Top 1122 Salt And Pepper Quotes & Sayings - Page 2

Explore popular Salt And Pepper quotes.
Last updated on April 22, 2025.
If you consume too much salt, it can cause water retention. When this happens, your body usually responds by raising your blood pressure to push excess fluid and salt out of your system.
Life would pall if it were all sugar; salt is bitter if taken by itself; but when tasted as part of the dish, it savours the meat. Difficulties are the salt of life.
Salt is an unusual food product because it is almost universal - all human beings need salt, and most choose to eat more than is necessary. — © Mark Kurlansky
Salt is an unusual food product because it is almost universal - all human beings need salt, and most choose to eat more than is necessary.
A black person grows up in this country - and in many places - knowing that racism will be as familiar as salt to the tongue. Also, it can be as dangerous as too much salt. I think that you must struggle for betterment for yourself and for everyone.
If you do a quantity challenge, the problem you'd face would be a starchy challenge. If it has a lot of potatoes, a lot of bread or fried elements, that's difficult. With heat challenges, challenges that use the whole pepper are much, much easier than ones that use pepper extract. That's concentrated, and also devoid of flavour. It's just heat.
Take every birthday with a grain of salt. This works much better if the salt accompanies a large margarita
I love to cook. In fact, at this exact moment, I am trying something new: I am cooking a whole chicken in my crockpot, which I've never done before. I browned it with garlic powder, salt and pepper, and I put a bunch of celery and onions - which I'll have to hide from the children because they claim to hate onions - and I'm going to make homemade mashed cream potatoes. I always, before I leave for work in the morning, have supper cooking. That way, when I come home and they come home from school, there's all kinds of good smells in the house.
Reducing dietary salt is not only important for those who already have elevated blood pressure - limiting added salt is essential for all of us to remain in good health.
I am going to explain to you why we went to war. Why mankind always goes to war. It is not social or political. It is not countries that go to war, but men. It is like salt. Once one has been to war, one has salt for the rest of one's life. Do you understand?
Black was bestlooking. ... Ebony was the best wood, the hardest wood; it was black. Virginia ham was the best ham. It was black on the outside. Tuxedos and tail coats were black and they were a man's finest, most expensive clothes. You had to use pepper to make most meats and vegetables fit to eat. The most flavorsome pepper was black. The best caviar was black. The rarest jewels were black: black opals, black pearls.
In Physic, things of melancholic hue and quality are used against melancholy, sour against sour, salt to remove salt humors.
"Do you know a cure for me?" Why yes," he said, "I know a cure for everything. Salt water." Salt water?" I asked him. Yes," he said, "in one way or the other. Sweat, or tears, or the salt sea".
Mix salt and sand, and it shall puzzle the wisest of men, with his mere natural appliances, to separate all the grains of sand from all the grains of salt; but a shower of rain will effect the same object in ten minutes.
Finding a title for a book is something that I work really hard at ... So, in Salt, I realized that the book was a lot about how people live on the earth together and who has access to the resources of the earth. So salt was a very specific thing that people needed, but it's also symbolic because of the way it comes out of the earth.
Meetings should be like salt - a spice sprinkled carefully to enhance a dish, not poured recklessly over every forkful. Too much salt destroys a dish. Too many meetings destroy morale and motivation.
Salt is a more-ish sort of thing. But it can be a bad thing if there's too much salt. It's awful. — © Adriano Zumbo
Salt is a more-ish sort of thing. But it can be a bad thing if there's too much salt. It's awful.
If you can't afford organic food and are unable to grow your own, it's crucial to wash all inorganic produce very carefully to minimize the toxins you consume. Soak everything for 20 minutes in water with vinegar and salt or water with fresh lemon juice and salt.
Things that become important to economies become ritualized and become deified. Because I'm Jewish, I always thought it was interesting that in Judaism, salt seals a bargain, particularly the covenant with God. Some people, when they bless bread, they dip it in salt. Same thing exists in Islam.
