Top 196 Snack Quotes & Sayings - Page 2

I always try and have a snack before an event - usually a small bowl of chickpea pasta, which is quick to make and delicious with just salt and pepper and a little bit of butter.

I figure it's a European thing to eat cheese and crackers before a meal - that's my afternoon snack, or I do it before dinner.

I like almonds as a snack - keeps your energy up but doesn't fill you up.

I believe that I was a dog in a past life. That's the only thing that would explain why I like to snack on Purina Dog Chow.

Whether you're selling soft drinks, snack foods or a sport, all good marketers know it is important for every single person to want to buy their product.

I've conditioned myself to believe that almonds are a completely delicious snack, and that they don't taste like paper or get stuck in the back of my mouth.

I sometimes forget to have breakfast in the morning, but when I actually buy a box of cereal, I will probably eat it not only for breakfast but also as a snack later on.

Some people wonder why they can't have faith for healing. They feed their body three hot meals a day, and their spirit one cold snack a week.

Loading a hollowed-out loaf of bread with steak, mushrooms, shallots, and a fat dose of horseradish yields a kind of portable beef Wellington - the pinnacle of British cuisine reinvented as a trail snack.

On most sets, the crew always seem to have some delicious tempting treats nearby - I find that if I've got a packet of almonds around, a handful is a great snack - I'm now offering them to everyone!

I'm someone who's always on the go and crazy busy, so I like to keep snacks in my car and at the office, and Cracker Jack'd is a really yummy snack that I love. I definitely am a big snacker.

I don't really believe in diets. I love food... If I deprive myself, I'm going to want it more. I snack on yogurt, raw cashews and cherry tomatoes.

She was starting to feel a little like a hamburger at a dieters’ convention. Nobody was likely to snack on her, but absolutely everybody noticed she was edible.

I snack on sauteed peanuts, a whole fruit, lots of cheese - especially goat cheese - with multi-grain crackers and dark chocolate. These are my weaknesses. I make it a point to eat every two hours.

When you think about a post-swim snack at the local pool, you'd be forgiven for thinking ham and cheese toasties, finger buns and red frogs before cassava fries, arepas and Latin tunes.

I love unsalted almonds, especially if I'm about to do a photo shoot or compete. There's no mess, and they're so easy to pack in a little Ziploc bag to take with you. It's my number one go-to snack!

In countries like the U.S. and Great Britain, we exist in a wholly sexualized culture, where everything from cars to snack food are sold with a healthy slathering of sex to make them more commercially appealing.

I've adopted that mentality: every day I do weights and core in the gym in the morning and train on the field in the afternoon. And I'm strict with my diet - I include protein in every meal and snack.

It was not so very long ago that people thought that semiconductors were part-time orchestra leaders and microchips were very small snack foods.

Mid-afternoon, I snack on Greek yogurt with nuts or a green juice from Juice Press.

Even my mom. I have to tell her, "If you want a snack, don't go to bed with potato chips. Eat a handful of pistachios and a handful of dates."

I try not to snack, but my family, we're all big snackers. So I try to keep healthy snacks around, like Nutri-Grain bars, pistachios, that sort of thing. But you're always going to cheat a little bit.

I eat a lot of vegetables and salad. I put strawberries, pomegranate seeds, blackberries, and blueberries into shakes and add Greek yoghurt for a snack. I have this when I'm not training.

I like to stay hydrated with water throughout the day and snack on apples, but my guilty pleasure would definitely be a caramel macchiato from Starbucks!

The thing about plummetting downhill at fifty miles an hour on a snack platter - if you realize it's a bad idea when you're halfway down, it's too late.

Post-workout, I eat a protein-rich snack, like egg whites or chana, chicken, fish with some greens.

I will buy six pieces or so a day and just snack on them. Sometimes I wrap them up in my mini seaweed sheets.

I review all the riders for my music clients and make sure there's healthy food and snack options, like strained yogurt, fresh berries, and lean protein.

I eat a lot. I eat three times a day and I snack.

I don't know why I love cherries and I love pickles. I eat about two or three Claussen pickles a day. Those are just things I snack on.

The meal plan was hard at first because I am a snack eater, but the most challenging part is trying to change my pallet to like healthy food.

I don't snack. I don't generally eat sweets or drink soda. I never eat between meals or even before big ones.

