Top 223 Refrigerator Quotes & Sayings - Page 3

If you look at all the energy that is used by an iPhone, not just to make it and to power it, but also to power all the servers, all of the stuff that you don't see that the iPhone is connected to, it uses as much energy as a refrigerator.

I never eat standing up, I never eat in front of the refrigerator. I treat myself very formally with meals. I don't watch TV or read. It's a little bit of a ritual, and it's more enjoyable.

I came from an Italian house. The refrigerator was always full. I never knew you had to buy food. I thought there were food fairies that came at night.

Web applications will become more and more ubiquitous throughout our human environment, with walls, automobile dashboards, refrigerator doors all serving as displays giving us a window onto the Web.

HOUSE RULES [at the Praetor Lupus Headquarters] No shape-shifting in the hallways. No howling. No silver. Clothing must be worn at all times. ALL TIMES. No fighting. No biting. Mark all your food before you put it in the communal refrigerator.

The worst of pushing horrible things down into one's subconscious is that when they pop up again they are as fresh as if they had been in a refrigerator. You haven't allowed time to get at them to-to mould them over a little.

In order to have good fried chicken, you should wash and season the bird the morning you're preparing it for dinner. Don't wait and do it right before you start cooking. Throw it in the refrigerator, seasoned, that morning, and give it a chance to soak up all the salt and pepper and goodness.

I got a strength coach. My wife. She gets big chains, and at night she puts them around the refrigerator. They are so strong, I can't break them.

Fairs are good places to eat, particularly for stand-up eaters--which is one of the kinds of eaters I am, although when I eat standing up away from home I sometimes miss the familiar cool breeze coming from the open refrigerator.

About a month ago some kids in my neighborhood were playing hide-and-go-seek and one of them ended up in an abandoned refrigerator. It's all anybody talked about for weeks. I said, 'Who cares? How many kids you know get to die a winner?

I think anything can be forced to converge. The problem is that products are about tradeoffs, and you begin to make tradeoffs to the point where what you have left at the end of the day doesn't please anyone. You can converge a toaster and a refrigerator, but those things are probably not going to be pleasing to the user.

Open your refrigerator door, and you summon forth more light than the total amount enjoyed by most households in the 18th century. The world at night, for much of history, was a very dark place indeed.

I met Jack Bruce, one of my heroes, in a studio while doing some recording. England had just beat Scotland in a big football match and I saw Jack trying to break into this refrigerator in the lounge, drunk out of his brain, and I didn't know what to say.

My mother really would make these dreadful concoctions. She really prided herself on something called 'Everything Stew,' where she would take everything in the refrigerator, all the leftovers, and put them all together.

That's one thing people don't know about me - I eat in my sleep. I can't keep things in the house; I literally have in my refrigerator water, coconut water, orange juice, hemp milk and like, tea bags. And that's really it. Because I eat in my sleep.

A good salesman, as the old (and politically incorrect) saying goes, can sell a refrigerator to an Eskimo. It's a cliché, but there's some truth to it: Inuit who live above the Arctic Circle use insulated refrigerators to keep their food from freezing in subzero temperatures

Our cellar home had a kitchen and a combination bedroom and half bath, which meant we had a sink next to the bed. We had no refrigerator, no shower or tub, and no privacy. My parents shared the bedroom with my sister and me.

Giving a politician access to your wallet is like giving a dog access to your refrigerator.

The kitchen was just as empty, even the refrigerator gone, the chairs, the table--the kitchen cabinets stood open, their bare shelves reminder her of a nursery rhyme. She cleared her throat. "What would demons," she said, "want with our microwave?

Advertising is in essence simply a means of communication through mass media which is available to anyone who can pay for it. It is, in this sense, rather like electricity, which can be used to work a refrigerator or a dentist's drill.

Whenever I'd find myself talking to someone in the kitchen of their home, I'd automatically rest my arm on the refrigerator, simply because it was most convenient. I had to watch myself pretty close - I didn't mind the dusty sleeve, but that glare from the hostess was something else!

