Top 1200 Food Waste Quotes & Sayings - Page 2

Never waste a good crisis...Don't waste it when it can have a very positive impact on climate change and energy security.

There is no waste in the world that equals the waste from needless, ill-directed, and ineffective motions...

Im a big fan of Caribbean food, Spanish food, Dominican food - like rice and beans. Hot sauce just adds a different layer of boom to the food, you feel me?

[I]t's an honor to be a food stamp president. Food stamps feed the hungry. Food stamps save the children. Food stamps help the farmer. Food stamps help the truck driver. Food stamps help the warehouse. Food stamps help the store. Food stamps hire people and feed people. Food stamps save people from starvation and malnutrition. ... Give President Barack Obama a big hand. Show your love. Show your appreciation.

Much more has to be done to democratize the food movement. One of the reasons that healthy food is more expensive than unhealthy food is that the government supports unhealthy food and does very little to support healthy food, whether you mean organic or grass-fed or whatever.

In America, you look at food as bad and guilty. In France, we love food and we enjoy food; food is pleasure.

Inequality is a terrible waste of time, a waste of people's resources.

I'm a big fan of Caribbean food, Spanish food, Dominican food - like rice and beans. Hot sauce just adds a different layer of boom to the food, you feel me?

All should be taught that the highest ambition is to be happy, and to add to the well-being of others; that place and power are not necessary to success; that the desire to acquire great wealth is a kind of insanity. They should be taught that it is a waste of energy, a waste of thought, a waste of life, to acquire what you do not need and what you do not really use for the benefit of yourself or others.

A man accustomed to American food and American domestic cookery would not starve to death suddenly in Europe, but I think he would gradually waste away, and eventually die.

Water is our most precious resource, but we waste it, just as we waste other resources, including oil and gas.

The process of unleashing worms on organic waste such as food scraps and grass clippings is known as 'vermicomposting.' Amateur horticulturists and hippies have been doing it on a small scale for decades.

Isn't food important? Why not "universal food coverage"? If politicians and employers had guaranteed us "free" food 50 years ago, today Democrats would be wailing about the "food crisis" in America, and you'd be on the phone with your food care provider arguing about whether or not a Reuben sandwich with fries was covered under your plan.

Tonight I think again of many days that are sacrificed for one night of love. Of the waste and the fruit of the waste, of plenty and of fire. And how painlessly-time.

Both parties in Washington waste too much of your money. When I worked there, I helped expose waste and abuse by government contractors.

If you look into the way that materials are used in an ecological system you'll notice that you'll find that there is no waste. The waste of one organism becomes food for another and everything's recycled in an ecological system whereas in our human built environment there's a throughput system. We use something then we throw it away... We have to imitate nature and try to re-use everything we make as human beings or recycle them - when we cannot re-use or recycle them we should try to reintegrate them back into the natural environment.

The blending of architecture, solar, wind, biological and electronic technologies with housing, food production, and waste utilization within an ecological and cultural context will be the basis of creating a new ...design science for the post-petroleum era.

Food is not just fuel. Food is about family, food is about community, food is about identity. And we nourish all those things when we eat well.

I think Americas food culture is embedded in fast-food culture. And the real question that we have is: How are we going to teach slow-food values in a fast-food world? Of course, its very, very difficult to do, especially when children have grown up eating fast food and the values that go with that.

There's tons of junk food for your mind on the Internet. You can sit there for three or 10 or 20 hours a day getting in online arguments with other people who also choose to waste their time.

It's an individual waste and it's an economic waste for Australia not to recognise dyslexia.

Bad food is made without pride, by cooks who have no pride, and no love. Bad food is made by chefs who are indifferent, or who are trying to be everything to everybody, who are trying to please everyone. Bad food is fake food, food that shows fear and lack of confidence in people's ability to discern or to make decisions about their lives.

In England and America people tend to graze all day long, but I think it's such a waste to be constantly picking at food because you then can't enjoy a proper full meal when the time comes.

Poverty is a national waste as well as individual waste. We are all diminished when any of us are denied proper education. The nation is the poorer - a poorer economy, a poorer civilization, because of this human and national waste.

Like all food, whether you're talking about Persian food, or Chinese food, or Swedish food, it's always a reflection of wars, trading, a bunch of good and a bunch of bad. But what's left is always the food story.

I started getting more and more active around immigration reform because this was such a waste of lives, such a waste of potential, such a waste for our country not to have the human capital that we developed - geared toward improving our entire society.

The greatest crime of welfare isn't that it's a waste of money, but that it's a waste of people.

