Top 260 Processed Quotes & Sayings - Page 4

Mail is processed. It arrives at Paramount Studios! It's sorted, and a pile is brought to the production offices for each of the TV shows shot there. That mail is sorted so that each actor gets his letters. A pile is placed in his dressing room.

The most exciting moment as an archaeologist happened when I was looking at the great archaeology site of Tannis, which of course we all know from 'Indiana Jones.' We got satellite imagery of the city of Tannis, we processed it, and literally from thousands of miles away from my lab in Alabama, we were able to map the entire city.

Carolyn Maloney led the fight to make sure that DNA evidence kits are processed and passed the Debbie Smith Bill. She, when no one almost would listen to us on the whole issue of the Taliban and its treatment of women, she helped pass the Afghan Women's Empowerment Act.

Google’s objective is to organize the world’s information and to make it accessible. Unicode plays a central role in this effort because it is the principal means by which content in every language can be represented in a form that can be processed by software. As Unicode extends its coverage of the world’s languages, it helps Google accomplish its mission.

The first step to optimising testosterone is eating right. That means cutting out the processed junk food and focusing on high quality proteins, carbs, fats, and an abundance of fruits and vegetables. Don't fall into the 'low fat' eating trap, as this will seriously inhibit your testosterone production.

We always get dressings and sauces on the side. However, we definitely like our glass of wine - or three sometimes. We order dessert but just take a few bites. I stopped buying processed foods. The hardest part is teaching this to our kids, but slowly we're making progress.

I don't think people have fully processed how deeply television has changed the political process in our own world. Political parties have become vestiges of what they were and individuals with large amounts of money can leapfrog over that process, which can have a positive mediating effect. And so I think there are things to worry about.

We are constantly nothing but a bunch of energy being processed. Into this whirlpool, the more complex the system, the more energy it requires to hold it together. Therefore, the more complex - the scientists call it 'coherent' - the more fluctuations are possible.

I think people at least now, as opposed to ten-15-20 years ago, kind of get it, what is the bad food. I think, before, there was a time when they didn't even get it that processed food was hurting them. Now, I think they get that, but the big enemies to switching over to good food are convenience.

I find a difference between what gets called world music - a fusion of western music and music from different cultures in more of a modernized version - and Explorer Series stuff, which is completely undiluted indigenous folk music. That's a lot more powerful than a lot of the super-processed stuff that comes out now.

One day I decided I would like to put a record into my system. So I picked up a record that was lying on the table, and put it on. I didn't bother to look at what it was because I didn't care, and it turned out to be Madame Butterfly. So I processed the aria from Madame Butterfly in my system and I played with it.

If Fobbit leaves a reader feeling stranded in some bland in-between territory, then I haven't done my job. But having said all that, I didn't consciously write the book with a particular moral intent. I took what I experienced and processed it through the sausage factory of fiction. It's up to readers to interpret what's on the page - as is the case with any novel.

The corporations have taken over. Even in the recording studio. Actually, the corporate companies have taken over American life most everywhere. Go coast to coast and you will see people wearing the same clothes, thinking the same thoughts, eating the same food. Everything is processed.

When a body is in an alkaline state, it avoids disease, but when it's in an acidic state - where you're eating a lot of processed foods, meat, dairy - you're not going to have that hydration in your body, and you're not going to have that ability to fight off disease, and it's going to impact your immune system and the inflammation in your body too.

What Warcollier demonstrated is compatible with what modern cognitive neuroscience has learned about how visual images are constructed by the brain. It implies that telepathic perceptions bubble up into awareness from the unconscious and are probably processed in the brain in the same way that we generate images in dreams. And thus telepathic “images” are far less certain than sensory-driven images and subject to distortion.

All my clients eat. Madonna has a very healthy appetite. She doesn't eat processed food, she's very conscious of the quality of the things she eats but she has treats - she loves cupcakes.

I really do think that cooking is very important. It's really important for the farmers because it means you're going to be buying real food and not processed food, so that means the farmers will capture more of your food dollar.

Instead of turning loose these bogus asylum applicants onto the American streets never to be seen again, let's put them into mobile homes. Let's process their claims. Let's ship the judges in. Have the claims processed right there. As soon as their claim is denied, put them on a passenger plane and fly them right back home.

Dysfunctions can occur in each of the self-regulatory subfunctions-in how personal experiences are self-monitored and cognitively processed, in the evaluative self-standards that are adopted, and in the evaluative self-reactions to one's own behavior.. Problems at any one of these points can create self-dissatisfactions and dejection. dysfunctions in all aspects of the self system are most apt to produce the most chronic self-disparagement and despondency

When we sell a kilo of bean coffee in Uganda, we get one dollar per kilo. The same kilo, when it is processed [and sold in Britain], goes for $10, $11 or even more a kilo. That is the same situation that goes for all raw materials.

I use a lot of fresh citrus, garlic, and fresh herbs when cooking to cut down on fat and sodium but punch up flavor. Our cupboards and fridge are full of condiments - mustards, vinegars, etc. that also add tons of flavor but are low in fat, calories, or other processed additives.

