Top 105 Spicy Quotes & Sayings

I'm trying to lead a good Christian life, so there ain't too much spicy to tell about me.

A good spicy challenge strikes a balance between flavour and fear.

I'm spicy and I've got skills.

I'm vegetarian and my husband is not, so the one kind of commonality in our palate is that we both love spicy food.

Spanish chorizo is a spicy cured sausage that's especially tasty with clams.

Me and my mom are pretty cool. My mother's Caribbean, and she gets a little spicy, and I get a little spicy back.

My favorite time of day is to get up and eat leftovers from dinner, especially spicy food.

I love spicy food.

Chipotles, which are dried jalapeno peppers, give out a terrific smoky flavour - they're warm, earthy and usually not too spicy.

While we Brits love a curry, the French get their spicy kicks from the culinary traditions bestowed by their North African population.

I can't cook to save my life but I can bake a flour-less chocolate-hazelnut tort with a spicy caramel sauce.

People ask me all the time, 'What keeps you up at night?' And I say, 'Spicy People ask me all the time, 'What keeps you up at night?' And I say, 'Spicy Mexican food, weapons of mass destruction, and cyber attacks.'

I'm a fairly traditional British cook, as my partner Cathy doesn't enjoy spicy food, although I like to experiment myself.

I love spicy food, love it. But wasabi is just painful.

Most people dont know that Ill eat anything spicy. A little extra kick is always a good thing!

I like all of McClure's pickles, but my personal favorites are the spicy ones.

I had to give up a lot of foods that I'm accustomed to eating: dairy products, beer, wine, spicy food.

I love roast dinners, simple avocado salads, spicy Vietnamese papaya salad, all fish and seafood, a good steak.

After his death the gardener does not become a butterfly, intoxicated by the perfumes of the flowers, but a garden worm tasting all the dark, nitrogenous, and spicy delights of the soil.

My favourite is spicy cocktails with chillies.

For me, Hyderabad was all about summer holidays, rasam rice, spicy pickles, and more.

I love Cheetos, those hot, spicy kind. And chocolate. Every time I'm in the airport I'm buying Cheetos and eating them on the airplane.

I really love Indian food, especially if you can get it spicy. Any food you can get spicy I really love, and Indian food is just so flavorful: a lot of onion, a lot of garlic.

I think there is a real misconception about Indian food being super spicy. And I know that's because when you go into an Indian restaurant, it is pretty spicy. But it doesn't have to be. In fact, my husband can't handle a lot of heat. I've had to temper my cooking so that he can eat with me.

Me, personally, what attracts me to a man is scent, period. I'm all about what they smell like, they have to smell good. I prefer a men's fragrance that exudes sexiness - it's for a sharp man, a little spicy. It's spicy with a little bit of woodsiness. That's what everyone should start with when thinking of men's fragrance, in my opinion.

Increasingly, I'll see commercials and every fast food chain has the new spicy fries or spicy this or spicy that and I feel like that is popping up more and more. Humbly I do think 'Hot Ones' is at the center of that storm in a lot of ways. So yeah I think that we've helped take hot sauce and move it into a more mainstream place for sure.

I am not into spicy foods. Big Red chewing gum is even too 'hot' for me.

There's nothing like simple spicy egg bhurji.

I love Italian, Mexican, Thai. Something spicy.

When you eat a lot of spicy food, you can lose your taste. When I was in India last summer, I was listening to a lot of Michael Bolton.

I prefer more spicy food to your Italian to be fair.

I am an extremely adventurous eater and an avid lover of spicy food.

Louisiana's spicy, colorful politics have saddled our state with a reputation for tolerating lax ethical standards in government.

I love spicy food, so I'm not sure why I have this aversion to wasabi, but I really detest it.

I don’t mind hot and spicy. Actually find that appealing in a girl. And chicken wings.

I find that the heat from chilli counteracts hunger pangs, which I believe is why it's so popular in the developing world, so I have a very spicy Vietnamese pho for breakfast.

I had to train myself to like spicy foods as I got older because they weren't a part of my upbringing at all.

My standard Nando's order is a chicken breast burger served 'medium,' which is still fairly spicy.

In America they like my spicy TV alter ego, probably because there were a lot of Italians and Hispanics in the country, but the real L.A. life is a hard-working one.

I'm always looking for a way to get some spice into my cooking but, generally, the French don't like spicy food.

Chefs don't actually say 'That's a spicy meat-a-ball,' except to indicate that there's a bomb threat in the restaurant without alarming the customers. Terrorism is the spiciest meatball there is.

One thing my fans don't know about me is how much I love guacamole! But it has to be a little chunky and just a little bit spicy.

I lick the cheese off Doritos and put them back in the bag. I will eat pretty much anything as long as it's salty. Or sweet. Or spicy.

True to his Malay Chinese heritage, my dad would regularly whip up a revitalising spicy broth in the depths of winter. He was a firm believer that spicy food is the solution to most problems, and feeling under the weather was no exception.

What I love is Mexican hot chocolate, like a spicy hot chocolate - adding cayenne pepper to the Hershey's cocoa and making a spicy-sweet treat.

My favorite thing is always a nice, inexpensive draft beer, but if someone wants something a little more complicated than that, then I'd like a Michelada, which is where I take beer and a little bit of either a spicy or not-so-spicy Bloody Mary, mix it like six to one [ratio], so it's kind of a red beer.

It's like spicy food - sometimes you have to tone it down so more people can enjoy it.

People may not know this about me, but I've always loved cooking. My favorite thing to cook is my mom's spicy spaghetti.

Louisiana was as close to South Asia as the United States could get: it had spicy food, humidity, giant cockroaches, and a corrupt government.

I know I'm kind of a wuss when it comes to spicy foods.

People ask me all the time, 'What keeps you up at night?' And I say, 'Spicy Mexican food, weapons of mass destruction, and cyber attacks.'

Most people don't know that I'll eat anything spicy. A little extra kick is always a good thing!

They may be small, but microgreens are intensely flavorful, ranging from sweet to spicy to tart to sour.

They say Latina women are spicy. But we are more than that. We have power, and we run things.

Haggis is delicious. It is wonderful. It's spicy, it's tasty, and you get vegetarian haggis as well.

Spicy food and I have a close relationship—an obsessive one, in fact. If it’s spicy, I want it. I want to sweat and shake and go half blind from the searing pain . . . which, now that I put it that way, seems really suggestive. But spicy stuff is addictive. That’s a known fact of science.

I am as spicy as a green chili.

You're going to have an upset stomach. If you eat spicy stiff because you're upset, then you'll get diarrhea.

Trying mirchi vada was like an achievement for me as it's too spicy!

Aromatic plants bestow no spicy fragrance while they grow; but crush'd or trodden to the ground, diffuse their balmy sweets around.