Twenty-first-century food is going to be real food. Real food is food that is truly nourishing for the consumer, the community, and the planet.

The prodigious waste of human life occasioned by this perpetual struggle for room and food, was more than supplied by the mighty power of population, acting, in some degree, unshackled, from the constant habit of emigration.

I think America's food culture is embedded in fast-food culture. And the real question that we have is: How are we going to teach slow-food values in a fast-food world? Of course, it's very, very difficult to do, especially when children have grown up eating fast food and the values that go with that.

I do love Italian food. Any kind of pasta or pizza. My new pig out food is Indian food. I eat Indian food like three times a week. It's so good.

How large and varied is the educational bill of fare set before every young gentleman in Great Britain; and to judge by the mental stamina it affords him in most cases, what a waste of good food it is!

The garden is doing so well, we have so many greens and radishes that everyone is enjoying. Also, we are using one square as a compost bin, the Green Team is collecting food waste at lunch. Things are looking great, a huge thank you again.

At least in my life, I cannot hold onto grudges. It's a waste of energy, a waste of time.

We have not been scuffling in this waste - howling wilderness for the right to be stupid. All this waste.

It's certainly sobering to think that British consumers waste roughly a quarter of the food we buy. Or to put it another way, we funnel £12 billion a year from the supermarket through to our rubbish tips, costing each household an average of £480.

I spend so much money on food, just getting the food for me is a tremendous expense, so there's no way I could even think about paying for supplements. I think of all supplements as food derivative anyway, so If I can only choose between getting the food or the supplements I'd rather opt for the food.

We cannot waste time. We can only waste ourselves.

There is absolutely no substitute for the best. Good food cannot be made of inferior ingredients masked with high flavor. It is true thrift to use the best ingredients available and to waste nothing.

The most dangerous kind of waste is the waste we do not recognize.

It is not true that people who accomplish things don't waste time and that people who waste time don't accomplish things. The very concept is ill-informed. You can't waste time and you can't save time; you can only choose what you do at any given moment.

Bad food is made without pride, by cooks who have no pride, and no love. Bad food is made by chefs who are indifferent, or who are trying to be everything to everybody, who are trying to please everyone... Bad food is fake food... food that shows fear and lack of confidence in people's ability to discern or to make decisions about their lives.

Comfort food is the food that makes us feel good – satisfied, calm, cared for and carefree. It’s food that fills us up emotionally and physically. … Finding comfort in food is a basic human experience.

At the World Food Programme we have recognized what a valuable tool food aid can be in changing behaviour. In so many poorer countries food is money, food is power.

Food is strength, and food is peace, and food is freedom, and food is a helping hand to people around the world whose good will and friendship we want.

When you grow up where healthy food isn't easily accessible, you eat a lot of processed food and whatever else is available - McDonalds, fast food, cheap food.

In the context of worship, amusement is a waste of time and a waste of life, and therefore a form of sin.

The way this country deals with drugs is just not funny. What a waste of everyone's time and effort. What a waste of a lot of people's lives.

Anywhere in the world, there is royal food, and there is commoner food. Essentially, eat at the restaurant or eat on the street. But Indian food evolved in three spaces. Home kitchens were a big space for food evolution, and we have never given them enough credit.

Time waste differs from material waste in that there can be no salvage. The easiest of all wastes and the hardest to correct is the waste of time, because wasted time does not litter the floor like wasted material.

We do not subsidize organic food. We subsidize these four crops - five altogether, but one is cotton - and these are the building blocks of fast food. One of the ways you democratize healthy food is you support healthy food.

Time waste differs from material waste in that there can be no salvage.

The thing that obsesses me more than anything is waste - the waste of human intelligence and creativity.

If you've got time to waste, you might as well waste it listening to people.

E-waste is the fastest growing waste stream in the United States and can pose serious environmental and health problems here and around the world when not handled properly.

Chihuahua. There's a waste of dog food. Looks like a dog that is still far away.

The entire trendy foodie world - food writing, food television, celebrated restaurants - is all about food for the rich. But the most important food issue is how to feed the poor or the hardworking middle class.

If we keep making things based on violence and platform jumping, you don't need Ellen Page to do this, to be honest. It would be a waste of time and a waste of money.

The one important rule I have with the kids is that when we go to a place, we eat what they eat. I'm not bringing food or going to waste time trying to find foods that I know they like. Eating is a part of travel.

To eliminate the concept of waste means to design things-products, packaging, and systems-from the very beginning on the understanding that waste does not exist.