Top 1200 Meat Industry Quotes & Sayings - Page 18

While many have been left behind by Part D, there is a clear winner: the drug industry. Independent analysts predict that Part D will increase drug industry profits by $139 billion over the next eight years. Glaxo-SmithKline's second-quarter net income already jumped 14 percent, and other leading drug companies also have benefited.

If you get enough sleep, cut back on cigarettes and red meat, you look better the next day.

Yet smelt roast meat, beheld a huge fire shine, And cooks in motion with their clean arms bared.

There is the vegetarian Hot Pocket for those of us who don't want to eat meat, but would still like diarrhea.

To be free minded and cheerfully disposed at hours of meat and sleep and of exercise is one of the best precepts of long lasting.

It is bad to be poor. I shall go to the wall for bread and meat, if I neglect my business this year as well as last.

While vegans and meat-eaters disagree, we can all be united in our fear and hatred for the horror that is factory farming.

Books are meat and medicine and flame and flight and flower steel, stitch, cloud and clout, and drumbeats on the air.

People wanted to move to America because of Michael Jackson. Industry changed, the music industry changed, because of Michael Jackson. That's a gift to us, and, you know, I am concerned that the Good Lord may not send another one because we did not take good care of him.

The thing about being black in a mostly white industry, particularly as a black male, is you can't lose your temper in the same way. Essentially, you are an angry black man losing his temper in a way that's unprofessional, as opposed to an industry that has protected unprofessional white males in perpetua.

The entertainment industry, the advertising industry have taken [the] tools from the art world and made themselves much more politically potent. We are really devastated and very impotent right now. A photographer just working for an advertising company has a platform to be much more politically effective in the world than an artist.

I eat mostly vegetarian. I love meat, but I think it should be enjoyed on occasion - like cheesecake or blackouts.

Instead of working hard to keep their share of a shrinking pie, or working even harder to make sure the industry stays as is, I think the most essential thing legacy book industry players can do is set up independent ventures with great people and little interference and work really hard to put themselves out of business by starting at the bottom, not by reinforcing the top.

I used to delight in eating the most exotic meat on the menu: I'd have the snails, camel, squid or anything else that was going.

Passing in any crowd are secret people whose hidden response to beauty is the desire to tear it into bleeding meat.

If I had a ghost living on my street. I would try to stay alive, and offer him some meat!

I argue that once it became clear that the most important function of the CEO was to develop and enact the corporate strategy, that often had the effect of distancing him from people below him in the organization. It also encouraged the idea that if a CEO were a great strategist for a company in one industry, he would probably be a great strategist in another industry. And that usually hasn't proved to be the case.

If Americans wish to preserve a country they will recognize, then the first step is to recognize the enemy. Public education is the enemy. The entertainment industry is the enemy. The corporate culture is the enemy. The advertising industry is the enemy. And most of the politicians in both parties are the enemy. An enemy is defined as anybody, or any organization, which is attacking the traditional beliefs of Americans.

Every time I see a picture of Stalin I look him square in the eye and I say: You're a meat eater, Joseph.

Reducing consumption is imperative, but it's pointless to cut out meat and cars while having lots of children.

What people don't understand is that the underground that existed was created in the early 80s and was thriving throughout the 80s. Until the industry showed up it was a pretty significant network. It was all happening, but the smell of money had not wafted up high enough for the industry. It wasn't really until they came descending on Seattle that things really got out of control.

Eating meat is a leftover of the greatest brutality [killing]; the transition to vegetarianism is the first and most natural consequence of enlightenment.

That which chiefly causes the failure of a dinner-party, is the running short--not of meat, nor yet of drink, but of conversation.

The midfield are like a chef, trying to prise open a stubborn oyster to get at the fleshy meat inside.

Meat is complicated. We have to be thoughtful about the ecosystem that we're living in and not to destroy it because of the instant gratification and the demand of others.

In a meat-eating world, wearing leather for shoes and clothes and even handbags, the discussion of fur is childish.

You know what, I don't really watch a lot of cooking shows, but what's great about them is that it inspires a lot of the younger generation so, you know, with cooking shows and reality shows and the social media, I think it really makes our industry a hotter industry.