The fans [of Vampire diaries] that we have now are the people who will watch it any day of the week. So, my first instinct was a little bit of an ego tap, but the second I processed it, I was fine. The only weird thing will be maybe not having as many people live tweeting because they're actually out doing something more interesting on Friday night. I'm not going to sit at home, reading Twitter on Friday night.

The fumes produced by frying bacon contain carcinogens called nitrosamines. Though all meat may release potentially carcinogenic fumes, processed meat such as bacon may be the worst.

Read labels in your favorite products. Look for short lists of simple, less-processed ingredients with names you recognize as food. If you find some of the same ingredients in your cereal as your shampoo, maybe it's time to switch to something simpler.

I think the reason that swearing is both so offensive and so attractive is that it is a way to push people's emotional buttons, and especially their negative emotional buttons. Because words soak up emotional connotations and are processed involuntarily by the listener, you can't will yourself not to treat the word in terms of what it means.

For me, as I've said many times, the story is not research. The story is how the characters relate with each other and with the environment... I try to apply my imagination to what could have happened and how a little child could have viewed and processed the event.

I started with [Leo] Tolstoy and I was overwhelmed. Tolstoy writes like an ocean, in huge, rolling waves, and it doesn't look like it was processed through his thinking. It feels very natural. You don't question whether Tolstoy's right or wrong. His philosophy is housed in interrelating characters, so it's not up for grabs.

I eat nothing that's processed or refined - no high-fructose corn syrup, no sugar, no trans-fats. I eat a lot of fish and monounsaturated fats from olives, olive oil and nuts. A lot of organic, fresh fruits and vegetables. No bread. No gluten. No wheat. No rice.

My hair and I had a really bad argument. She was being sprayed with alcohol and burnt with irons. She was being over processed and yanked and pulled by weave strings and suffocated by glue. She told me if I didn't straighten up and fly right that she was leaving.

Now, everyone is excited about food - cooking, growing, learning - watching it on TV, buying books, trying things at home. It's the greatest time ever to be in food - which is why it's so hard to see so many people still relying on processed food. I am hoping that we had a generational blip - and that these young people will continue on and pass on their love of food and creativity to the next generation of kids.

The primary benefit of a vegan diet is that the removal of animal products usually necessitates a higher amount of nutrient-rich plant produce. The cons of a vegan diet could be the inclusion of too much heavily processed food, including seitan and isolated soy protein, flour, sweeteners and oils.

Paradoxically Americans are becoming both more obese and more nutrient deficient at the same time. Obese children eating processed foods are nutrient depleted and increasingly get scurvy and rickets, diseases we thought were left behind in the 19th and 20th centuries.

The Pacific Yew can be cut down and processed to produce a potent chemical, taxol, which offers some promise of curing certain forms of lung, breast and ovarian cancer in patients who would otherwise quickly die... It seems an easy choice - sacrifice the tree for a human life - until one learns that three trees must be destroyed for each patient treated.

As I spoke with scientists about the way fat behaves, I couldn't resist drawing an analogy to the realm of narcotics. If sugar is the methamphetamine of processed food ingredients, with its high-speed, blunt assault on our brains, then fat is the opiate, a smooth operator whose effects are less obvious but no less powerful.

He [Kai] blinked. His eyes fell as he processed her response. Then he lifted his chin and attempted a grin that was almost painfully dejected. "No, it's all right. I understand." Dr. Erland leaned back against his desk. "My sincerest condolences, Your Highness. In more ways than one, it seems.

Language development, for instance, has a critical period that begins in infancy and ends between eight years and puberty. After this critical period closes, a person’s ability to learn a second language without an accent is limited. In fact, second languages learned after the critical period are not processed in the same part of the brain as is the native tongue.

I don’t care about the rules. In fact, if I don’t break the rules at least ten times in every song, then I’m not doing my job properly. Emotion is much more important than making mistakes, so be prepared to look like a chump. If you become too guarded and too processed, the music loses its spontaneity and gut feeling

My husband and I went to Japan for our honeymoon, and you look at, like, the presentation of the food, and it's ridiculous. It looks like a Mondrian painting or something. Everything looks like a bunch of little Hello Kitty erasers when you eat a little bento box in Japan. It's so precise and beautiful and processed and neat.

... photography is an imprint or transfer off the real; it is a photochemically processed trace causally connected to the thing in the world to which it refers in a manner parallel to fingerprints or footprints or the rings of water that cold glasses leave on tables. The photograph is thus generically distinct from painting or sculpture or drawing. On the family tree of images it is closer to palm prints, death masks, the Shroud of Turin, or the tracks of gulls on beaches.

GMOs are linked to digestive problems, among other things. Antibiotics and growth hormone are other additives being excessively pumped into the animals we are eating, which means we're then consuming these excess antibiotics and hormones. And some processed foods actually contain toxic chemicals, often used to prevent spoilage and enhance flavor.

