Top 1200 Food And Wine Quotes & Sayings - Page 20

Explore popular Food And Wine quotes.
Last updated on November 8, 2024.
In Africa, you have no clean water, but you have good food options. In Harlem, everyone can shower and get fresh water, but you often have bad food options.
I probably spend more on food than a lot of people, and I feel good about the whole food chain I'm supporting when I'm doing it. But even I have to remind myself. I'm always complaining about the prices at the farmer's market.
'Generation Food' is a collaboration between myself and author/activist Raj Patel that will tell stories about efforts around the world to try to solve the food crisis - through a documentary, a book, a website and mobile apps.
When I fly, I always drink a ton of water - no alcohol - and limit my food intake, which makes me feel best when I land. Otherwise, my body reacts to salty food and alcohol by puffing up immediately.
McDonald's revolutionized fast food. They introduced a way to eat food without knives, forks or plates. Most fast foods can be eaten while steering the wheel of a car and the restaurants are usually drive through.
Cooking, I mean, food, cooking foods is just everything that I do from morning to night. It's how I choose to live my life: through cooking, people that are in food culture. And I love it.
The body doesn't accept the lack of food, and it suffers from the temptation of food and from other aspects which gnaw at it perpetually. The body fights back sure enough, but at the end of the day, everything returns to the primary consideration - that is, the mind.
The other way that you democratize the food movement is through the public school system. If you can pay enough for the school lunch system so that it can actually be cooked and not just microwaved, so that these schools can buy local food, fresh food, because right now it's all frozen and processed, you will improve the health of the students, you will improve the health of the local economy, and you will have better performing students.
The process of making music is more interesting to me than the end result. If I was a cook, I'd be more interested in cooking food than eating food. — © Ryan Adams
The process of making music is more interesting to me than the end result. If I was a cook, I'd be more interested in cooking food than eating food.
I'm a really good cook. I bake a lot. I cook dinner most nights. I cook everything from Italian food to Mexican food. But if I'm going to some place and it's a potluck, I'm always the one to bring dessert!
I call it soul food, and I call it compassion food because it kind of bonds loved ones together. It kept families together for a long time.
Stated in the simplest terms, the recognized solution to the problem of foodborne illness is a comprehensive prevention strategy that involves all participants in the food system, domestic and foreign, doing their part to minimize the likelihood of harmful contamination. And that is the strategy mandated by FSMA. It is not a strategy that assumes we can achieve a zero-risk food supply, but it is a strategy grounded in the conviction that we can better protect consumers and the economic vigor of the food system if everyone involved implements reasonably available measures to reduce risk.
Food is not the problem. It's what we do with food that becomes the problem. That's why we need to learn to keep everything in our lives - especially our eating - in proper balance.
American food is the food of immigrants. You go back a couple of hundred years, and we were all immigrants, unless we're going to talk about Native American cuisine.
Oh! I'm a foodie. I think I'm the goddess of food. Even in my sleep, if you wake me up and tell me there's food, I will get up and eat.
By ceasing to rear and kill animals for food, we can make so much extra food available for humans that, properly distributed, it would eliminate starvation and malnutrition from this planet. Animal Liberation is Human Liberation too.
I love apple sauce. I have an addiction - I don't know what it is, but I just love the texture of it. It reminds me of baby food. Not that I like to eat baby food.
Nobody in Singapore drinks Singapore Slings. It's one of the first things you find out there. What you do in Singapore is eat. It's a really food-crazy culture, where all of this great food is available in a kind of hawker-stand environment.
People as well as nations perish without scriptures. The scriptures are spiritual food for our spirit, which is just as important as physical food for our body. — © L. Lionel Kendrick
People as well as nations perish without scriptures. The scriptures are spiritual food for our spirit, which is just as important as physical food for our body.
God gave our first parents the food He designed that the race should eat. It was contrary to His plan to have the life of any creature taken. There was to be no death in Eden. The fruit of the trees in the garden was the food man's wants required.
I work out with our trainer, Jocelynne Boschen of Alpha Sport L.A., hike a lot, and eat healthy. I love cooking so prepare a lot of my own food and avoid processed foods. No fast food. No soda.
Only the French people say French food is the finest cuisine in the world. If you ask anyone else, they will tell you the best food in the world is Italian.
When I look in the fridge, I see groceries, but I don't see food. My stomach growls; but there is no appetite. Appetite and hunger are different. Appetite is the mental prompting that kicks the auto-response into drive so you actually reach out, take the food, put it in your mouth, chew, and swallow. I learned this in my first psychology course. Eating isn't just a physical need; it starts in the mind, generating hunger, which then should trigger the body to ingest food. I have no sparks between these plugs.
Vegan food is soul food in its truest form. Soul food means to feed the soul. And, to me, your soul is your intent. If your intent is pure, you are pure.
When poets - write about food it is usually celebratory. Food as the thing-in-itself, but also the thoughtful preparation of meals, the serving of meals, meals communally shared: a sense of the sacred in the profane.
I wasn't a model that loved food. I was someone that loved food that started modeling.
To me, Caribbean food is about fresh, seasonal produce - using what's in season to create vibrant and great tasting food. The spicing is also important. A dish doesn't necessarily need to be hot, but spice is important to the flavour.
It's stylish to have people over. But unstylish to make them bring food. It's so tacky, making everybody appear at the door with a dish. Better to order in, use a caterer or bring prepared food into your kitchen.
Some opponents of GMO labeling claim that disclosing genetically modified ingredients will increase food prices. But every shopper knows food companies routinely change their labels to make new claims and highlight innovations.
[On her Freedom Farm Cooperative:] If you give a hungry man food, he will eat it. [But] if you give him land, he will grow his own food.
