Top 1200 Organic Agriculture Quotes & Sayings

Explore popular Organic Agriculture quotes.
Last updated on December 3, 2024.
Agriculture has become essential to life; the forest, the lake, and the ocean cannot sustain the increasing family of man; population declines with a declining cultivation, and nations have ceased to be with the extinction of their agriculture.
Organic Oreos are not a health food. When Coca-Cola begins selling organic Coke, as it surely will, the company will have struck a blow for the environment perhaps, but not for our health. Most consumers automatically assume that the word "organic" is synomymous with health, but it makes no difference to your insulin metabolism if the high-fructose corn syrup in your soda is organic.
Basically, the person in the White House should be principled, should have a philosophy about food that relates directly to organic agriculture. I will continue to push for that.
Women have an important role in agriculture. We need to introduce technology, which will help us harness the potential of women in agriculture. We need to divide the agriculture sector into three parts- regular farming, farming of trees and animal husbandry. If we are able to do this, the contribution of our women will increase even more.
Real climate solutions are ones that steer these interventions to systematically disperse and devolve power and control to the community level, whether through community-controlled renewable energy, local organic agriculture or transit systems genuinely accountable to their users.
Food movement organic food stores supplies health food products and facilitate with instrumental support in organic agriculture.
There's a lot of research that suggests that organic yields are close or superior to conventional yields depending on factors like climate. In a drought year an organic field of corn will yield more - considerably more - than a conventional field; organic fields hold moisture better so they don't need as much water. It simply isn't true that organic yields are lower than conventional yields.
To me, the most critical thing in agriculture is investing in the peasant agriculture, transforming peasant agriculture. — © Jakaya Kikwete
To me, the most critical thing in agriculture is investing in the peasant agriculture, transforming peasant agriculture.
I realised the animal agriculture industry is actually awful and tragic and I can't bear to be a part of that. The environmental impact of the agriculture industry, the health impact on us, there's all the reasons.
Land is becoming a diminishing resource for agriculture, in spite of a growing understanding that the future of food security will depend upon the sustainable management of land resources as well as the conservation of prime farmland for agriculture.
If you do just one thing—make one conscious choice—that can change the world, go organic. Buy organic food. Stop using chemicals and start supporting organic farmers. No other single choice you can make to improve the health of your family and the planet will have greater positive repercussions for our future.
Organic agriculture is more about fairness and respect than it is about parts-per-billion of pesticide residues
I'm an electronic manipulator. Most people think J.J. Cale, he's organic. There ain't nothing organic about me.
Just because we can ship organic lettuce from the Salinas Valley, or organic cut flowers from Peru, doesn't mean we should do it, not if we're really serious about energy and seasonality and bioregionalism.
The Nuffield report suggests that there is a moral imperative for investment into GM crop research in developing countries. But the moral imperative is in fact the opposite. The policy of drawing of funds away from low-cost sustainable agriculture research, towards hi-tech, exclusive, expensive and unsafe technology is itself ethically questionable. There is a strong moral argument that the funding of GM technology in agriculture is harming the long-term sustainability of agriculture in the developing world.
If you care about the animals, actually, organic might not be the best answer because now we have organic feedlots, organic factory farms. If you care about the environment - pesticides, especially - organic is the answer.
I think the biggest impediment to fixing the food system in the United States is that we expect food to be cheap. We want to by other things with our money. We're so disconnected from agriculture - from the culture in agriculture.
Go organic in whatever you can, whether it is organic make-up or food. It's important to keep your body healthy.
Is the economy something organic or is it something engineered? I think it's closer to the organic. You harm it by artificially suppressing volatility in it.
It's rubbish to say that just because it's organic, it's better. There's good organic, and there's bad organic. We should all be thinking about taste, not some stamp on the package.
As the first Member of Congress from western Washington to serve on the House Agriculture Committee in over 50 years, I am proud to represent the needs of our agriculture community.
