Top 1200 Food Waste Quotes & Sayings - Page 4

The Punjabi food has its own taste. It's not just about one food item but the Punjabi food is itself world-renowned.

I love food, all food, everything about food. I enjoy going to the market and having what's in front of me - what's fresh, seasonal - tell me what I'm cooking.

Nearly 40% of all food in this country is wasted, and there are over 49 million food-insecure people in the United States. Clearly we have an enormous opportunity if we can find a way to retrieve the imperfect food and to feed the hungry.

Learning to see waste and systematically eliminate it has allowed lean companies such as Toyota to dominate entire industries. Lean thinking defines value as 'providing benefit to the customer'; anything else is waste.

We subsidize the disposal of waste in all its myriad forms — from landfills, to Superfund cleanups, to deep-well injection, to storage of nuclear waste. In the process, we encourage an economy where 80 percent of what we consume gets thrown away after one use.

One of the problems is that the US government supports unhealthy food and does very little to support healthy food. I mean, we subsidize high fructose corn syrup. We subsidize hydrogenated corn oil. We do not subsidize organic food. We subsidize four crops that are the building blocks of fast food. And you also have to work on access. We have food deserts in our cities. We know that the distance you live from a supplier of fresh produce is one of the best predictors of your health.

Waste is unjustified, and especially the waste of time limited as that commodity is in our days of probation. One must live, not only exist; he must do, not merely be; he must grow, not just vegetate.

If you care about the environment, you want food and energy production to become more efficient and centralized. You want to put less inputs in and get more outputs out and get less waste.

Once a food becomes off-limits, then it takes on this whole other personality. Forbidden is more tempting. And it becomes something evil, but food is food. Its there to nourish your body.

We waited until we perfected the dog food, and then we worked on the cat food. Even though it's not going through the roof the way the dog food is, I think it will catch on eventually.

Food as a hobby used to be an elite pastime, and it has become something that is totally ordinary for people of every background. In that way, we see the growing up of the American food scene: that it's okay to be a regular person and be really into food.

I completely understand social media as a method of promotion and digesting information, but it just seems like a colossal waste of time to me, and there's a million other ways I'd rather waste my time.

The experience of a lot of us women is that too much money is being spent on militarism and war. We need human security: food, education, health care for our children. We don't want to waste it on wars and militarism. That will be our focus: building a culture that moves away from militarism.

I think food trucks are the new answer to American fast food. The idea of raising two or three million dollars and going through red tape to open a restaurant, there's lots of barriers to success. There's a really easy jumping place for food trucks. It's very hip and acceptable for new chefs to open a food truck first.

This is mainly because I spend a lot of time writing and so don't have much time to read; I hate to waste that time reading what may turn out to be junk food for the mind, when there's so much real writing to be read.

I just love food, especially my mom's Bulgarian cooking. Taco Bell is my favorite fast food restaurant. I also love Italian food.

Nando's is a casual restaurant rather than a fast-food one - another aspirational touch. The food is energetically spiced, where so many of its competitors are bland and grilled to order, where the competition fries food and then lets it sit around.

Once a food becomes off-limits, then it takes on this whole other personality. 'Forbidden' is more tempting. And it becomes something evil, but food is food. It's there to nourish your body.

Each year Citizens Against Government Waste releases the 'Congressional Pig Book.' Outrage over spending for shrimp on treadmills, combating Goth culture studies, bridges to nowhere, etc. ensues for about a week, and then the waste continues.

Many philosophies have evolved based on the choice of food. But one must remember there is nothing religious, philosophical, spiritual, or moral about the food we eat. It is only a question of whether the food is compatible with the kind of body we have.

I eat well. I don't really, I guess, like, steam my own food and cook my own food in advance. I enjoy food, but I just don't make bad decisions.

I knew early on that we needed to settle the food problem because if you can grow food it's empowering. In fact I believe growing food is one of the most dangerous occupations on the face of this earth because you're in danger of becoming free.

Food is not your remedy for problems. Food is not going to change your life. If you are lonely, food is not going to be your company. If you are sad, food is not going to give you solace.

Oh yes, there's lots of great food in America. But the fast food is about as destructive and evil as it gets. It celebrates a mentality of sloth, convenience, and a cheerful embrace of food we know is hurting us.

We need to realize that these industrial methods of farming have gotten us used to cheap food. The corollary of cheap food is low wages. What we need to do in an era when the price of food is going up is pay better wages. A living wage is an absolutely integral part of a modern food system, because you can't expect people to eat properly and eat in a sustainable way if you pay them nothing. In fact, it's cheap food that subsidized the exploitation of American workers for a very long time, and that's always been an aim of cheap food.

The film business creates a large amount of waste, and I'm not immune to waste in the business.

Those of us who think about what we eat, how it's grown, those of us who care about the environmental impact of food - we've been educated by fabulous books, like Fast Food Nation and documentaries like Food Inc. But despite these and other great projects that shine a critical light on the topic, every year the food industry spends literally tens of millions of dollars to shape the public conversation about our food system.

(Farm workers) are involved in the planting and the cultivation and the harvesting of the greatest abundance of food known in this society. They bring in so much food to feed you and me and the whole country and enough food to export to other places. The ironic thing and the tragic thing is that after they make this tremendous contribution, they don't have any money or any food left for themselves.