If you get enough sleep, cut back on cigarettes and red meat, you look better the next day

It's a hard slog doing promotion, but its nothing compared to working in a factory packing meat pies or whatever.

The (Academy Award) ceremonies are a two-hour meat parade, a public display with contrived suspense for economic reasons.

The playoffs are like nothing else. The intensity is off the meat rack and I'm looking forward to going back.

My fantasy is to have a restaurant where there are no written menus, but where you just ask people, 'What are you in the mood for? Fish? Meat? White wine?'

There's always this talk of the industry of music and about selling records and whatever, but that ignores probably the majority of music that isn't about trying to sell itself, that isn't about being connected to any industry. There's a huge amount of music where someone just happened to have a tape recorder and turned it on or hit the red button while they were in the back of church or recording something in their front room.

Why would any sensible human being put meat filled with ammonia in the mouths of their children?

In the family sandwich, the older people and the younger ones can recognize one another as the bread. Those in the middle are, for a time, the meat.

Cooking steak is a joy because it is a terrific piece of meat that has great flavour whether it is grilled or pan-fried.

The threats are coming to this country, which will, of course, increase the massive industry known as the anti-terrorism industry, and crush our civil liberties and civil rights, And it's devouring our priorities here in communities all over the country which are in such disrepair and are so neglected in terms of public works and public services.

I never stop working, I never stop creating. And I never sit around and wait for the industry to need me. I force the industry to want me by continuously creating what I do. And in this age of airplanes and Internet, it's not about where you are, it's more about what you do. But I travel every single day.

It is nearly 50 years since I was assured by a conclave of doctors that if I did not eat meat I should die of starvation.

I don't think Indian actors are good. A couple of them are, like Anupam Kher, but not many are there like him in the industry. There are thousand of actors and actresses in the industry, but you can count on hand how many of them are really good; the rest of them are just pretty faces.

At the base level, a burger is a piece of meat and a bun with something on it. It's simple but it seems to make a lot of people happy.

Meat!" he said scornfully. "I'm a vegetarian." You eat cheese enchiladas and aluminum cans," I reminded him. Those are vegetables.

Few people sufficiently appreciate the colossal task of feeding a world of billions of omnivores who demand meat with their potatoes.

If I do eat meat, it's got to be ethical. I want to know that it lived a great life before it was killed humanely.

Lust is weak desire. A woman without a good head on her shoulders is nothing but a piece of meat.

Everybody thinks people who promote PETA don't eat meat, but I think animals were made to be eaten.

I have found myself increasingly moving away from meat. It hasn't been so much a conscious choice as an organic change.

You don't hear a film director saying 'Money mustn't go out of the industry' to actors. You don't hear a concert promoter saying 'We must make sure that money doesn't go out of our industry' to Elton John. Some people in football seem to think, 'Never mind the players, let's get on with the game.'

My dad died from pancreatic cancer at 54... I'm making sure I'm eating my vegetables and staying away from the red meat.

My man, Gerard, prefers meat over bone. That takes the pressure off. I already have a lot to worry about.

Meat is not agreeable to the wise: it has a nauseating odor, it causes a bad reputation, it is food for the carnivorous; I say this, Mahamati, it is not to be eaten.

You look at marketing: everything that's happening in marketing is digitized. Everything that's happening in finance is digitized. So pretty much every industry, every function in every industry, has a huge element that's driven by information technology. It's no longer discrete.

I think anyone who is a carnivore needs to understand that meat does not originally come in these neat little packages.

I eat foods such as fish, chicken, fruit and vegetables while avoiding red meat, dairy and wheat.

I love vegan tacos... soooo good! I invite friends over to have some, and they can't believe they aren't eating real meat.

The middle sort of historians (of which the most part are) spoil all; they will chew our meat for us.

My fantasy is to have a restaurant where there are no written menus, but where you just ask people, What are you in the mood for? Fish? Meat? White wine?

The ingredients of a hamburger seldom vary. It's a percentage of fat to lean meat, add salt and prepare and that's it. It shouldn't need a recipe.

Years ago on the set of Gunsmoke I read the book The Holy Science. Since then I have not eaten meat.

In 'The Odyssey,' every feast is extremely ritualized; high-status individuals even get a better cut of meat.