Top 1200 Great Restaurants Quotes & Sayings - Page 15

I love my wife. We've had a few slings and arrows across the room, but I'm not prepared to give in, you know? People say she saved my life, but at the same time, I saved her life, as well, I think. She's a great mother, she's a great wife, she's a great worker, she's a great manager. She's just great.

In restaurants where they serve frog's legs, what do they do with the rest of the frog? Do they just throw it away? You never see "frog torsos" on the menu. Is there actually a garbage can full of frog bodies in the alley? I wouldn't want to be a homeless guy looking for an unfinished cheeseburger and open the lid on that

I definitely try to eat a healthy diet, but I am the first person to say I love unhealthy food. I would never tell you I don't. I love fried chicken or mac and cheese. Do I order them all the time when I'm out at restaurants? No, though I do have one splurge meal a week.

Great people have great egos; maybe that's what makes them great.

No matter where I am, especially when I'm on tour around the country, Caesar salad is my standby. In a random city and eating in random to-go restaurants, you're kind of scared about trying things, but you can always count on a Caesar salad.

When I ask myself what are the great things we got from the Renaissance, it's the great art, the great music, the science insights of Leonardo da Vinci. Two hundred years from now, when you ask what are the great things that came from this era, I think it's going to be an understanding of the universe around us.

Time is truly the great enemy. It's not the great healer, it's the great stealer.

The Internet is just it's great in a lot of ways and it has its disadvantages. But one of the great advantages is the ubiquity - virtually anyone can be discovered and things catch like fire when they're great.

Just as there are many more Californians now to be found in the temples of Kyoto or the villages of Bali or the mountains of the Himalayas than ever before, what is also exciting is that one can just go downtown Santa Barbara and find ayurvedic medicine, Thai restaurants, and Japanese cars in abundance.

In restaurants across America we see Latino workers in the kitchen who are being paid substandard wages. The saddest thing to me is that if we think about these workers, these are the people with the least access to good food. Yet they're often suffering from the highest rates of obesity and diet-related illnesses.

My height doesn't define my skill set. To be a great quarterback, you have to have great leadership, great attention to detail and a relentless competitive nature - and I try to bring that on a daily basis.

Have a great, great marriage. Have a great time together. You know something? You'll disagree sometimes, and you'll find out how stupid it is, and then you'll be OK. You will.

Dybala only lacks the belief that he is a great footballer. After his great experience at Palermo he had a great start with Juve and he did beautiful things.

First and foremost I am a chef, whether behind the stove at one of my Northern California restaurants or for the past 15 years in front of the camera on my Food Network cooking shows. Creating new dishes and flavor combinations that bring cooks and our restaurant guests pleasure is my job and I love it.

My parents always used to complain about my eating habits. I was different. I was wrong. Everything had to be plain or boiled. I was 14 before I ate pasta with tomato sauce. My dad would take me to the best restaurants, and all I would eat was rice with olive oil.

I've had so many people in my life put me down because of how I look. When I worked in restaurants, I had people say, 'I don't want her to serve my food,' because I looked dirty or something.

I am still around too many Italian people to start speaking like a guy from London. I live in Italy for six months of the year, all the people in my restaurants are Italian and it means that when I speak, it is always with an Italian accent in my head.

And the people listened, and their faces were quiet with listening. The story tellers, gathering attention into their tales, spoke in great rhythms, spoke in great words because the tales were great, and the listeners became great through them.

I remember looking to McDonald's, and, my God, they have 13,000 restaurants in the United States. Well, we have almost a couple thousand Chipotles. What if Pizzeria Locale is a few thousand, and Shod. All of a sudden, we're bigger than McDonald's in the U.S. I mean, that's not an unreasonable way to think about this.

Fifteen years ago, France was the promised land of cooking. So I looked at a map, found five restaurants and faxed them to ask for a job. Within five minutes, I got a reply from the then three- star Le Jardin des Sens in Montpellier.

Wales was great. The people were great, and I had a great time there.

I had a great job and I lost it, but I'm doing great now, I have a great family, my daughters all live with me. Did I have a setback? Absolutely, but I don't look at it like a ruined my life.

Everyone's life would be improved if they do could one great magic trick. And tell one great joke, play one tune on the piano, and do one great origami fold.

My great-great-great-grandmother walked as a slave from Virginia to Eatonton, Georgia... It is in memory of this walk that I chose to keep and to embrace my "maiden" name, Walker.

The great leaders of business, industry and finance, and the great artists, poets, musicians and writers all became great because they developed the power of self-motivation .

The trickle-down experiment that began in the Reagan years failed America's middle class. Sure, the rich are doing great. Giant corporations are doing great. Lobbyists are doing great. But we need an economy where everyone else who works hard gets a shot at doing great!

I have a suspicion, because if you look at the whole, all the [Star Wars ] movies, the backlog of every one of these movies, there's a lot of great stuff, but one might not be not as good with the writing in this or the acting in that or the directing in that, this has great actors, great directors, great script, and I really feel like we're gonna make the best one [movie with Young Han Solo].

Instead of the Negro leaders having the black man begging for a chance to - to dine in white restaurants, the Negro leader should be showing the black man how to do something to strengthen his own economy.

