Top 1200 Sugar Cookies Quotes & Sayings - Page 17

This is only one step in a much larger project. I discovered (no, not me: my team) the function of sugar nucleotides in cell metabolism. I want others to understood this, but it is not easy to explain: this is not a very noteworthy deed, and we hardly know even a little.

You don't necessarily know you're consuming sugar when you're using store-bought salad dressing, or store-bought tomato sauce, or healthy granola bars. It's added to all these foods.

I don't care about losing. How many times did Michael Jordan lose before he won his first championship? It wasn't about the number of losses with Sugar Ray Leonard or Tommy Hearns.

I literally never ate fruit or vegetables before. My diet instead revolved around ice cream, chocolate, peanut butter and jelly eaten with a spoon, pick-n-mix, and lots of cereal and pasta - I was a sugar monster.

Ek Main Aur Ek Tu was a very special film for me. Imran and we complement each other very well. He is sugar, and I am spice.

We love Popsicle in our house. Nick could probably down a whole box in one sitting; he's obsessed with the sugar free box, and I'm just obsessed with the classic.

Whipped ganache is a great gateway icing if you're working your way slowly into the vast world of egg-based buttercreams. It's just a few ingredients and far superior in flavor to the basic butter/sugar/milk frosting.

Jamaica has the best coffee, the best sugar, the best ginger and some of the best cocoa in the world.

I did do a local musical, 'Bubblin' Brown Sugar.' I played the young Sweet Georgia Brown. I was 13 years old. After that, I just decided that I had to pick one thing, acting or singing, and concentrate on that.

If you're struggling with that sweet tooth, try making healthy sugar swaps using things like honey, maple syrup, and medjool dates. These are all completely natural and will satisfy any sweet cravings.

I'm everything free. I'm gluten-free. I'm dairy-free. I'm sugar-free. Sometimes I'm yeast-free which really means I eat paper.

You end up taking your sugar with your salt and your kicks with your kisses.

Love drains you, takes with it much of your blood sugar and water weight. You are like a house slowly losing its electricity, the fans slowing, the lights dimming and flickering; the clocks stop and go and stop.

Buy or borrow self-improvement books, but don't read them. Stack them around your bedroom and use them as places to rest bowls of cookies.Watch exercise shows on television, but don't do the exercises. Practice believing that the benefit lies in imagining yourself doing the exercises.Don't power walk. Saunter slowly in the sun, eating chocolate, and carry a blanket so you can take a nap.

There are hundreds of young fighters whose handlers believe them to be a future world champion or the next great heavyweight or another Sugar Ray Robinson. The young men who inspire these beliefs are known as 'prospects.'

It shall be my pleasure to remedy it. First, it is not your strength or your speed that draws me. It's your...everything. Your laugh, your wit, your emotions and the way they change. Your courage, your sweetness, your near obsessive delight in cookies. Second, you are indeed a prize. You've made me want what no one else ever had. A communion of bodies." -Zacharel to Annabelle

We shoot 12 to 14 hours a day. To do all that physical stuff yourself, you have to be on a nutritional plan. I have six or seven meals a day. I eat every hour and a half, and make sure it's all clean. I have absolutely no sugar at all.

I am excited to share my archive pictures and footage. I'll also share announcements about current events and success stories from the Sugar Ray Leonard Foundation to help fight diabetes and child obesity.

My advice is to give up stevia, aspartame, sucralose, sugar alcohols like xylitol and malitol, and all of the other heavily-used and marketed sweeteners unless you want to slow down your metabolism, gain weight, and become an addict.

Pastry is different from cooking because you have to consider the chemistry, beauty and flavor. It's not just sugar and eggs thrown together. I tell my pastry chefs to be in tune for all of this. You have to be challenged by using secret or unusual ingredients.

People come to me with their heads held high and announce that they do not eat sugar anymore, as though they have tackled one of life's deadly sins. My response is to ask them how long they have had this problem and if they have considered seeing a psychiatrist.

I think people are looking for an alternative because in addition to there being sort of a myopic, lemming - like ants on a sugar cube mentality on this DNS attack story by many in the media, there's just this culture of sameness. Everybody sounds the same.

Life would pall if it were all sugar; salt is bitter if taken by itself; but when tasted as part of the dish, it savours the meat. Difficulties are the salt of life.

How come when you mix water and flour together you get glue...and then you add eggs and sugar and you get cake? Where does the glue go?

We love salt, fat and sugar. We're hard-wired to go for those flavors. They trip our dopamine networks, which are our craving networks.

Sugar, rum and tobacco are commodities which are nowhere necessaries of life, which are become objects of almost universal consumption, and which are therefore extremely proper subjects of taxation.

Carbohydrates, and especially refined ones like sugar, make you produce lots of extra insulin. I've been keeping my intake really low ever since I discovered this. I've cut out all starch such as potatoes, noodles, rice, bread and pasta.

With all of the holiday cheer in the air, it's easy to overlook the ingredients in the foods. Ingredients such as salt, sugar, and fat - all of which leads to diseases such as high blood pressure, diabetes, strokes, heart disease, and cancer.

Always drink at least 8 ounces of water or a sugar-free decaffeinated beverage with every meal or snack. If you are a heavy caffeine user, gradually reduce caffeine intake to zero whenever possible.

