Top 1200 Junk Food Quotes & Sayings - Page 14

Explore popular Junk Food quotes.
Last updated on November 18, 2024.
The ability to defend yourself is a basic necessity like food and water. We exempt food and water from the sales tax.
Most organisms have loads of junk DNA - less pejoratively, noncoding DNA - cluttering their cells.
I never knew I would go this far, but I was told by people it wouldn't happen, and now I own four restaurants, and I have one of the best shows on the Food Network. I'm living in the Super Bowl of food.
I used to hang out by the food table at parties because you don't have to talk to anybody. If you do then you can talk about the food. — © Jennifer Jason Leigh
I used to hang out by the food table at parties because you don't have to talk to anybody. If you do then you can talk about the food.
i wish the whole world was dead serious about food instead of silly rockets and machines and explosives using everybody's food money to blow their heads off anyway.
We can begin ever so modestly. We can begin with a one week's food supply and gradually build it to a month, and then to three months. I am speaking now of food to cover basic needs. . .I fear that so many feel that a long-term food supply is so far beyond their reach that they make no effort at all. . .Begin in a small way, ... and gradually build toward a reasonable objective.
Holiday food is rich and indulgent. Going-home-to-see-family food is richer and even more indulgent.
People are increasingly becoming disappointed and disillusioned with politics and business, and especially with the market economy. They are meeting the physical needs of human beings, maybe. They are providing food. But not good and healthy food.
You have to protect your food, otherwise someone else takes it! There is no divinity in here! But there is divinity there: In a civilised order where no being has to defend for its food!
If it's time to indulge, I love desserts, especially Hershey's chocolate. I also love sushi and Japanese food. Food is my favorite in general.
The Christos-image is most difficult to disentangle from its art-craft junk-shop paint-and-plaster medieval jumble of pain-worship and death-symbol.
Instead of buying into the global agenda, which is using food as just industrial stuff, we would say we view food as biological, a living thing, that belongs in smaller communities.
It's just funny that Americans have to contend with 2000 channels, and 60 different specific news sources, and the confusion that it creates, and the junk that we get to see is hilarious.
The colors. The city. Nothing. But they’ve got some good food, though. Other than the food, nothing. — © Roddy White
The colors. The city. Nothing. But they’ve got some good food, though. Other than the food, nothing.
One of the trends we're seeing in food and agriculture is more and more consumers wanting to know things about their food and where and how it's grown and what's in it.
I've always joked that my food memoirs will be titled 'Brutta ma Buona,' the phrase Italians use to describe food that's delicious but rustic-looking at best: ugly but good.
Is there a design in the events of our lives? Or do things just happen, much like a junk yard falling down a staircase? If it's the latter, how do you deal with it?
I love breakfast, so I'd probably spend a long time on that. And breakfast food matters so I'd make sure it is the best food - great fruit and such.
Humor keeps us alive. Humor and food. Don't forget food. You can go a week without laughing.
When I had my first child, I started to try and make fresh food for him daily, and I became frustrated with the amount of work - and time - involved in making baby food at home.
First and foremost, food needs to be delicious. It should pop and explode with flavor. Food should please all the senses.
Maybe a person's time would be as well spent raising food as raising money to buy food.
Mexican food is my absolute, #1 favorite food. But all the cutting and dicing is very time-consuming. I do like to cook a few times a week, but it's not always that intricate with the shells and the cheese, etcetera.
There is such a thing as food and such a thing as poison. But the damage done by those who pass off poison as food is far less than that done by those who generation after generation convince people that food is poison.
It is not necessary to have an extravagant food budget in order to serve things with variety and tastefully cooked. It is not necessary to have expensive food on the plates before they can enter the dining room as things of beauty in colour and texture. Food should be served with real care as to the colour and texture on the plates, as well as with imaginative taste. This is where artistic talent and aesthetic expression and fulfillment come in.
But I'm stubborn as those garbage bags that time cannot decay, I'm junk but I'm still holding up this little wild bouquet: Democracy is coming to the U.S.A.
There is a lot of food culture that goes on in the home and in the community in non-traditional ways. Food is a lot more than restaurants.
What does animal welfare have to do with food safety? The animals are the food! They are living in their own excrement, developing horrific sores, stressed out, and, therefore, more vulnerable to illness and disease.
Look, getting bullied in school and coming home crying in the rain and my mom making me a can of Campbell's Tomato Soup with some oysterettes. It was comfort food; that is what food should be.