We reject certain food because it is rotten. Certain food we can see is fresh. But there is this creative space between fresh food and rotten food where most of human culture's most prized delicacies and culinary achievements exist.

My mum would never make me aware that someone needed to bring us food. As I got older, I went to the food bank and understood how people get that food, who it goes to and how it helps.

I love Italian food; it's soulful like French food. Italian food is original and homey; it's market-driven, but also can be locally sourced.

My father once said there's a correlation between a nation's cuisine and its people: England, nice people, nasty food; France, nice food, nasty people; Spain, nice people, nasty food; Italy, nice people, nice food; and Germany, nasty food, nasty people. And I've always thought that there must be something terribly wrong with the German character - and that there is, really.

You can have intense food experience with less food. Europeans have intense food experiences but eat less food.

Food movement organic food stores supplies health food products and facilitate with instrumental support in organic agriculture.

Hunger makes you restless. you dream about food - not just any food, but perfect food, the best food, magical meals, famous and awe-inspiring, the one piece of meat, the exact taste of buttery corn, tomatoes so ripe they split and sweeten the air, beans so crisp they snap between the teeth, gravy like mother's milk singing to your bloodstream.

The flowers never waste their sweetness on the desert air or, for that matter, on the jungle air. In fact, they waste it only when nobody except a human being is there to smell it. It is for the bugs and a few birds, not for men, that they dye their petals or waft their scents.

What we do in the book my daughter Anna and I wrote, Hope's Edge, is to give people a glimpse of food as a source of nourishment, health, and community, rather than a threat. That means reconnecting with food as it comes from the Earth and with those who produce food.

I have heard a lot about Delhi's food but never got a chance to try the street food here. The only food in Delhi I have had is in the hotels I have stayed in and it is always amazing.

After a while, you just don't do things you don't wanna do - that's the great freedom you get, the older you get. You learn what to do and what not to do, and what will be a waste of time and what won't be a waste of time.

We try not to waste food in general. Because as a meat eater it's just responsible to eat as much of the animal as you can. It's also instilled in my family culture, where it's not even an ethical thing, it's just that all those parts are delicious, too. You eat the ears, you eat the intestines, you eat the livers, the hearts.

Being touched and caressed, being massaged, is food for the infant; food as necessary as minerals, vitamins, and proteins. Deprived of this food, the name of which is love, Babies would rather die. And often they do.

The purest natural food for human beings would be fresh, uncooked food and nuts. A fare which consists of three-quarters of vegetable food and one-quarter meat would appear to be the most satisfactory.

The health of the planet is at stake, because the cruelty and the waste that accompanies the slaughter of billions of animals each year literally infects us all. We could consume healthy plant-based food produced at almost infinitely less cost. What does that say, really, about us and what we're doing... to animals and to ourselves?

The thing about the movie 'Navy SEALs' is that it was just such a waste. The script could've been shaped to be much better, and you just hate to see all that talent and passion go to waste.

DJs should not be just pressing play with a USB stick, or getting wasted and throwing cake. I don't think [stunts like throwing cake] have anything to do with connecting with your audience. To me, it has no substantial creative value - it's just a waste of food.

Congress must make it clear that common animal waste will not expose farmers to liability under Superfund, while ensuring continued action to clean up legitimate hazardous waste sites around the nation.

Food is kind of my entry card into everything. Food kind of opens the doors... because food is peace. It's good; it's positive.

I think people make it too systematic in a way, like it's a chemistry formula. Food is not like that; food is very forgiving. Connecting and making do with a lot of the food elements can be fun and exciting.

Reducing the damage from waste might require expanding the traditional definition of waste - not just as old-fashioned garbage, but as a result of wild inefficiency in all kinds of systems, which often results in emissions of greenhouse gases, among other problems.

Anybody can see that the little money you get is half-wasted, because you cannot spend it to advantage. The worst food comes to the poor, which their poverty makes them buy and their necessity makes them eat. Their stomachs are the waste-basket of the State. It is their lot to swallow all the adulterations on the market.

It's a national concern, I mean how we dispose of nuclear waste in a safe way, how we deal with this incredible amount of nuclear waste we have created over the years.

If you don't like airline food, you'll probably have the same impression of space station food. I would not fly to space for the food.

Thrift is poetic because it is creative; waste is unpoetic because it is waste.

I have another proof that we're going to have food in Heaven! And man did eat angel's food.-Manna! So angels can eat food!

I balanced all, brought all to mind, the years to come seemed waste of breath, a waste of breath the years behind, in balance with this life, this death.

No life is a waste. The only time we waste is the time we spend thinking we're alone.

I want to tell people that they should always try to stay calm and speak good things, have control over food by adopting healthy food habits, eat less food and exercise daily.

I think using waste oils as fuel makes sense. We do waste a huge amount of vegetable oil in this country and using that as a fuel source strikes me as fine.

Cooking is a holistic process of planning, preparing, dining and sharing food. I place food at the center of our humanity, as it nourishes not only our physical bodies but also our emotional and spiritual lives. Food is truly a cultural phenomenon that informs our traditions and our relationship with the earth. I genuinely believe that food connects us all.

Indeed, the quantity of PCBs still in use plus the quantity still languishing in waste dumps exceeds the total amount that has already escaped into the general environment. Without a program to recall and contain them, semivolatile PCBs will continue to insinuate themselves into the food chain for decades.