Top 51 Mutton Quotes & Sayings

Gradually, by selective breeding, the congenital differences between rulers and ruled will increase until they become almost different species. A revolt of the plebs would become as unthinkable as an organized insurrection of sheep against the practice of eating mutton.

In fact a favourite problem of Tyndall is-Given the molecular forces in a mutton chop, deduce Hamlet or Faust therefrom. He is confident that the Physics of the Future will solve this easily.

Of three things be wary- of a feather on a cat, The shepherd eating mutton, And a guardsman that is fat.

I'm a big foodie. Hyderabadi cuisine is amazing, and the kind of mutton dishes available at some restaurants in the Old City is incredible.

I just can't resist mutton biryani. It's something I've loved eating as a child too. Whenever I'm feeling low, I just pep myself with some good biryani.

A writer need not devour a whole sheep in order to know what mutton tastes like, but he must at least eat a chop. Unless he gets his facts right, his imagination will lead him into all kinds of nonsense, and the facts he is most likely to get right are the facts of his own experience.

A man of sense and education should meet a suitable companion in a wife. It is a miserable thing when the conversation can only be such as whether the mutton should be boiled or roasted, and probably a dispute about that.

In a badly designed book, the letters mill and stand like starving horses in a field. In a book designed by rote, they sit like stale bread and mutton on the page. In a well-made book, where designer, compositor and printer have all done their jobs, no matter how many thousands of lines and pages, the letters are alive. They dance in their seats. Sometimes they rise and dance in the margins and aisles.

Writers on the subject of August Strindberg have hitherto omitted to mention that he could not write. ... Strindberg, who was neither a good nor a wise man, had a stroke of luck. He went mad. He lost the power of inhibition. Everything down to the pettiest suspicion that the dog had been given the leanest mutton chop, poured out of his lips. Men of his weakness and sensuality are usually, from their sheer brutishness, unable to express themselves. But Strindberg was mad and articulate. That is what makes him immortal.

Leh has few of what Europeans regard as travelling necessaries. The brick tea which I purchased from a Lhassa trader was disgusting. I afterwards understood that blood is used in making up the blocks. The flour was gritty, and a leg of mutton turned out to be a limb of a goat of much experience.

... man was not born a carnivorous animal, but born to live on the fruits and herbs that the earth grows. I know we must all err. I would give up milk if I could, but I cannot. I have made that experiment times without number. I could not, after a serious illness, regain my strength, unless I went back to milk. That has been the tragedy of my life. But the basis of my vegetarianism is not physical, but moral. If anybody said that I should die if I did not take beef tea or mutton, even on medical advice, I would prefer death. That is the basis of my vegetarianism.

If I've been disciplined through the week, on Sunday I treat myself to mutton biryani. I can have up to one kg of it for a meal.

The swift December dusk had come tumbling clownishly after its dull day and, as he stared through the dull square of the window of the schoolroom, he felt his belly crave for its food. He hoped there would be stew for dinner, turnips and carrots and bruised potatoes and fat mutton pieces to be ladled out in thick peppered flourfattened sauce. Stuff it into you, his belly counselled him.

We make authentic Maharashtrian food at home. My mother supervises the preparation and the menu every day. She has been doing this since before I was born. I absolutely love the mutton sukka that she makes.

God went out of me as if the sea dried up like sandpaper, as if the sun became a latrine. God went out of my fingers. They became stone. My body became a side of mutton and despair roamed the slaughterhouse.

If priests had not been fond of mutton, lambs never would have been sacrified to god. Nothing was ever carried to the temple that the priest could not use, and it always happened that god wanted what his agents liked.

You can get a large audience together for a strip-tease act—that is, to watch a girl undress on the stage. Now suppose you come to a country where you could fill a theatre by simply bringing a covered plate on to the stage and then slowly lifting the cover so as to let every one see, just before the lights went out, that it contained a mutton chop or a bit of bacon, would you not think that in that country something had gone wrong with the appetite for food?

I've been round Japan, Hong Kong, Korea, and China in the last few months and the message that I've been taking is that New Zealand is building an up market dynamic into a connected economy. And that we are not the old-fashioned, ship mutton kind of product the people associate their export in work.

I've always maintained that there is a very fine line between a daring, sexy older woman and mutton dressed as lamb.

What I like about Calcutta is the food. I like simple Bengali food like dal, shukto, fish, and mutton.

Some People are not to be persuaded to taste of any Creatures they have daily seen and been acquainted with, while they were alive; others extend their Scruple no further than to their own Poultry, and refuse to eat what they fed and took care of themselves; yet all of them will feed heartily and without Remorse on Beef, Mutton and Fowls when they are bought in the Market.

Writing a novel- actually picking the words and filling in paragraphs- is a tremendous pain in the ass. Now that TV's so good and the Internet is an endless forest of distraction, it's damn near impossible. That should be taken into account when ranking the all-time greats. Somebody like Charles Dickens, for example, who had nothing better to do except eat mutton and attend public hangings, should get very little credit.

