Top 1200 Meat Industry Quotes & Sayings - Page 20

They did cast me as an ingenue once, and the novelty was nice. But I said, 'There is nothing here to play!' I really like getting into the meat of a role.

I am a man by virtue of my hands and my feet, my belly, my heart of meat, my stomach whose knots reunite me to the putrefaction of life.

I've eaten sheep's eyes, the still hot meat from a zebra killed by a lion, and maggots which give you 70 calories to the ounce.

To the extent we push meat a little bit to the side and move vegetables to the center of our diet, we're also going to be a lot healthier.

Fortunately, when it comes to meat and poultry, I have the really wonderful situation of having producers and processors that produce and process a very high-quality product.

A majority of Trump's voters were in favor of staying in the Paris Agreement. And if you look at what's really happening in the economy, the economic argument actually is very strongly in favor of the Paris Agreement. There are now twice as many jobs in the solar industry as in the coal industry. Solar jobs are growing 17 times faster than other jobs in the U.S.

I haven't eaten meat since I was 17, so I take Vitamin C, a B complex, Omegas-3-6-9, glucosamine, and antioxidants to make sure my body stays healthy.

Each one of my budgets has taken a meat axe to foreign aid, because I think we ought to quit sending it to countries that hate us.

I guess working in the legitimate industry, the best thing you can take away from it is acceptance of the incompetence that often surrounds you. No, that sounds horrible. The most important thing, I guess, is the fact that working in the legitimate industry, what I see all too often is people trying to interpret the wishes of the audience, which with today's technology, is all too easy to measure empirically.

I don't know if there was really ever a golden age of the music business. Most of what was released has always been garbage and some has been able to get through and last. I don't know that it was much better thirty years ago. The music industry just wasn't as efficient. The music industry was more oddball guys who did it for fun and now they are huge corporations that have become more structured.

Tahini is fantastically versatile, its deep, nutty flavour a harmonious match with roasted vegetables, grilled oily fish or barbecued meat.

To fulfill a dream, to be allowed to sweat over lonely labor, to be given a chance to create, is the meat and potatoes of life. The money is the gravy.

Oh, you know record companies. . . at the end of the day, it's business. If you analyse it, you're just a piece of meat. The minute you go bad, it's: 'Next!'.

I was raised Southern, where every meal had meat on table, but I don't eat that way in life. I've been experimenting with a lot of vegetarian and vegan food.

Today, although as a whole, the industry is still male-dominated, more women are drawing comics than ever before, and there are more venues for them to see their work in print. In the 1950s, when the comic industry hit an all-time low, there was no place for women to go. Today, because of graphic novels, there's no place for aspiring women cartoonists to go but forward.

The hippopotamus is a vegetarian and looks like a wall. Lions who eat only red meat are sleek and slim. Are nutritionists on the wrong track?

So it can be seen that the trouble with the motion picture art was (and is) that it is too much an industry; and the trouble with the motion picture industry is that it is too much an art. It is out of this basic contradiction that most of the ills of the form arise.

I think the music industry, for instance, is such a huge, multibazillion-dollar industry and it's become very, very savvy. There's a very short grace period in which actual human rebellion or resistance can thrive before it's co-opted by these huge companies. And all of youth culture is packaged and sold back to us at this furious rate these days. I think it's part and parcel to this corporate encroachment on our lives in general.

Understand, when you eat meat, that something did die. You have an obligation to value it - not just the sirloin but also all those wonderful tough little bits.

Every time we consume meat, eggs or dairy foods, we contribute to ecological devastation and the wasteful misuse of resources on a global scale.

I didn't want to just do a show where my character stood out and other characters were flat or one-to-two-dimensional. I wanted everybody to have meat.

In New York, there are many steakhouses. We would like to show that Nusr-et is different than the others in service, meat quality, and connection with the customers.

Question: How do you make a plate of hummus filling enough for a bunch of big burly farmers? Answer: Put meat all over it.

Divine right went out with the American Revolution and doesn't belong to the White House aides. What meat do they eat that makes them grow so great?

You 50 year old one-breasted bag of meat. Just hang it up and be grateful some of your friends are still living.

There are some really amazing artists and people behind the scenes who are really effective in championing feminism in the music industry, and I think that's really important for people in the industry and for young girls and guys to see. It should become universal. It's really about the other people understanding that everybody's equal and that women are equally as valid creatives, businesswomen, powerhouses...whatever you want to call them.

It is easy to go vegan in Palestine, which is where I quit eating food with a face. The vegetables and spices are one of a kind, and you don't even miss the meat.

I am mean as cats' meat about handbags: mine don't ever look chic. I always prefer bags that aren't made of leather.

