Top 1200 Roast Chicken Quotes & Sayings - Page 2

If you're going to cook a fresh chicken, it's not a big concern. But if you're going to ship a chicken, there's a change in structure.

I'm just going to take this in a minute. The wrestling world, we're kind of our own breed and different from maybe some movie stars who have their big speeches that they do that ends their long career in a roast. You're entire career in the WWE kind of like one big roast, but this is the moment where you get to soak it in and just see what's going on for a minute.

I had a chicken finger that was so big, it was a chicken hand.

Just to settle it once and for all: Which came first, the chicken or the egg? The egg, laid by a bird that was not a chicken.

My dad's a doctor, and when I was 8, I went to one of his medical conferences where they were demonstrating laser surgery on a chicken. I was so mad that a chicken had to die, I never ate meat again.

Why did the chicken cross the road? Because he's a goddamn chicken he doesn't know what the **** he's doing

Turkey, unlike chicken, has very elegant characteristics. It has more of a cache than chicken. Turkey is a delicacy, so it should be presented in such a way.

You can't make chicken salad out of chicken feathers

Chicken... I am a black man, we love our chicken, but I don't eat it anymore. My genotype means I don't process it as well as other things. But I eat lamb twice a week; that is a super food for me.

My favorite fall meal has to be a simple roasted chicken. Ina Garten does a fabulous one. There is just something about roasting your own chicken and vegetables that screams 'fall' and 'home' to me.

There are jobs Americans arent doing. ... If youve got a chicken factory, a chicken-plucking factory, or whatever you call them, you know what Im talking about.

If you are killing a chicken and cooking a chicken, it has to taste like chicken. Veal has to taste like veal. You have to be able to identify what you're eating. One of my worst experiences is when I can't tell what I'm eating. It is a waste.

When you went into a Boston Chicken and ordered quarter-chicken, white, with mash and corn, when that was rung up, that would signal all the way along the supply chain the need for more potatoes to be put on a truck a thousand miles away.

Industrial agriculture, because it depends on standardization, has bombarded us with the message that all pork is pork, all chicken is chicken, eggs eggs, even though we all know that can't really be true.

I'm a big chicken guy, and Wingstop chicken wings are my number one go-to, so I just got involved with the company. I purchased a few franchises myself. I like to consider myself a global brand ambassador.

the chicken's still dancing the chicken won't stop

There are a lot of food choices in Kyochon, but I personally recommend the double fried chicken and the Soonsal series - deep-fried, boneless chicken breast strips coated in a special rice batter.

My favorite meal is I'll make like a three-bean soup and I freeze half of it. But I'm also a big fan of meat alternatives, so I can still have my chicken and mashed potatoes and green beans, but I just have the chicken from a plant-based thing.

When you elect chicken hawks, chicken hawks take you to war.

I have a chicken-wing addiction... I sometimes can't get out of a restaurant without at least trying their chicken wings. So that's my great downfall.

The man who has fed the chicken every day throughout its life at last wrings its neck instead, showing that more refined views as to the uniformity of nature would have been useful to the chicken.

When I arrived at Campbell on January 8, 2001, the company had lost half its market value in the prior year. They had to cut costs to the point where they were literally taking the chicken out of chicken noodle soup and the product was no longer competitive.

If you had chicken at lunch and chicken at dinner, do you ever wonder if the two chickens knew each other?

Is this chicken, what I have, or is this fish? I know it's tuna, but it says 'Chicken of the Sea.'

Sometimes I lifted a chicken that warn't roosting comfortable, and took him along. Pap always said, take a chicken when you get achance, because if you don't want him yourself you can easy find somebody that does, and a good deed ain't ever forgot. I never see papa when he didn't want the chicken himself, but that is what he used to say, anyway.

I love chicken. I would eat chicken fingers on Thanksgiving if it were socially acceptable.

He was kind of a fringe NFL guy. Some people think in the right situation he might have stuck for a bunch of years. The reality is he didn't, and he took, I guess, chicken parts and made chicken salad.

But this was no ordinary chicken. This chicken was evil manifest.

We all thought of chicken as lean, protein-rich food that's good for weight watching, but the truth is chicken might actually be making us fatter!

If you want a chicken to be a duck, and a duck to be a chicken, you will suffer.

Chicken is Good! It tastes like chicken.