Everybody used to say going to restaurants... is like theater, there's stage sets, there's drama, there's play acting and you watch the show. And now, boy, everything's just become so serious. And you sit at the counter and the chef comes out and tells you what he did to the Brussels sprouts leaves and no, there's not a lot of dancing.

The food in the House of Commons is fairly good. The cafe in Portcullis House is really very high quality, and you also have a choice of eating in the more traditional restaurants, the Churchill Room or the Members' Dining Room. I don't often eat in them, though, as I'm usually on the run.

Italy is hard to beat. It's a family-friendly experience, they like to see kids in restaurants, and at dinner you see all the adults at the table and all the kids at the other end of the table. Maybe they run off and go play.

I used to do my own taxes. You know how you buy that gigantic sheet at Staples, add up the restaurants, clothes, and taxis and glue your receipts into the book month by month? The more money I made, the more complicated things got.

We deliver. We are consistent. Customers trust us. Our restaurants are cleaner than most. Our meats are natural, the bread is best in class, the chips are best in class, and we are a group of very systemized and disciplined operators.

It's great extremes which leads to great drama and great comedy.

Le Cirque at first was one of those general French restaurants in town, which were cooking more or less the same food. At Le Cirque, I wanted to do something different while respecting the foundation of the restaurant. I did that through the menu.

When Allen Ginsberg was still alive, he was was an artist, but he was very local. He was just another wing-nut in the neighborhood and he was very accessible. You'd see him in Tompkins Square Park or in the local delicatessen, in one of the greasy spoon restaurants on First Avenue or a Chinese restaurant.

I always say that, if you have great actors and great storytelling and great monsters, and you mix them together, nine times out of 10, it explodes in your face.

Science has great skills, great reasoning and great intelligence in combining effects. It knows HOW to do many things but it admittedly does not know the WHY of anything.

I started out with a carpet-cleaning business. Then I had a lunch wagon business, where you pull up and serve food. Then I had bars and then restaurants.

I think you must remember that a writer is a simple-minded person to begin with and go on that basis. He's not a great mind, he's not a great thinker, he's not a great philosopher, he's a story-teller.

There were players who could leave the result at Anfield, but me? No chance. I got involved in the running of two restaurants in Liverpool to take my mind off football but, before the opening night of each one, I'd played badly. It meant I couldn't enjoy the party. It felt like I had to punish myself.

Restaurants, shows, night life, art exhibits, readings - New York is such a cultural epicenter, and while Jersey makes so much sense right now, I really am hoping to have my own future New York City some day.

In London there was no home cooking worthy of the name. When you were in funds you ate out. But only the people whose faces appeared in such publications as Town and Queen could afford to eat in restaurants serving food which would leave them looking and feeling better instead of worse.

Tom [Cruise] is a great producer himself. He's got great sense of story. It's always great to have the perspective of the person who's playing the character in your film.

Great people are not affected by each puff of wind that blows ill. Like great ships, they sail serenely on, in a calm sea or a great tempest.

Great loves were almost always great tragedies. Perhaps it was because love was never truly great until the element of sacrifice entered into it.

We have the great fans in Detroit. We've got a great ballpark, great stadium.

My time in Paris was an education in both the grimness of a relentless, grinding day job and the joys of nights in glittering restaurants. The good fortune of my life, which has been to turn those glittering nights into my job, all came from there.

Barack Obama and Michelle Obama don't go to Georgetown. The Clintons did, indeed. And the Clintons go out and about in Washington now. They go to neighborhood restaurants.

Have you ever booked multiple restaurants so you could decide on the night where to go? Complained about the price of a dish that you loved? Ordered a coffee to use a cafe's wi-fi for half a day? If you said 'yes' to any of those, chances are there's a restaurateur out there who's hurting a little because of it.

I enjoy living life and I enjoy going to different restaurants and eating my way through a country and going to different museums and learning about different cultures.

If I find great material, or a great character, or a great director that wants to do something on TV, or whether it's in film, or whatever it is, man - as long as it's good, and on the level, I'm open to it.

I obviously would love to play with a great, great, great quarterback.

Great crises produce great men, and great deeds of courage.

Barack Obama and Michelle Obama don't go to Georgetown... The Clintons did, indeed. And the Clintons go out and about in Washington now. They go to neighborhood restaurants.

I'm working harder than ever now, and I'm putting on my pants the same as I always have. I just get up every day and try to do a little better than the day before, and that is to run a great restaurant with great food, great wine, and great service. That's my philosophy.

A city like London is sociable in a sense that there are people gathering in bars and restaurants, concerts and lectures. Yet you can partake of all these experiences and never say hello to anyone new. And one of the things that all religions do is take groups of strangers into a space and say it is OK to talk to each other.

I think fine dining is dying out everywhere... but I think there will be - and there has to always be - room for at least a small number of really fine, old-school fine-dining restaurants.

Restaurants remind me of bands: there's lots of camaraderie, people work very closely together, very hard, and it's a bad job to pick if you want to make lots of money. Whether music or food, the reward always has to be because you love it.

Earlier I`ve done hatever I could get my hands on to do for a living. I tried a couple of different things, but kitchen work was the best for me, because I took to a nomadic lifestyle before I started doing comedy. If you travel and get to a town and need a job, restaurants are always there.