My favorite afternoon snack as a child in San Diego was a still-steaming flour tortilla purchased at the taqueria down the street from my school, and I've yearned for them ever since I moved away.

The food in Mathura is authentic and delicious. Mathura is famous for its Chana Chidwa which was my cheat snack for the two days I spent there.

I might have a snack before bed. We have healthy cheat snacks. I might eat some apricots or veggie straws.

As an actress and comedienne, I'm a huge fan of he theatre and the Tricycle in Kilburn is my favourite in London. I dragged my kids to a performance of 'Twelfth Night' there, where they handed out pizza. Who knew that all it takes to get children interested in Shakespeare is a snack?

My grandmother had mango trees in her backyard when I was a child. So it's always been an ingredient that I'm familiar with. It can be used in so many ways. My kids absolutely love it for a snack or in a savory dish.

Trent looked me up and down. “Is that all you’re going to do?” My pulse quickened, and I gazed at the front of the basilica where the scratching was coming from. “I might have a snack later if nothing comes through those doors.

When we're in the U.S., my kids instantly start snacking all the time. I don't know how it happens. There is just more food available all the time. There aren't all these little different varieties of snack foods in France.

At home, people are more likely to be distracted than in a theatrical environment. They're checking their phones, pausing to get a snack, or sometimes jumping from show to show.

My mom makes this amazing little snack that, to this day, I still think about. It's pita bread wrapped with melted butter, feta cheese, and cucumbers. That, to me, is still heaven. It's my childhood.

Always drink at least 8 ounces of water or a sugar-free decaffeinated beverage with every meal or snack. If you are a heavy caffeine user, gradually reduce caffeine intake to zero whenever possible.

Wine is a part of society because it provides a basis not only for a morality but also for an environment; it is an ornament in the slightest ceremonials of French daily life, from the snack to the feast, from the conversation at the local cafT to the speech at a formal dinner.

I believe there should be breakfast, lunch and afternoon snack, all for free and for every child that goes to school. And all food that is good, clean and fair.

The most important thing is to snack on things that are filled with real food and nourishing ingredients that will leave you feeling energised and happy.

These are different animals now. They're starting to winnow out the weak at the fringe of the herd. We need to hurry or this could affect our snack situation.

Anyway, The Snack really helps me to understand that death is a part of our life. There is life, and there is darkness, always together.

Editors may think of themselves as dignified headwaiters in a well-run restaurant but more often [they] operate a snack bar . . . and expect you to be grateful that at least they got the food to the table warm.

The most Korean thing you can eat that's so easy is Shin Ramyun with an egg cracked into it and kimchi on the side. I feel like every Korean person eats that at nighttime or for a snack.

My favorite snack would have to be Fritos, no doubt about it. Fritos and mayonnaise. I know. Really healthy, isn't it?

I am so grateful for after-school snack time, when I light a candle, pour some tea, slice some apples, and get to listen in on my kids' highs and lows of the day.

I can't have cinema popcorn because it's all full of sugar, unfortunately. Well, I do have it and I don't have it. I love movie night and there's lots of healthy brands of popcorn nowadays, so it's good as a snack.

Chocolate fends off all kinds of nasty stuff. And if you get hungry while warding off evil, you have a snack. It's multipurpose equipment.

My usual day: a green smoothie for breakfast - if I want to get fancy, it's eggs on arugula - fruit for a snack, a salad with protein for lunch, and fish and quinoa for dinner.

I slice up a ton of cucumbers, celery, carrots and red and yellow peppers. Keep them in your fridge so you always have something handy to curb your snack attack.

I always leave a box of unsalted almonds in my house. A handful of those are a good snack that should keep you satisfied.

I'm asleep at midnight. I go to bed really early, so I don't have a midnight snack.

I started cooking 30-something years ago. When I was 14, 15, I was a short-order cook in a snack bar. That was at a place called the Gran Centurions. It was an Italian-American swim club my parents belonged to.

I would snack on crisps and chocolate and my meals weren't the best. I ate lots of steak with creamy sauces, chips and peas, washed down with wine and a pudding.

I recently have gotten into juicing as an in-between-meals snack. I think the more vegetable ingredients the better, especially if they are green. I find that a good juice can really curb my appetite when I need to wait for the next meal.