Top 1200 Restaurant Quotes & Sayings - Page 4

Explore popular Restaurant quotes.
Last updated on December 22, 2024.
If I could have dinner with anyone who lived in history, it would depend on the restaurant.
I don't cook. I don't know anything about food. I've never reviewed a restaurant.
Customers tend to avoid a restaurant that's going aswamp in its own sludge. — © Ray Kroc
Customers tend to avoid a restaurant that's going aswamp in its own sludge.
When I think of a good restaurant, it's where the food has been consistent; there's always a consistency.
My worst job would have to be waiting tables at a restaurant in N.Y. My boss was evil.
I grew up in the restaurant business, and that's always something I wanted to do.
A child did approach me in a restaurant in Cornwall, but he thought I was Gandalf.
A Yuppie is someone who believes it's courageous to eat in a restaurant that hasn't been reviewed yet.
Insanity hovered close at hand, like an eager waiter at an expensive restaurant.
If we can have a fast food restaurant on almost every corner, then we can certainly have a garden.
Fame means absolutely nothing except a good table at a restaurant.
Being branded number one restaurant in the world is actually very humbling.
Many a restaurant seems to employ more copy writers than cooks. — © Peg Bracken
Many a restaurant seems to employ more copy writers than cooks.
I'd much rather sit next to a smoker in a restaurant than a nose-blower.
Memories are like mulligatawny soup in a cheap restaurant. It is wiser not to stir them.
Friends come in and out of our lives, like busboys in a restaurant.
There are advantages to being a star though - you can always get a table in a full restaurant.
I waited at the counter of a white restaurant for eleven years. When they finally integrated, they didn't have what I wanted.
I can’t go to a restaurant and order food because I keep looking at the fonts on the menu.
I knelt at the altar of Ray Charles for years. I worked at a restaurant, and that's all there was on the jukebox.
I never use a napkin on my lap at a restaurant...because I believe in myself.
When you're a restaurant critic, you're not home at night, so breakfast became really important for us.
Never eat at a Chinese restaurant named Mama Teresa's Trattoria.
But what makes my job so great is there's no one answer that's right for every restaurant.
Everybody loves a deal on a restaurant or skydiving or laser-hair removal.
I never ever thought about having my own restaurant.
You cannot come to a Nigerian restaurant without having pepper soup.
When you are raised in a restaurant you really don't want to go to one that often, I'd rather cook.
I've never walked into a restaurant, asked for a table and been told, 'We're full.'
I have a goal so lofty it's almost embarrassing to talk about. And that's to be the best restaurant in the world.
I wanted people to come to the restaurant and feel at home, so I put it in a house.
Focus on your customers and make that restaurant synonymous to where you are in terms of area.
Some minds are like soup in a poor restaurant—better left unstirred.
I still have to count on my hands! I'll be in a restaurant doing a tip and I'll be like, 'What's 20% of this?'
I had a restaurant in Georgia for a while, and I really miss feeding everybody.
Memories are like mulligatawny soup in a cheap restaurant. It is best not to stir them.
I had this idea of a restaurant called Roast where everything was roasted. It was dopey.
In any restaurant of this caliber, the chefs are in the same position, building relationships. — © Thomas Keller
In any restaurant of this caliber, the chefs are in the same position, building relationships.
Never laughing too loudly in a restaurant no matter how good the joke.
In Spain you can't do anything. If you drive, everyone recognises you; at a restaurant you have paparazzi outside.
My work spaces are the cookery school and all the restaurant kitchens. I eat in the restaurants a lot.
When I grew up in Pittsburgh in my parents' restaurant, I was almost like a country bumpkin.
If a restaurant fumbles once I don't have to hold it against them, anyone can have a bad night.
I'm plagued with indecision in my life. I can't figure out what to order in a restaurant.
Undecidability is a useful category even in dealing with restaurant menus.
Today, in the newspapers and magazines, the first sentence is, my restaurant is expensive.
One thing I've never said in my whole life is, 'Let's have dinner at a Japanese restaurant.'
I think as a moral question, restaurant workers should get paid more. — © Anthony Bourdain
I think as a moral question, restaurant workers should get paid more.
I worked as a belly dancer at a Greek restaurant senior year in high school.
Metaphysics is a restaurant where they give you a thirty thousand page menu, and no food.
Essentially, for me, the whole point of being a chef is to have your own restaurant.
I like to go out to different restaurants in New York. I'm a restaurant junkie.
When traveling, I carry sandwiches and fruits to avoid eating restaurant food.
I was in this restaurant and I asked for something herby. They gave me a Volkswagen with no driver.
Fame hurt. People thought I was a sellout chef and stopped coming to my restaurant.
Overheard today in restaurant: Can you stop listening to our conversation?
A telephone number shouldn't represent a home or a car or a restaurant, but instead a person.
I went to the Paradise Restaurant on 49th Street and Broadway which was where they were playing, and I sat in.
It specifically says in the Torah that you can eat shrimp and bacon in a Chinese restaurant.
I enjoy spending time at home or going out for a quiet meal in a restaurant.
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