Top 1200 Meat Quotes & Sayings - Page 2

For me, food is all about balance. If you eat plenty of fruits, vegetables, and an appropriate amount of poultry, fish, and red meat that are sourced from good places, you're doing well. It's important to make sure that the meat you're consuming is hormone-free.

It's so funny because my mom is Thai and my dad is this big American guy - and our food tastes were so similar growing up. He was meat and potatoes, I was meat and potatoes.

Meat is a big deal in my life. I do love breakfast food, but I don't think that's extraordinary. I'm a normal American. We love eggs and meat and potatoes and gravy.

I'm somewhat shy about the brutal facts of being a carnivore. I don't like meat to look like animals. I prefer it in the form of sausages, hamburger and meat loaf, far removed from the living thing.

Only fools argue whether to eat meat or not. They don't understand truth, nor do they meditate on it. Who can define what is meat and what is plant? Who knows where the sin lies, being a vegetarian or a non-vegetarian?

I love meat - I'm Cuban; I grew up eating meat, platanos, and arroz con pollo. I don't believe in starving yourself, but sometimes I do cleanses and diets to prepare for a role.

Red meat is not bad for you. Now blue-green meat, that's bad for you!

In our house, some of our favourite recipes just happen to be vegetarian, but I still enjoy meat and I believe very much in meat.

Meat is undoubtedly an environmentally expensive food. Large animals have inherently low efficiency of converting feed to muscle, and only modern broilers can be produced with less than two units of feed per unit of meat.

For one thing, vegetarians are, on average, fitter and trimmer than meat-eaters are, so the best thing that young people who want to look their best can do is to keep meat off their plates.

I stopped eating carbs and red meat for a month and a half, and I was like, 'Oh, no, I lost my butt!' I have to eat potatoes and rice and meat to bulk up. But I do try not to eat too much fast food.

I'm a thigh-meat dude. Thigh is just the best meat - I don't get chicken breast. I think it's a publicity stunt that we've convinced people it's delicious.

I felt that I was fooling myself eating meat considering my inability to kill an animal, so I just thought I'd better be honest to myself and stop eating meat.

The more I read and watched about the meat industry, the more determined I became to keep meat out of my diet. The things I saw in slaughterhouse exposes made me feel sick and I refused to just ignore what I now knew.

McDonald's is in a unique position. They can decide they don't want meat with hormones in it, and that will be the end of hormones in meat. I actually think exerting pressure on McDonald's is probably just as important as on the Department of Agriculture.

It reminded me of a meat grinder. From when I was a kid. Going to school it felt like you were in a meat grinder. It chews you up and pours out this mess that can't function

I find television to be a bit like a meat grinder. It's like, you have a cow, you put it through a meat grinder, and out comes a hot dog. It's almost unrecognizable.

It's never really been that hard for me. I've never had any desire to eat meat. In fact, when I was a kid I would have a really difficult time eating meat at all.

I do eat what I want. I love meat - I'm Cuban: I grew up eating meat, platanos, and arroz con pollo. I don't believe in starving yourself, but sometimes I do cleanses and diets to prepare for a role. I choose a lot of greens, proteins, and fats, and I like to be really active.

That's why workers in France like horsemeat, because it's like a male thing that makes you strong. Cow meat is a much more female meat.

I don't think it's a question of whether you eat meat. It's a question of what kind of meat, and where it comes from.

I eat meat because meat tastes like murder, and murder tastes pretty dam good!

I eat meat daily. I'm not Jewish. I'm not Arabic. What's the kind of person that doesn't eat meat? That's right - I'm not a vegetarian.

I enjoy my food. I like to grill; I do that a lot. I like meat and have big dinners - steak, red meat splurges, prime cuts.

I never really liked meat. I was a child that had to be forced to eat my meat. Whatever you ate before that you loved like turkey slices they've got a substitute now that's not hard to find.

It doesn't do a lot of good for your health to move from red meat to white meat, but it gets you further down the road towards making more substantial changes later.

My father was a meat worker. He was a union organizer in the meat workers union.

In fact, we would know ourselves that we are not meant to be meat eaters, and we would not have allowed ourselves to become conditioned to meat eating in the first place, if the effects of meat eating were felt right away. But since heart disease, cancer, diabetes, osteoporosis, etc. usually take many years to develop, we are able to separate them from their cause (or contributing factors) and go on happily eating an animal-based diet.

For me, 30 days, it's already pretty good for ribeye or sirloin on the bone. I like my meat grass-fed and juicy. The French never age their meat more than two or three weeks.