By the time we woke up on Sundays, my dad would have left home to get mutton. It was a kind of stew with thick gravy that my mother used to make in a pressure cooker. Even after the mutton was over, the cooker would still have some masala left. I used to polish it off with some rice.

Death. To die. To expire. To pass on. To perish. To peg out. To push up daisies. To push up posies. To become extinct. Curtains, deceased, Demised, departed And defunct. Dead as a doornail. Dead as a herring. Dead as a mutton. Dead as nits. The last breath. Paying a debt to nature. The big sleep. God's way of saying, "Slow down."

My family members are vegetarians, but I like mutton and chicken seekh kebabs.

I am a mutton lover. I have mutton once a week.

Courtship is like simmering mutton. You cook for hours and hours to taste the soft meat. It doesn't happen in two seconds!

If anybody said that I should die if I did not take beef-tea or mutton, even under medical advice, I would prefer death.

Man is a carnivorous production, And must have meals, at least one meal a day; He cannot live, like woodcocks, upon suction, But, like the shark and tiger, must have prey; Although his anatomical construction Bears vegetables, in a grumbling way, Your laboring people think beyond all question, Beef, veal, and mutton better for digestion.

I love cooking, and I can make real good rajma chawal. It is a time consuming process and only for the consumption of a select few very special people. Also, I can make delicious mutton biryani, but I must confess I have stolen the recipe from my mother.

To cause the face to appear in a mass of flame make use of the following: mix together thoroughly petroleum, lard, mutton tallow and quick lime. Distill this over a charcoal fire, and the liquid which results can be burned on the face without harm.

My manner of living is plain. I do not mean to be put out of it. A glass of wine and a bit of mutton are always ready; and such as will be content to partake of them are always welcome. Those, who expect more, will be disappointed, but no change will be effected by it.

I find it easier to believe in God than to believe Hamlet was deduced from the molecular structure of a mutton chop.

I could not conjure up one melancholy fancy upon a mutton chop and a glass of champagne.

Each person bears a fear which is special to him. One man fears a close space and another man fears drowning; each laughs at the other and calls him stupid. Thus fear is only a preference, to be counted the same as the preference for one woman or another, or mutton for pig, or cabbage for onion.

There is no need for the writer to eat a whole sheep to be able to tell you what mutton tastes like. It is enough if he eats a cutlet. But he should do that.

My manner of living is plain and I do not mean to be put out of it. A glass of wine and a bit of mutton are always ready.

Mr Leopold Bloom ate with relish the inner organs of beasts and fowls. He liked thick giblet soup, nutty gizzards, a stuffed roast heart, liverslices fried with crustcrumbs, fried hencods' roes. Most of all he liked grilled mutton kidneys which gave to his palate a fine tang of faintly scented urine.

I have supped mead with lords and ladies; so to have I slumbered in nameless lanes and gored upon mutton.

As a man you just think, oh no, can I grow a beard, can I do this, and a mutton chop is a really niche aspiration, but yeah, I got there.

I grew up in India during the 1960s and '70s in a meat-eating Hindu family. Only my mother and my grandparents were vegetarians. The rest of us enjoyed eating - on special occasions - chicken or fish or mutton.

I'm not great on the florals. I think you've got to wear what you're happy in and that is fun but isn't mutton dressed up as lamb.

Even that was all consumed after two days, and the patients had to try to choke down fresh fish, just boiled in water, without salt, pepper or butter; mutton, beef, and potatoes without the faintest seasoning.

The reason we all need a mutton alert, which needs constant testing, like smoke alarms, is because there is really no such thing as age-appropriate dressing any longer, as I know because my wardrobe is interchangeable with my daughter's.

I cook anything, be it vegetarian or non-vegetarian. But mutton dishes are my favourite.

Wolverine was created in the '60s, but he feels like a '70s character in every way. More Dirty Harry, more politically incorrect, the hair, the mutton chops.

Even that was all consumed after two days, and the patients had to try to choke down fresh fish, just boiled in water, without salt, pepper or butter; mutton, beef, and potatoes without the faintest seasoning

The real fact is that I could no longer stand their eternal cold mutton.

Beauty is that little something that fills the whole world, and is contained neither in a single straight nose, a long eyelash, nor a blue mountain. Some see it in a leg of mutton, others in a compound fracture; and to expect others to accept one's own definition of it is as absurd as to expect all humanity to use the same toilet-brush.

It is a great delusion to suppose that flesh-meat of any kind is essential to health. Considerably more than three parts of the work in the world is done by men who never taste anything but vegetable, farinaceous food, and that of the simplest kind. There are more strength-producing properties in wholemeal flour, peas, beans, lentils, oatmeal, roots, and other vegetables of the same class, than there are beef or mutton, poultry or fish, or animal food of any description whatever.

But beef is rare within these oxless isles; Goat's flesh there is, no doubt, and kid, and mutton; And, when a holiday upon them smiles, A joint upon their barbarous spits they put on.