The food replacement category is what it sounds like - companies are substituting plants or food grown in a lab to replace meat, fish, eggs, milk - or, like Soylent, to package nutritionally complete meals into a drink.
[Christ's] mission and work it is to help against sin and death, to justify and bring life. He has placed his help in baptism and the Sacrament [i.e., communion/Eucharist/Lord's supper], and incorporated it in the Word and preaching. To our eyes Baptism [capitalized in original] appears to be nothing more than ordinary water, and the Sacrament of Christ's body and blood simple bread and wine, like other bread and wine, and the sermon, hot air from a man's mouth. But we must not trust what our eyes see.
I care a lot about big food and everyone's right to healthy, nutritious food and what's caused obesity in America and obesity in children in America.
Wine makes a man better pleased with himself. I do not say that it makes him more pleasing to others. Sometimes it does. But the danger is, that while a man grows better pleased with himself, he may be growing less pleasing to others. Wine gives a man nothing. It neither gives him knowledge nor wit; it only animates a man, and enables him to bring out what a dread of the company has presented.
Good wine makes good blood, good blood causeth good humors, good humors cause good thoughts, good thoughts bring forth good works, good works carry a man to heaven, ergo, good wine carrieth a man to heaven.
I love that we are bringing the flavors of Frontera to Los Angeles. I think we can only add to the booming food community in Los Angeles. Our food is gutsy and soulful.
We hear all around us to love ourselves, and one of the ways we can do that is to eat food that serves our body, but also for us to love the food we're eating.
I avoid carbohydrates-rich food like rice and rice products. Instead, eat fluids, proteins and fibre-rich food items.
In a time when many people are looking to cut calories, reduce food intake, cut food costs, and lower their bodyweight, bodybuilders are looking to pour it on.
This food-and-shelter theory concerning man's efforts is without insight. The desire for praise is more imperative than the desire for food and shelter
Eating a high-nutrient diet actually makes you more satisfied with less food, and actually gives the ability to enjoy food more without overeating.
Make food a very incidental part of your life by filling your life so full of meaningful things that you'll hardly have time to think about food.
I love really good food and I don't ever want to spend too much for it, but I like hanging out and having really good, tasty, interesting food.
Every writer needs new material now and then, whether it's traveling to Japan, volunteering at a food bank, learning a new language, or trying a new food. — © Celeste Ng
Every writer needs new material now and then, whether it's traveling to Japan, volunteering at a food bank, learning a new language, or trying a new food.
But the fact is that when wine is taken in moderation, it gives rise to a large amount of breath, whose character is balanced, and whose luminosity is strong and brilliant. Hence wine disposes greatly to gladness, and the person is subject to quite trivial exciting agents. The breath now takes up the impression of agents belonging to the present time more easily than it does those which relate to the future; it responds to agents conducive to delight rather than those conducive to a sense of beauty.
I really love Indian food, especially if you can get it spicy. Any food you can get spicy I really love, and Indian food is just so flavorful: a lot of onion, a lot of garlic.
If you meditate long enough, deep enough, it is impossible for you to hurt anybody for food; it is impossible. It is not a question of argument, it is not a question of scriptures, it is not who says what, it is not a question of calculating that if you take vegetarian food you will become spiritual; it is automatic. It is not a question of cunningness, you simply become spiritual. The whole thing seems so absurd. Just for food, killing animals, birds, seems so absurd, it falls down.
I love food. I'm a huge food addict. I think in my past life I was a pig or something like that, but I love eating; I never stop eating.
I've been a foodie most of my life. I started when I lived for a year in Germany in my early 20s, and here was this new food environment, and I decided I needed to make sense of it. And I found it was the rules of economics that do the best job. Food is a capitalist product of supply and demand.
I don't restrict myself from any food item. I am a non-vegetarian and I love home cooked food which usually includes daal, roti, aloo ki sabji, sambhar and fish. I try to avoid ice cream and sweets though.
Soon after the inauguration, the Obamas gave Big Food a case of heartburn when, in the spring of 2009, Michelle Obama planted an organic vegetable garden on the White House lawn, a symbolic but nevertheless powerful act that thrilled the food movement.
People who have come to appreciate well-sourced and well-cooked food refuse to pay too much for food that they wouldn't want to pay anything for.
Any food products made from flour, especially whole-wheat flour, form gas when broken down in the large intestine. Beware of eating these types of food before bedtime to avoid feeling inflated in the morning.
Fitness starts at home. What you eat is what you will look, just as what you sow is what you reap. Eat good food: eat fruits, vegetables, healthy grains, and don't go for sweet and trite food.
I really liked the food in Japan. There is something so organized, neat, and methodical about it. They put a lot of care and quality into their cooking. I also love Mediterranean, New American, and Italian food, because the cuisines borrow influences from all over the world.
And what, Socrates, is the food of the soul? Surely, I said, knowledge is the food of the soul. — © Plato
And what, Socrates, is the food of the soul? Surely, I said, knowledge is the food of the soul.
When I do a 30-minute meal, for instance, on Food Network, that's my food you see at the end of the show and it's not perfect. And if sometimes things break or drop or the pasta hits the wall when I'm draining it, they never stop tape. They just kind of let me go with it.
I just really, really love food, so I don't have a favourite. But if I had to pick one to eat every day, it would be Italian. But I also love Chinese and Japanese food.
It doesn't matter where or how it is grown as long as it is packaged in plastic, put on the supermarket shelves, and bought as a commodity. In the New Story food is not commodity. Food is sacred. We need to be connected with soil, with animals that we take care of.
I need to lose some weight. I'm getting really fat. But I'm getting older, and I just can't stop eating wonderful food. Rich, wonderful food.
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