Top 9 Offal Quotes & Sayings

Offal and offcuts such as head and feet can be picked up for next to nothing, and eating them helps to avoid waste.

The message of a leopard-print jumpsuit is clear: 'I am a huntress who delights in eating the offal of her prey.'

As he glided stealthily along, creeping beneath the shelter of the walls and doorways, the hideous old man seemed like some loathsome reptile, engendered in the slime and darkness through which he moved: crawling forth, by night, in search of some rich offal for a meal.

It seems to me absolutely true, that our world, which appears to us the surface of all things, is really the bottom of a deep ocean: all our trees are submarine growths, and we are weird, scaly-clad submarine fauna, feeding ourselves on offal like shrimps. Only occasionally the soul rises gasping through the fathomless fathoms under which we live, far up to the surface of the ether, where there is true air.

James Cain - faugh! Everything he touches smells like a billygoat. He is every kind of writer I detest, a faux naix, a Proust in greasy overalls, a dirty little boy with a piece of chalk and a board fence and nobody looking. Such people are the offal of literature, not because they write about dirty things, but because they do it in a dirty way.

I won't eat offal. Once, I was in London at the Le Manoir aux Quat'Saisons, which is this really fancy eating establishment and hotel, and I almost got conned into eating testicles. It was one of the most delicious meals I've ever eaten, about twelve courses. That was one of the courses.

The problem with prime beef is that there are so many people out there selling offal. So you don't know when you're going eat a shitty gangster movie. Because everybody knows there's good stuff to be involved in.

Nose-to-tail eating is not a bloodlust, testosterone-fueled offal hunt. It's common sense, and it's all good stuff.

I'm not crazy about oysters and offal and brains and stuff like that. It's vegetables that I really like. I worked in the River Cafe restaurant when it first opened, and I used to eat the leftover vegetables on the plates. They were so delicious.