Open your refrigerator, your freezer, your kitchen cupboards, and look at the labels on your food. You'll find 'natural flavor' or 'artificial flavor' in just about every list of ingredients. The similarities between these two broad categories are far more significant than the differences.

Open your refrigerator door, and you summon forth more light than the total amount enjoyed by most households in the 18th century. The world at night, for much of history, was a very dark place, indeed.

[Answering whether there was life in other worlds, he said there probably was.] After all, there's plenty of unearthly looking things moving around in my refrigerator, so there's always a chance of life springing up almost anywhere.

I saw you, Walt Whitman, childless, lonely old grubber,poking among the meats in the refrigerator and eyeing the grocery boys. I heard you asking questions of each: Who killed the pork chops? What price bananas? Are you my Angel?

He [the cat] liked to peep into the refrigerator and risk having his head shut in by the closing door. He also climbed to the top of the stove, discontinuing the practice after he singed his tail.

It’s a pity if someone… has to console himself for the wreck of his days with the notion that somehow his voice, his work embodies the deepest, most obscure, freshest, rawest oyster of reality in the unfathomable refrigerator of the heart’s ocean, but I am such a one, and there you have it.

Books wrote our life story, and as they accumulated on our shelves (and on our windowsills, and underneath our sofa, and on top of our refrigerator), they became chapters in it themselves.

At hotels, you are an actress. Absolutely. You can do what you want. Go where you want. I love my home too. But I love to arrive in a hotel. They have books, chocolate, food. I put things in the little refrigerator.

I am usually cooking at least four times a week if I am home. The easiest thing that I do a lot is gazpacho. It's simple and it tastes best if you let it sit over night in the refrigerator... I don't want anybody near me when I am cooking. If I am going to make a mistake, it has to be my fault.

A refrigerator, to me, isn't as clever an appliance as people would have you believe. To me, it's a cold limbo, a temporary reprieve from the inevitability of spoilage. The freezer, on the other hand, is a far more satisfying solution for keeping foods at their best.

I remember once in junior high school, on a Friday, my mom came home from work and said to my brother and I, 'You know, between us, we have only 27 cents, but we have food in the refrigerator, we have our little garden out back, and we're happy, so we are rich.'

Whenever possible, I use local, fresh ingredients, just because it tastes and feels better to eat an egg or a tomato or a hamburger that wasn't flown halfway around the world, that didn't travel on a truck and get stuck in traffic jams, that hasn't been sitting in a supermarket's refrigerator case for days.

I thought it was normal to recycle pants and shoes from your older cousins. That was just my way of life. At the end of the month, there was not much food in the refrigerator and you're hoping the first comes so food can come again. You never forget those things.

I remember once in junior high school, on a Friday, my mom came home from work and said to my brother and I, 'You know, between us, we have only 27 cents, but we have food in the refrigerator, we have our little garden out back, and we're happy, so we are rich.

The first thing I do when I come home is check the refrigerator for cats because I'm convinced that if one dies, my husband will hide it in there because I don't cook and so I won't see it. I do drink Cokes, though ,so technically he should hide the corpse in the oven. And now I need to start checking the oven.

Because all writers are human beings first and writers second, my guess is that any advice for living with a writer is about the same as advice for living with a plumber or a refrigerator salesperson.

But I like to know that someone is stronger than I am. I want to be able to know that if I get tired, somebody is there to hold up the fort. I like knowing that I can't pick a refrigerator alone. God did not make me strong enough to do that.

Really just about the only remembrance I have from when I was very young is the way Daddy used to place me on the refrigerator and then say, 'Jump!' and I'd jump into his arms. It was so much fun for me that even when I got too large for it to happen, I still wanted to do it anyway!

If I have a weakness, it's probably ice cream. That's where I get lax, sloppy. I'll sneak into the refrigerator at night and take two or three bites and put it back. Butter pecan. Only two or three bites, but it shows.