So here I stand before you preaching organic architecture: declaring organic architecture to be the modern ideal. — © Frank Lloyd Wright
So here I stand before you preaching organic architecture: declaring organic architecture to be the modern ideal.
Our main source of economy is agriculture. What we should do is to use the oil money that we have today to re-fuel agriculture. And so agriculture will be the backbone of the economy of South Sudan.
Even if you could use all the organic material that you have--the animal manures, the human waste, the plant residues--and get them back on the soil, you couldn't feed more than 4 billion people. In addition, if all agriculture were organic, you would have to increase cropland area dramatically, spreading out into marginal areas and cutting down millions of acres of forests.
Instead of trying to understand agriculture in its own terms, acknowledge that agriculture ultimately comes out of nature. Right now agriculture is the No. 1 threat to biodiversity on the planet.
If we moved from industrialized agriculture to re-localized organic agriculture, we could sequester about one quarter of the carbon moving into the air and destroying our glaciers, oceans, forests and lands.
The USDA is tasked with managing and promoting agriculture - including the well-funded animal agriculture industry - so it's pulled into a tug-of-war every time the dietary guidelines are re-evaluated.
Agriculture is not crop production as popular belief holds - it's the production of food and fiber from the world's land and waters. Without agriculture it is not possible to have a city, stock market, banks, university, church or army. Agriculture is the foundation of civilization and any stable economy.
For me the two biggest issues are climate change and animal welfare/animal agriculture. And oddly enough animal agriculture is such a contributor to climate change. According to the United Nations, 25% of climate change comes from animal agriculture, so every car, bus, boat, truck, airplane combined has less CO2 and methane emissions than animal agriculture.
It does not seem, however, that organic chemists were much worried about barriers to rotation in organic molecules in general at that time because there was no technique available to demonstrate the phenomenon experimentally.
The reductionist measure of yield is to agriculture systems, what GDP is to economic systems. It is time to move from measuring yield of commodities, to health and well-being of ecosystems and communities. Industrial agriculture has its roots in war. Ecological agriculture allows us to make peace with the earth, soil and the society.
It is now 14 years since I first suggested that organic farming might have some benefits and ought to be taken seriously. I shall never forget the vehemence of the reaction.. much of it coming from the sort of people who regard agriculture as an industrial process, with production as the sole yardstick of success.
Traditional agriculture was labour intensive, industrial agriculture is energy intensive, and permaculture-designed systems are information and design intensive. — © David Holmgren
Traditional agriculture was labour intensive, industrial agriculture is energy intensive, and permaculture-designed systems are information and design intensive.
When I was in the California legislature in the '80s, the organic growers, who were sort of the small hippie farmers in those days, brought it to my attention that there were no regulations on organic labeling. In essence, anybody could just grow a thing any way they wanted and put 'organic' on it.
We're pretty sure there's plenty of organic material on Pluto. The atmosphere is largely methane, and in sunlight, methane builds organic molecules. We see reddish stuff on the surface that we think is organic material.
Organic architecture seeks superior sense of use and a finer sense of comfort, expressed in organic simplicity.
Land degradation did not start with chemical agriculture. But chemical agriculture offered new tools for annihilation.
Since chemical fertilizer burns out the soil organic matter, other farmers struggle with tilth, water retention, and basic soil nutrients. The soil gets harder and harder every year as the chemicals burn out the organic matter, which gives the soil its sponginess. One pound of organic matter holds four pounds of water. The best drought protection any farmer can acquire is more soil organic matter.
The serious problem is the education of the peasantry. The peasant economy is scattered, and the socialization of agriculture, judging by the Soviet Union's experience, will require a long time and painstaking work. Without socialization of agriculture, there can be no complete, consolidated socialism.
As we search for a less extractive and polluting economic order, so that we may fit agriculture into the economy of a sustainable culture, community becomes the locus and metaphor for both agriculture and culture.