My first audition was for a Dr. Pepper commercial.
Salt seasons, purifies, preserves. But somebody ought to remind us that salt also irritates. Real living Christianity rubs this world the wrong way.
Lastly, tea--unless one is drinking it in the Russian style--should be drunk WITHOUT SUGAR. I know very well that I am in a minority here. But still, how can you call yourself a true tea-lover if you destroy the flavour of your tea by putting sugar in it? It would be equally reasonable to put in pepper or salt. Tea is meant to be bitter, just as beer is meant to be bitter. If you sweeten it, you are no longer tasting the tea, you are merely tasting the sugar; you could make a very similar drink by dissolving sugar in plain hot water.
My album is better than 'Sgt. Pepper.'
The fact that, almost a century after refrigeration made salt-preserved foods irrelevant, we are still eating them demonstrates the affection we have for salt.
Border agents have now been issued air guns that shoot pepper balls at people coming across the Mexican border. Have they thought this through? Is that going to bother people from Mexico? Pepper balls? Don't these people eat jalapenos? Isn't that like firing meatballs at an Italian guy?
Passion is the salt of life, and that at the times when we are under its spell this salt is indispensable to us, even if we have got along very well without it before.
People under-salt their food, and they think it's bland, but salt brings out flavor.
In a building with apartments, of course, you want to make connections. Life is easier that way. There's salt if you don't have salt; you can knock at someone's door, like in any city. But you know, you can hear the others, and you want to sleep, you get annoyed.
Gandhi was only minding his own business when he took a walk to get some salt and ended up overthrowing the British Empire. You can't set out to overthrow an empire, but if you have to get some salt then get some salt. If you have to write some independent songs that are honest, just write them. If you have to do a day job stacking shelves, so be it.
God intends us to penetrate the world. Christian salt has no business to remain snugly in elegant little ecclesiastical salt cellars; our place is to be rubbed into the secular community, as salt is rubbed into meat, to stop it going bad. And when society does go bad, we Christians tend to throw up our hands in pious horror and reproach the non-Christian world; but should we not rather reproach ourselves? One can hardly blame unsalted meat for going bad. It cannot do anything else. The real question to ask is: Where is the salt?
Tigers love pepper...they hate cinnamon.
Artificial intelligence is based on the assumption that the mind can be described as some kind of formal system manipulating symbols that stand for things in the world. Thus it doesn't matter what the brain is made of, or what it uses for tokens in the great game of thinking. Using an equivalent set of tokens and rules, we can do thinking with a digital computer, just as we can play chess using cups, salt and pepper shakers, knives, forks, and spoons. Using the right software, one system (the mind) can be mapped onto the other (the computer).
I went to a restaurant with my friend, and he said, "Pass the salt." I said, "Screw you! Sit closer to the salt."
Place a lump of fresh butter in a pan or egg dish and let it melt - that is, just enough for it to spread, and never, of course, to crackle or sit; open a very fresh egg onto a small plate or saucer and slide it carefully into the pan; cook it on heat so low that the white barely turns creamy, and the yolk becomes hot but remains liquid; in a separate saucepan, melt another lump of fresh butter; remove the egg onto a lightly heated serving plate; salt it and pepper it, then very gently pour this fresh, warm butter over it
The arts are the salt of the earth; as salt relates to food, the arts relate to technology.
It doesn't seem to matter what we think...The prince will come up here and look at us as if we're barrels in a trader's wagon. And if I'm salt pork and he doesn't care for salt pork, then there's nothing I can do.
I have this theory about words. There's a thousand ways to say "Pass the salt". It could mean, you know, "Can I have some salt?" or it could mean, "I love you.". It could mean, "I'm very annoyed with you". Really, the list could go on and on. Words are little bombs, and they have a lot of energy inside them.
Let yourself be open and life will be easier. A spoon of salt in a glass of water makes the water undrinkable. A spoon of salt in a lake is almost unnoticed.