In my opinion, if most urban meat-eaters were to visit an industrial broiler house, to se how the birds are raised, and could see the birds being "harvested" and then being "processed" in a poultry processing plant, they would not be impressed and some, perhaps many of them would swear off eating chicken and perhaps all meat.

Fifty years ago, the way that we consumed food was revolutionized. We began eating processed foods, and it seemed amazing. And then we woke up many decades later, and we realized that food was engineered to make us fat. And I think that such companies as Google, Facebook, Amazon, Apple are doing the same thing with the stuff that we ingest through our brains. They're attempting to addict us, and they're addicting us on the basis of data.

About once a month, a vessel visits each of these clean-up systems, almost like a garbage truck of the ocean, would bring the plastic back to shore where it would then be processed and recycled into new products that we would then sell, at a premium, of course, because we could sell it as being made out of ocean plastic.

In our grandparents' generation news of an earthquake in Nepal would reach around the world some days later. In our parents' day the nightly news communicated the catastrophe. Now it's a matter of minutes. We've barely processed one crisis, and then we hear of another.

I had a hard time admitting to myself that I was addicted to sweets. Once I finally realized that was my vice, I completely cut it out for 30 days to try and clean myself of all processed sugar. After that, I slowly incorporated moderate amounts of sugar into my everyday lifestyle.

I wouldn't say that processed food, ready meals and even takeaways aren't relevant to modern life, it's just that over the past 40 years there are three generations of people who have come out of school and gone through their home life without ever being shown how to cook properly.

The traditional fast food model is built on buying the cheapest ingredients - and that usually means poor-quality, heavily processed foods. But you can use quality ingredients, cook food using classic cooking techniques, and still serve something that's fast and inexpensive.

When I was twenty-one, a friend gave me a book called Diet for a New America by John Robbins, which exposed the brutal practices of American factory farms. That, coupled with a lecture from Leonardo DiCaprio (when he was nineteen and I was twenty-one) about how such animals are kept and processed, made me lose my desire for factory farm pork and beef right there.

I'm lenient when it comes to nutrition rules. I enjoy cooking and baking in general, and I just try to eat whole, clean foods. I try to stay away from processed or boxed stuff - but that's not to say I don't eat that from time to time. I really like making Asian noodle salad and also make soup a lot, like tortilla soup.

Our typical Western diet is full of inflammatory fats - saturated fats, trans fats, too many omega-6, inflammatory, processed vegetable oils like soy and corn oils. These increase IGF-1 and stimulate pimple follicles.

As for meat, I'm not going to become vegetarian. I'm telling you that right now. I want me a steak. I want me a pork chop. I want me a lamb chop, even a piece of duck every once in awhile. We used to have ham and salami, all that crazy stuff. I can't eat processed food. I've got to find local farmers and get natural foods.

We women often gauge our own self-worth by the quality of our interactions with our lovers. And often these interactions are interpreted for, described for, processed by our women friends. Relationships are the conduits through which flows our connection with each other.

We used to have food picked and used to have houses built and we used to have chicken properly processed and it was Americans that did it. If we are going to continue to utilize those goods, then what's going to have to happen is that the employers are going to have to elevate the wages in order to attract American workers to do those jobs.

I try not to overeat (which is my biggest problem), and I find that when I'm eating quality foods from good sources, I don't need to overeat to feel satisfied. I cook with healthy oils (olive, coconut) and stay away as much as possible from overly processed foods. When I do indulge, I enjoy it. For that moment. And then I balance it with exercise.

The university is a vast public utility which turns out future workers in today's vineyard, the military-industrial complex. They've got to be processed in the most efficient way to see to it that they have the fewest dissenting opinions, that they have just those characteristics which are wholly incompatible with being an intellectual. This is a real internal psychological contradiction. People have to suppress the very questions which reading books raises.

Every year, the average American eats as much as 33 pounds of cheese. That's up to 60,000 calories and 3,100 grams of saturated fat. So why do we eat so much cheese? Mainly it's because the government is in cahoots with the processed food industry.

I never want to play a show where it feels overly programmed, processed, and all that. For anybody that comes to one of our shows, the goal for me is to make sure that's their show. That nobody else is going to see that show ever again. You know what I mean? I try to make it different every day.

Stop eating 'dead' foods: junk, fried, and fast foods, as well as processed carbs. They’re loaded with sugar and other additives. The more live foods we eat (fruits and vegetables), the more alive we feel. The more dead foods we eat...well, you get the idea.

The astounding variety of foods on offer in the modern supermarket obscures the fact that the actual number of species in the modern diet is shrinking. For reasons of economics, the food industry prefers to tease its myriad processed offerings from a tiny group of plant species, corn and soybeans chief among them.

Meatless Mondays is a dead-simple strategy. Anyone can do it, and it doesn’t require major sacrifice. Even if you eat a typical American diet replete with processed, junk and fast food the other six days of the week, going meatless on Mondays will still cut your carbon footprint, improve your health and reduce demand for factory-farm meat.