in their own crap, because they don't want any animals to die ever and basically think chickens should, in time, gain the right to vote. I don't want animals stressed or crowded or treated cruelly or inhumanely because that makes them probably less delicious.
I didn't believe in systems. Everything human was imperfect and ultimately absurd. What did I believe in then? In humor. In laughing at systems, at people, at one's self. In laughing even at one's need to laugh all the time. In seeing life as contradictory, many-sided, various, funny, tragic, and with moments of outrageous beauty. In seeing life as a fruitcake, including delicious plums and bad peanuts, but meant to be devoured hungrily all the same because you couldn't feast on the plums without also sometimes being poisoned by the peanuts.
I got involved through the director of the show [Top Chef], he's a director of films in Mexico; I worked with him before. I watched the show in English -many times for many years - and I always loved it. As soon as I heard about having an opportunity to showcase Mexico in a different way, to show a different side of Mexico, that is not violent, that has beautiful colors and delicious food... I didn't think about it twice.
When some people look at a shrimp they think, "Hmm. Delicious." When I look at a shrimp I think, "You're a miracle, absolutely incredible. Your ancestors have gone back hundreds of millions of years." And to develop a thing as simple as a shrimp cocktail, you have to calculate the hundreds of millions of years that have preceded that moment where you're sitting there with your sauce and fork poised.
In the middle of a garden grew a rose tree; it was full of roses, and in the loveliest of them all lived an elf. He was so tiny that no human eye could see him. He had a snug little room behind every petal of the rose. He was as well made and as perfect as any human child, and he had wings reaching from his shoulders to his feet. Oh, what a delicious scent there was in his room, and how lovely and transparent the walls were, for they were palest pink, rose petals.
I think if you look after yourself on a regular basis, and do the prep beforehand, you don't need to put lots of effort into looking good. It's about finding the right balance - if you have a good diet, drink lots of water, exercise regularly and sleep, you won't look bad on a regular basis. Then you can afford the occasional naughty slip up once in a while, going out and having a delicious glass of wine with friends, having a great laugh and chat then realizing its 2am isn't so bad - you've put in the hard work!
I'm not in the media that much, so people don't know my personality very well - they just know my work. I feel bad for people who have to read about my personal life and my relationships and see photos of me going through security at an airport. It's like watching a commercial for a hamburger that looks delicious, like a Big Mac, and then going to where they make it and taking photos of what it looks like behind the counter, and it's horrifying.
When I wake, I have a brief, delicious feeling of happiness that is somehow connected with Peeta. Happiness, of course, is a complete absurdity at this point, since at the rate things are going, I'll be dead in a day. And that's the best-case scenario, if I'm able to eliminate the rest of the field, including myself, and get Peeta crowned as the winner of the Quarter Quell. Still, the sensation's so unexpected and sweet I cling to it, if only for a few moments. Before the gritty sand, the hot sun, and my itching skin demand a return to reality.
When [men] see a pretty woman, and feel the delicious madness of love coming over them, they always stop to calculate her temper, her money, their own money, or suitableness for the married life.... Ha, ha, ha! Let us fool in this way no more. I have been in love forty-three times with all ranks and conditions of women, and would have married every time if they would have let me. How many wives had King Solomon, the wisest of men? And is not that story a warning to us that Love is master of the wisest? It is only fools who defy him.
I wish I could go back and rewrite my first book, You Bright and Risen Angels; I could do a better job. But in the meantime, nobody knows as much about my books as I do. Nobody has the right but me to say which words go into my books or get deleted or edited. When I'm dying, I'll smile, knowing I stood up for my books. If I die with more money, that wouldn't bring a smile to my face. Unless I got better drugs or more delicious-looking nurses.
I love bad comedy more than I love good comedy, so I love open mics. Or I used to. But the thing that delights me more than anything else in an open-mic performer is when the comic has one joke that requires some kind of prop. But only one. The prop is always produced very awkwardly, and it never, ever pays off. The resulting embarrassment is savory and delicious.
The children know all about everything so well that it never occurs to them to play at the situations in any one of these tales, or even to read it twice over. But let them have tales of the imagination, scenes laid in other lands and other times, heroic adventures, hairbreadth escapes, delicious fairy tales in which they are never roughly pulled up by the impossible —even where all is impossible, and they know it, and yet believe.
Tie me up, please... Chantal said. They looked above at some vines and roots hanging down from the grassy area above the depression in the canal they were standing in. She was in his hands-he had to comply. A little bit of kink was one of the most delicious of erotic pleasures. Catholic school girls were often the horniest-Brett could hardly contain his elation.
Feelings aren't good or bad. They're just weak or strong. Love, for example, is weak: someone loves you, you love them back, you're happy for a while, and then it fades away. But if one of those lovers betrays the other, then you have a real emotion - then you have something powerful, something that leaves a mark you'll never be rid of. Betrayal is the most delicious of all, but it takes a while to set it up, and fear can be just as intense if you know what you're doing.
Louis B. Mayer is one of those with a claim to posessing the equation... he began to buy up nickelodeon arcades in the years before the First World War in and around Boston. He had noticed that people liked going into the dark to see the light... the appeal of the movies is beyond the sensible, rational or the hard-working. Going into the dark, afte centuries of progress in which mankind has staggered toward artificial light, smacks of delicious perversity.
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