Families in my community have seen their taxes go up because of the SALT deduction cap and as a result are questioning whether or not they can afford to live in New Jersey. The loss of the full SALT deduction puts an undue hardship on them.
There's a lot about the early history of salt that isn't known, including who first used it and when or how it was discovered that it preserved food. We were sort of handed, in history, this world where everyone knew about salt. And it's not clear exactly how that developed.
I've got a song called 'Salt Skin' because when you run in the heat it evaporates and you've got salt crystals on your face. I love that, because it means you've worked really hard.
Who pepper'd the highest was surest to please. — © Oliver Goldsmith
Who pepper'd the highest was surest to please.
Pepper is small in quantity and great in virtue.
He who has the pepper may season as he lists.
Salt is so, so, so important. If that's the one thing everyone remembers, every step of the way, whenever I cook, I try to incorporate salt.
Salt is white and pure - there is something holy in salt.
I'm very sensitive to salt. I always see and feel a big difference in my body when I eat it, so I try to consume salt in moderation.
Salt is a preservative. It really holds flavor. For example, if you chop up some fresh herbs, or even just garlic, the salt will extract the moisture and preserve the flavor.
I think that when the lies are all told and forgot the truth will be there yet. It dont move about from place to place and it dont change from time to time. You cant corrupt it any more than you can salt salt.
If you put a spoonful of salt in a cup of water it tastes very salty. If you put a spoonful of salt in a lake of fresh water the taste is still pure and clear. Peace comes when our hearts are open like the sky, vast as the ocean.
My food villain is salt. I'd love to be have the odd ready meal as a lazy treat, but some contain 33% of your salt intake! i just cant do it to myself!
When I’m a Duchess,” she said to herself (not in a very hopeful tone though), “I won’t have any pepper in my kitchen at all. Soup does very well without. Maybe it’s always pepper that makes people hot-tempered,” she went on, very much pleased at having found out a new kind of rule, “and vinegar that makes them sour—and camomile that makes them bitter—and—and barley-sugar and such things that make children sweet-tempered. I only wish people knew that; then they wouldn’t be so stingy about it, you know—
Kosher salt, eggs and flour. These are the building blocks of everything. Kosher salt, above and beyond everything. — © Graham Elliot
Kosher salt, eggs and flour. These are the building blocks of everything. Kosher salt, above and beyond everything.
The purpose of the salt in the steak is to do its work so quietly that it changes the nature of what it invades without calling attention to itself. Salt must get into something in order to have effect, where it indelibly stamps its own character upon what it invades.
People don't enjoy salt. They enjoy what is salted. We are the salt of the earth. We do not exist for ourselves.
The cardinal points are a direct reference to the astrological colures. The Cardinals surround the Pope as the cardinal points surround the sun. The sun casts its rays on the Houses as it passes, turning them crimson. The color worn by the physical Cardinals is red, to symbolize that they are illuminated by their proximity to the Pope, the representative of God on earth. The word Pope, may also be a derivative of the word in Egyptian for the evil serpent Apep, Apophis or Apopsa (See Poop Deck and Pupa, and Pepsi, Pepsid, Dr. Pepper, Sgt. Pepper, etc,).
Be salt, and a little bit of salt keeps the whole society from going rancid.
You as a salt-being, made of salt, go to fathom the depth of the ocean, and in the process you yourself dissolve. A great maharishi once said that true meditation is like this.
I can't do coffee, but I can do Dr. Pepper.
As we do not see squares in nature, I thought that it is man-made. But I have corrected myself. Because squares exist in salt crystals, our daily salt.
A good aphorism is too hard for the tooth of time, and is not worn away by all the centuries, although it serves as food for every epoch. Hence it is the greatest paradox in literature, the imperishable in the midst of change, the nourishment which always remains highly valued, as salt does, and never becomes stupid like salt.
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