I grew up in Harlem. My grandmother was one of the best cooks around, but the first thing she did on Sunday mornings when she started cooking a daylong meal was to take a big block of lard from the back of the refrigerator and throw it into the pan. I know how Hispanics buy their food, and it is not always nutritious.

The thing to remember is that children are temporary. As soon as they develop a sense of humor and get to be good company, maybe even remember to take the trash out and close the refrigerator door, they pack up their electronic equipment and their clothes, and some of your clothes, and leave in a U-Haul, to return only at Thanksgiving.

The first thing I do when I come home is check the refrigerator for cats because I'm convinced that if one dies, my husband will hide it in there because I don't cook and so I won't see it. I do drink Cokes, though, so technically he should hide the corpse in the oven. And now I need to start checking the oven.

I believe in a 'give us this day our daily bread' sort of thing. And what I draw from that is, I try not to stock my refrigerator for groceries for the week, cause I might not live to see the full week.

I am not one to turn down macaroni and cheese, even late at night. I love Italian food. I love pasta... A refrigerator full of water and Gatorade? Honey, that's just not gonna happen.

If you default on your Visa bill, nobody comes to repossess your refrigerator or auction off your shoes. The biggest penalty you'll face is trouble getting future credit.

When I was prosecutor we had truancy and curfew issues and we made a refrigerator magnet, and that was hot with parents. They loved putting it up on the wall and saying, you know, if you don't follow these rules, you could get prosecuted. Whether or not it actually happens, it changes a culture, and that's part of what we're trying to do here.

Insomnia’s different,” I said. It was hard to explain this to people. “You know the light that comes on when you open the refrigerator door? Just imagine it stays on all the time, even after you close the door. That’s what it’s like in my head. The light stays on.

If God had a refrigerator, your picture would be on it. If He had a wallet, your photo would be in it. He sends you flowers every spring and a sunrise every morning... Face it, friend. He is crazy about you!

All I can really tell you about my father is that he did odd things like put tin foil on a bottle of beer after having a few sips, then put it in the refrigerator to perhaps have on another night.

Then I got this idea in my head that magazines were like a gallery and if you got your magazine page ripped out and someone stuck it on their refrigerator, then that was a museum – someone’s private museum.

My son would walk to the refrigerator-freezer and fling both doors open and stand there until the hairs in his nose iced up. After surveying $200 worth of food in varying shapes and forms, he would declare loudly, 'There's nothing to eat!'

I remember, as a kid, I loved kimchi. It wasn't weird to me at all because it was in our house all the time. There was never a second when a huge jar wasn't in our refrigerator. I remember bringing it to school, and that just did not go over well at all.

Even the stove and the refrigerator looked human, I mean good human - they seemed to have arms and voices and they said, hang around, kid, it's good here, it can be very good here.

I first started writing historical fiction in the late '70s and kept pictures of Kathleen Woodiwiss and Rosemary Rogers on my refrigerator until my first book was published by Avon in 1982. The biggest advantage of this genre for me is that it allows me to blend fact and fiction.

I'm a big fan of money. I like it, I use it, I have a little. I keep it in a jar on top of my refrigerator. I'd like to put more in that jar. That's where you come in.

My mom has a rare talent for being able to open up the refrigerator, and with the peas, the leftover eggs, the cream, the spinach, the cheese, and a little rice, she can just whip up incredible risotto.

I keep looking for ultimate answers, but maybe there aren't any or maybe I'm not looking in the right places, because in the section marked ANSWERS in the back of my geometry book, there's only a bunch of numbers, and all I can find to stare at in the refrigerator is five carrots and a jar of no-fat mayonnaise.

The main thing I'm concerned with right now, is getting people to understand that the Internet of Things is already in their lives. So if you look around your house, either your television, refrigerator, or some of your appliances - they are probably already connected.

There are two ways to be rich: to have more or need less. It's estimated that we squander about 30 percent of our energy leaving the lights on, the refrigerator door open, and so on. Then there is the enormous amount of food that we expend huge amounts of energy to raise and then throw away.