Didn't know until my rookie year you could buy chicken parts separate, like drumsticks and thighs and breast. My granny always bought the whole chicken and cut it up.

I use the confit principle for chicken thighs. I season them with herbs and garlic, let them marinate, and then cook them in chicken fat.

We had wonderful wood-fired chicken in Dallas. We asked if they had a vegetarian option and the guy just said, 'We have chicken.'

Sometimes we used to eat once a day... chicken backs. You could buy four chicken backs for a quarter.

[My favorite dish to cook] is fried chicken, and by the way I'm good at it, too. I make really good fried chicken.

Chickens are a symbol of chaos. Wherever you stick a chicken, unless it's a chicken farm, it's just chaos.

Leo drummed his fingers. “Great. I should have installed a smoke screen that makes the ship smell like a giant chicken nugget. Remind me to invent that, next time.” Hazel frowned. “What is a chicken nugget?” “Oh, man…” Leo shook his head in amazement. “That's right. You’ve missed the last, like, seventy years. Well, my apprentice, a chicken nugget—” “Doesn’t matter,” Annabeth interrupted.

I have a painting where somebody's holding a chicken, and underneath the chicken is somebody's head.

Theresa strode over to us in a swish of cloth. "Enough of this, animator. He can't do it, so he pays the price. Either leave now, or join us at our...feast." Are you having rare Who-roast-beast?" I asked. What are you talking about?" It's from Dr. Seuss, How the Grinch Stole Christmas. You know the part, 'And they'd Feast! Feast! Feast! Feast! Feast! They would feast on Who-pudding and rare Who-roast-beast.'" You are crazy." So I've been told.

I was sixty-six years old. I still had to make a living. I looked at my social security check of 105 dollars and decided to use that to try to franchise my chicken recipe. Folks had always liked my chicken.

You don't know what the pattern of flour and chicken is going to be, but you know you're going to get some good fried chicken.

Everyone loves fried chicken, Don't ever make it. Ever. Buy it from a place that makes good fried chicken.

I like chicken a lot because chicken is generous - that is to say, it's obedient. It will do whatever you tell it to do.

I love tandoori chicken, stir fried veggies and any form of spaghetti, but it has to be with cheesy chicken.

Is this chicken what I have or is this fish? I know it's tuna. But it says chicken. By the sea.

Why does a chicken coop only have two doors? ... Because if it had four doors, it would be a chicken sedan.

You are such a chicken. Bock. Bock. Bock." He refused to allow her very bad chicken impression to ruffle his feathers. He was above petty name-calling.

The chicken noticed that the farmer came every day to feed it. It predicted that the farmer would continue to bring food every day. Inductivists think that the chicken had "extrapolated" its observations into a theory, and that each feeding time added justification to that theory. Then one day the farmer came and wrung the chicken's neck. This inductively justifies the conclusion that induction cannot justify any conclusion.

I like to eat Wheaties Fuel for breakfast with fresh fruit and egg whites. For lunch, I like to eat my wife's 'homerun chicken,' which is chicken, rice and vegetables, and for dinner I eat grilled steak or a couple of chicken breasts with rice and vegetables. During the day, I drink OhYeah! protein shakes as a snack.

A chicken grows up in a little less time than an ostrich. An ostrich takes a whole year. A chicken takes a few months.

I speculate that the genesis of the chicken-joke lies in some situation such as the one illustrated above, but over time the original context of the joke was lost, which left the chicken sadly decontextualized.

I always whip up chicken cutlets or something. Or I make chicken parm and pasta, or something like that.

I think my cat is adorable, and I probably give it too much fresh chicken. Maybe if I had a child, I'd be giving the chicken to the child.

I had eel at a sushi bar once; it's disgusting. I thought it was chicken. It looked like chicken. It was brown and looked delicious, and I was like, 'That looks safe.' It wasn't.

We didn't starve but nobody ate chicken unless we were sick or the chicken was.

Can't make chicken salad out of chicken noodle

You ever taste some damn chicken so horrible, that you wished the chicken would show up at your house and show your lady how to cook him?

The chief requisite for the making of a good chicken pie is chicken; no amount of culinary legerdemain can make up for the lack of chicken. In the same way, the chief requisite for the history of science is intimate scientific knowledge; no amount of philosophic legerdemain can make up for its absence.

The chicken did not cross the road. The road passed beneath the chicken.