Forests and meat animals compete for the same land. The prodigious appetite of the affluent nations for meat means that agribusiness can pay more than those who want to preserve or restore the forest. We are, quite literally, gambling with the future of our planet – for the sake of hamburgers

My dad was a meat peddler who drove a refrigerated truck. He bought his meat in Sheboygan, Wis., and sold it to stores in the region. He was a terrific salesman. People loved and trusted him, and he never let anyone down.

It's funny because I consider myself a musical scavenger. What that means to me is that I usually avoid feeding on the fresh meat. I kinda go for the meat that's kinda been forgot for a while.

Someone once asked me, 'How can you get as strong as an ox without eating any meat?' My answer was, 'Have you ever seen an ox eating meat?'

I think that by the middle of this century people will still be eating meat (though less), and their meat will mostly be produced in factories through synthetic processes, cell cultures, and so on.

Only fools argue whether to eat meat or not. They don't understand truth nor do they meditate on it. Who can define what is meat and what is plant Who knows where the sin lies, being a vegetarian or a non vegetarian

Now that I know how supermarket meat is made, I regard eating it as a somewhat risky proposition. I know how those animals live and what's on their hides when they go to slaughter, so I don't buy industrial meat.

I don’t eat meat because meat brings out negative qualities such as fear, anger, anxiety, aggressiveness, etc. Vegetables peacefully offer themselves to the earth when ripe, thus allowing a sublime and peaceful thought-conscio usness

I tried to make meat loaf out of the girl but it becomes too frustrating a task and instead I spend the afternoon smearing her meat all over the walls, chewing on strips of skin I ripped from her body

You know, people think I named myself Meat Loaf, even though I didn't. And they think anyone who would name himself Meat Loaf couldn't have an IQ higher than four.

I've been a vegetarian for so long, I forgot how much I missed meat. You know you don't realize how important meat is to you until you don't have it for long time.

Every now and again I just really have to have that steak or lamb chop. But yeah, B.C. - before cancer - I would eat red meat probably three or four times a week, easily. I am convinced that the amount of red meat I contributed to it.

The importance of recalls is to show that contaminated meat is getting out the door. And when you look at these recalls, in many ways the most disturbing thing about these recalls is how little of the meat actually winds up back at the plant.

Meat is an inefficient way to eat. An acre of land can yield 20,000 pounds of potatoes, but that same acre would only graze enough cows to get 165 pounds of meat.

I've said I won't eat meat until the whole world can eat it responsibly, which is going to be hard. It's becoming more and more fashionable to eat more and more meat and they've just made it fashionable to eat meat in the east in China, which is a massive population.

I don't really cook meat. I eat a bit of seafood but I'm not really into meat and the idea of cooking it is pretty intense.

Because normally with Western cuisine, you'll serve vegetables separate from the meat, so kids will eat the meat and never touch the vegetables.

Not everyone can be bribed with meat, Oberon." "They Can't? Oh! you mean they're vegetarian." "No, they eat meat. It just doesn't sway their decision making process." "Well that... that's just wrong, Atticus!Are they Monsters? It's like they have no moral center!

Consumers are going to have get used to eating less meat - to paying more for better quality meat and eating significantly less of it.

Of all the foods we share, there is nothing more primordial than meat. It's no surprise that meat-eaters still want a partner who will give, receive and share this primordial symbol of a budding partnership.

I eat meat, but no meat that isn't pastured is acceptable, and we probably need to eat a whole lot less.

Eating too much meat gives you indigestion and evil thoughts make you eat too much meat.

I love eating meat, but I love our planet even more. So I will join this campaign and stop eating meat at least one day a week.

I believe in red meat. I often said: red meat and gin.

Don't say you're going to stop eating red meat when you like red meat.

The beginning of mindful eating is the realization that eating meat is not about the meat-eater; it is about the animals who are tormented and killed.

The indifference of children towards meat is one proof that the taste for meat is unnatural; their preference is for vegetable foods...Beware of changing this natural taste and making children flesh-eaters, if not for their health's sake, for the sake of their character; for how can one explain away the fact that great meat-eaters are usually fiercer and more cruel than other men; this has been recognised at all times and in all places.

Therefore, do not eat meat which will cause terror among people, because it hinders the truth of emancipation; not to eat meat? this is the mark of the wise.

I'm all about empowering women. And by lining them up against the wall and weighing them, surely you are making them feel more like meat than ever - even if it's little meat, if you know what I mean.

It takes the farmer 10 kgs of vegetation to feed the animal in order to produce 1 kg of meat. In other words a meat eater consumes 10 people's food!

On going vegetarian." I was sitting here eating my plate of chicken salad, and suddenly I looked down and saw all the meat on my plate and just wasn't hungry anymore. So i've decided I'm not going to eat meat."