When I was competing, I cut out red meat but only because I felt it took too long to digest, so I stuck to chicken and fish.

I know that as a vegan, I'm in a minority. People love their meat. It's up there with sugar and TV and maybe even coffee on the list of inalienable American rights.

Crab meat is surprisingly sweet in its purest form, which is why it is often pepped up with zippy chilli and lifted with citrus.

The 'classic' pig is inspired by northern Italy. It is made up of meat and fat, rosemary and garlic, salt and lots of black pepper.

Legalized drugs would cause dislocations in the US economy - the prison industry for example and tens of billions spent annually on drug enforcement. But because the US economy is so large, this would be a minor blow, hardly as severe as the ultimate nightmare for the US economy, global peace, which would shutter its death industry commonly called the military/industrial complex.

There is so much pressure to look a certain way in this town. But it's nice to have a little meat on you, and I hope I inspire women to appreciate their muscular calves.

I'm a carnivore. I really like to eat meat. I crave iron, so I am definitely not the kind of person who you will find eating a salad.

I live by a rulebook of eating alkaline - no meat, no dairy, no gluten, I try to stay away from sugar - but I'll cheat when I want to since I'm a bit of a foodie.

If people learned what they were contributing to every time they ate meat, eggs, or dairy, surely they would be just as motivated as I was to change.

Introducing Tac-os! It's meat, cheese, and lettuce flavored O's in a tortilla bowl... it even makes the milk taste like tacos!

I don't think that the real enemy of the music industry is illegal downloading; I think the real enemy of the music industry is radio.

One problem when you get energy and want to go with it is that with so large a cast of talented people, you have to wait three or four shows for some 'meat.'

Khufu carefully picked out everything that ended with-o—Doritos, Oreos, and some chunks of meat. Buffalo? Armadillo? I was scared to even ask.

Cows and other livestock account for roughly one-sixth of all greenhouse-gas emissions, and as a general point, eating meat means taxing the Earth.

Eating meat and drinking liquor are demonic vices. Those indulging in drink lose all sense of propriety, have no compassion or love and become demons.

If there hadn't been women we'd still be squatting in a cave eating raw meat, because we made civilization in order to impress our girlfriends.

My grandmother would croon over every scrap of meat on a sparerib like a medieval relic hunter musing on the knucklebone of a saint.

Cooking meat over a fire is one of the most stirring of those ritual acts, usually performed outdoors, on special occasions, in public, and by men.

You know what’s more insane than [slaughterhouses]? Meat eaters. Walking around, acting like their lifestyle isn’t causing any harm.

Over the past two decades the pharmaceutical industry has moved very far from its original high purpose of discovering and producing useful new drugs. Now primarily a marketing machine to sell drugs of dubious benefit, this industry uses its wealth and power to co-opt every institution that might stand in its way, including the US Congress, the FDA, academic medical centers, and the medical profession itself.

Some stalkers are quite benign, but finding someone in your garden at three o’clock in the morning with a meat cleaver and a hard-on can’t be much fun.

The nature of human beings is to eat meat and fruits and vegetables, and therefore we have to kill animals. I don't have a problem with that. But it's a sacred moment. It's a gift of life.

I have no qualms with people who want to be vegetarians; it's just foolish. They are missing out on the best things in life: meat, cheese, proper Christmas pudding.

There was no script, but I said, 'I'm in, regardless' and was committed to Legends before I saw a single page.It was a lovely surprise to find so much meat on the bone.

I was a vegetarian through many of my teen years and easily revert back to that occasionally, but my immune system is usually happier with a bit of real meat.

Veggie burgers, by nature, take more work than meat-based ones, but they should never feel (or taste) like a compromise.

I'm an omnivore, although I am trying to eat less meat. I went vegetarian for about two years, then I suddenly got a craving one morning and that was it.

Every major industry was once a growth industry. But some that are now riding a wave of growth enthusiasm are very much in the shadow of decline. Others that are thought of as seasoned growth industries have actually stopped growing. In every case, the reason growth is threatened, slowed, or stopped is not because the market is saturated. It is because there has been a failure of management.

I'm not the type of person to eat big hunks of meat. I think people are starting to realize that great things come in small batches.

Ask where your meat and fish come from. Organic and free-range is a little bit more expensive, but if you can afford it, you will taste the difference.

Some days I would go without any fire at all, and eat raw frozen meat and melt snow in my mouth for water.

The great blessing of private property, then, is that people can benefit from their own industry and insulate themselves from the negative effects of others' actions. It is like a set of invisible mirrors that surround individuals, households or firms, reflecting back on them the consequences of their acts. The industrious will reap the benefits of their industry; the frugal the consequences of their frugality; the improvident and the profligate likewise. They receive their due, which is to say they experience justice as a matter of routine.