I was chairman of the steering committee for agriculture when we set up the target of 4% growth rate. I had written that if you want to achieve 4% growth rate in agriculture, you should have 8% growth in animal husbandry and fisheries and 8% in horticulture.
Agribusiness and food processing are important parts of modernizing our economy, of modernizing our agriculture and moving into a phase where a more modernized agriculture helps not only farmers but also helps consumers.
We have to see today in light of the transition, say, from hunting and gathering to agriculture, and from agriculture to industry, and from industry to post-industry. We're in an epoch transition.
An organic farmer is the best peacemaker today, because there is more violence, more death, more destruction, more wars, through a violent industrial agricultural system. And to shift away from that into an agriculture of peace is what organic farming is doing.
Many organic practices simply make sense, regardless of what overall agricultural system is used. Far from being a quaint throwback to an earlier time, organic agriculture is proving to be a serious contender in modern farming and a more environmentally sustainable system over the long term.
My niche will be to support the environment through the growth of organic agriculture. — © Nell Newman
My niche will be to support the environment through the growth of organic agriculture.
Foreign aid has been perfected so that it subsidizes corporate U.S. agriculture while preventing poor countries from developing profitable agriculture or feeding themselves.
I try to apply the organic concept to my clothes and bedding as well. There's nothing like swimming in organic cotton sheets.
I never use organic vegetables. Why would you want to? The idea of taking a courgette grown in a third-world country in an organic field, packed into a polystyrene box, flown across the oceans, washed in chlorinated water, packed into a foam box, driven halfway across the country, wrapped in plastic and stamped 'organic,' what's the point?
When I can afford it, I'm very into organic food and I love going to restaurants that use organic produce and such. I think that it's a shame for everyone that, unfortunately, organic can be pretty expensive, so you just do what you can.
We have to go from what is essentially an industrial model of education, a manufacturing model, which is based on linearity and conformity and batching people. We have to move to a model that is based more on principles of agriculture. We have to recognize that human flourishing is not a mechanical process; it's an organic process. And you cannot predict the outcome of human development. All you can do, like a farmer, is create the conditions under which they will begin to flourish.
...as we rise from the organic and sink back ignominiously into the organic, it is a glory and a privilege to love what Death doesn't touch.
As an integral part of the Department of Agriculture, the Animal and Plant Health Inspection Service monitors our Nation's agriculture to protect against agricultural pests and diseases.
Organic is loaded with a sense of rightness, with a set of rules. I would much rather someone bought food that was local and sustainable but not organic than bought organic food that had to be shipped across the world.
There are two major challenges before Indian agriculture today: ecological and economical. The conservation of our basic agricultural assets such as land, water, and biodiversity is a major challenge. How to make agriculture sustainable is the challenge.
Every major food company now has an organic division. There's more capital going into organic agriculture than ever before.
Organic is something we can all partake of and benefit from. When we demand organic, we are demanding poison-free food. We are demanding clean air. We are demanding pure, fresh water. We are demanding soil that is free to do its job and seeds that are free of toxins. We are demanding that our children be protected from harm. We all need to bite the bullet and do what needs to be done—buy organic whenever we can, insist on organic, fight for organic and work to make it the norm. We must make organic the conventional choice and not the exception available only to the rich and educated.
I’ve been thinking about that question about what city people can do. The main thing is to realize that country people can’t invent a better agriculture by ourselves. Industrial agriculture wasn’t invented by us, and we can’t uninvent it. We’ll need some help with that.
We have an ideal location for a couple of organic wineries on the island. But the reintroduction of commercial agriculture to Lanai is 100% dependent upon increasing the available water on the island. So we're going to use solar energy to convert seawater to fresh water.
It is hard for me to understand why we tolerate so many barriers to agriculture trade when America is the No. 1 producer of agriculture products. I think opening up markets - more markets for agricultural sales is a very high priority for us.
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