You bring people together with food. You connect them and tie the fabric of society together through food.
English food writer Elizabeth David, cook and author Richard Olney and the owner of Domaine Tempier Lulu Peyraud have all really inspired the way I think about food.
Love can smack you like a seagull, and pour all over your feet like junk mail.
Food is a fairly significant aspect of my life. I have struggled mightily with food. With my weight. And I'm conscious of it. So I have a sensitivity to people who struggle with their weight.
When hungry, do not throw yourself upon food - else you will overload your heart and body. Eat slowly, without avidity, with reflection to the glory of God, remembering the God Who feeds us, and above all His incorruptible food, His Body and Blood, that out of love He has given Himself to us in food and drink, remembering also the holy word of the Gospel.
The stock market is overpriced. Everything is overpriced. Junk is king.
In terms of the quality of food entering you, vegetarian food is definitely far better for the system than non vegetarian.
I don't enjoy traveling in America. I don't like the food, the cars. It is not exotic enough. It all tastes a bit like airline food.
Had I been more responsible I might have made something of myself as a junk bond trader, long-haul trucker or perhaps a plumbing contractor.
My children are enthusiastic about food, it's great when you see them with girlfriends or boyfriends and they talk about food in a knowledgable way. — © Ainsley Harriott
My children are enthusiastic about food, it's great when you see them with girlfriends or boyfriends and they talk about food in a knowledgable way.
Your mood doesn't really matter. Some of the best creative work gets done on the days when you feel that everything you're doing is just plain junk.
We undervalue food in this country, yet Britain has beautiful food and beautiful growing conditions. It is astonishing the range we can grow.
I cook British food, but it doesn't mean I'm jingoistic about it. People can cook very good fusion food.
My favorite type of food is probably Italian. But I love steakhouses. I love Mexican Food. I mean, I really like it all.
Eric Schlosser's book on the economy and strategies of the fast-food business should be read by anyone who likes to take their children to fast-food restaurants. I shall certainly never do that again. He employs a long, cold burn, a quiet and impassioned accumulation of detail, with calm, wit and clarity. (...) Fast Food Nation is witness to the rigour and seriousness of the best American journalism, readable, reliable and extremely carefully done.
The worst, most dangerous person to America is clearly Paula Deen. She revels in unholy connections with evil corporations and she's proud of the fact that her food is f---ing bad for you. If I were on at seven at night and loved by millions of people at every age, I would think twice before telling an already obese nation that it's OK to eat food that is killing us. Plus, her food sucks.
I just want to continue to produce good work. I don't want to do junk.
I love Indian food and Thai food; those are, like, my favorites. I also like Japanese and some Italian.
My obsession is to provide food and jobs to people in Tarlac. The province is primarily an agricultural province; food security tops the priority.
The fast-food industry has moved into the grocery store, so you no longer have to go to a fast-food chain to find problematic foods. — © Michael Moss
The fast-food industry has moved into the grocery store, so you no longer have to go to a fast-food chain to find problematic foods.
Food is so important - it sustains us, it provides a social focal point, and it is fun. I cannot unravel the difference between love in my family and the preparation of food because they are so closely woven.
A fisherman does not bait his hook with food he likes. He uses food the fish likes. So with boys.
Reducing and reusing take nothing more than a rethink on the way we shop, and using our imagination with the things that we might once have considered junk.
The food isn't too bad. It's very different from the food that the astronauts ate in the very early days of the space program.
I been through some junk. It ain't all been peaches and cream.
There are so many wonderful Mexican cheeses that people really don't consider when making Mexican food, or food in general.
Like Joseph Mitchell, I would scour the streets of New York and find little pieces of what other people think of as junk - and collect it.
Food insecurity and hunger are serious threats to children's health, growth, and development. The idea of not being able to put plentiful, nutritious food on the table for my girls is a horrifying thought.
Food is my big connect to Old City, and I discovered the culture and history of the city by exploring food joints.
I got a call one morning from Oran Hesterman, who was the president of the Fair Food Foundation, saying that the Fair Food Foundation was shutting down effectively as of that day, because they'd been caught up in the Madoff scandal. It affected me because the fellowship that I had was actually funded in part by the Fair Food Foundation. That meant that my fellowship was pretty much null and void.
Most fast food is fried. Fried food tastes great, and people don't seem to care about the fat aspect.
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