From the standpoint of food production, storage, handling, and the Lord's counsel, wheat should have high priority. Water, of course, is essential. Other basics could include honey or sugar, legumes, milk products or substitutes, and salt or its equivalent.

Sugar is the next tobacco, without a doubt, and that industry should be scared. It should be taxed just like tobacco and anything else that can, frankly, destroy lives.

Sugar Ray Robinson was the greatest, pound-for-pound, ever. He fought most of his career with just one loss, and that was to me. He had 131 fights with one loss.

I spend a lot of time apologizing for the things I say when I am hungry. That's why breakfast, for me, is non-negotiable. It's an insurance policy against saying things I'll regret before my blood-sugar levels have stabilized.

On one occasion, I accompanied my father to Pinares de Mayari. I was eight or nine years old. How he enjoyed talking when he left the house in Biran! There he was the proprietor of the land where sugar cane, pasture, and other agricultural crops were planted.

When I was 12, I introduced my mom to Def Leppard's 'Pour Some Sugar on Me.' I told her it was an amazing song, and I remember her not really agreeing with me.

You need chocolate with enough cocoa butter. If your chocolate is high-quality, with a good content of cocoa butter, the chocolate will melt inside and create layering. That's very important. Those chocolate morsels don't melt. So, for the best chocolate chip cookies, I use the chocolate we sell, which is a 60 percent cocoa.

There ARE people who won't customarily eat an entire row of cookies, or hear food calling their name from other rooms, or who don't grind up food in the garbage disposal for fear of eating it, or get it back out of the garbage so they could eat it. Of course, my binge eating was just a cover-up for the larger issue: Trying to fill the emptiness

When I got inside, I just sort of stood there. There's nothing stranger than the smell of someone else's house. The scent goes right to your stomach. Mary's house smelled like lemon furniture polish and oatmeal cookies and logs in a fireplace. For some reason it made me want to curl up in the fetal position. I could have slept right there on their kitchen table.

Try not to completely change your diet just because you read it somewhere or someone tells you it works for them. Do what is best for your body and don't think that just because everyone else is doing it that it will work for you. Know what fuels your body to be at its best, and enjoy the little things! Indulge! Cupcakes and cookies.

They make this drink in Brazil Called cachaca. It's sugar can alcholho. Costs 35 cents a quart. One quart of that stuff and you see God. Two quarts and you graow a pair of tight pants and an electric guitar.

Vegetarians, dropping meat, tend to fill up with too much starch. This leaves them no more healthy than meat-eaters, with constipation, indigestion, colds, catarrhs, coughs and chest complaints to plague them. Eating sparingly of breads, cakes, crackers, cookies, macaroni, spaghetti, anything largely starch, is a far step on the road to good health.

The Sugar Frosted Nutsack is dizzyingly brilliant. Mark Leyner is a hyperkinetic shaman, who flies the banner of rum and candy and writes like a one-eyed feral bandit. His new book is supremely original, delirious and synapse-shattering.

Affluence separates people. Poverty knits 'em together. You got some sugar and I don't; I borrow some of yours. Next month you might not have any flour; well, I'll give you some of mine.

I don't believe pumpkin pie is even made from pumpkin. I mean, how can something that smells that shitty make a pie so sweet? There's not enough sugar in the universe.

Spaghetti is good with ranch, and spaghetti is good with sugar. You put all of that together and make a sandwich out of it, and you get greatness. People shouldn't judge unless they try it.

Spaghetti is good with ranch, and spaghetti is good with sugar. You put all of that together and make a sandwich out of it and you get greatness. People shouldn't judge unless they try it.

I remember listening to Sugar Free and Jay Z and I never really understood some of the stuff they used to say until years later. Then you hear it again like, Damn that's crazy. I just got what he's talking about.

Ever tried putting a caramel candy in a cup of hot tea? It's excellent! Not only does it give a little different taste to the tea, but it takes the place of the sugar and cream which you ordinarily add.

The Whole30 Diet has made a huge difference for me with my sweet tooth. The best part was it taught me that I can still be satisfied without having a ton of sugar in my diet.

I never really thought we'd fitted into the cross-over drawer. But I think the real Sugar Ray fans did like us because we always had variety and because we experimented a lot.

The sugar industry doesn't want to see more of the agricultural areas turned into storm-water treatment areas. Ultimately they want to develop that land for houses and a shopping center.

The likes of Sugar Ray Leonard, Roberto Duran, Tommy Hearns were true champions. There were some incredible fights between us, and I was happy to give them all an opportunity to fight me.

Movement turns dead dogs into maggots and daisies, and flour butter sugar an egg and a tablespoon of milk into Abernethy biscuits, and spermatozoa and ovaries into fishy little plants growing babyward if we take no care to stop them.

I'm a baker. I'm really good at muffins. I'm really good at banana bread. I'm really good at making cookies. I'm really good at making biscuits - all the really bad stuff.

I couldn't live without tea. I have two cups in the morning, one at lunch, two in the afternoon and one in the evening - Assam with milk and sugar. It has to be leaf tea - no bags - and drunk from a china cup.

At my school, they have an ice cream special sometimes, and they have this ice cream sandwich, except the sandwich part is like an Oreo and the inside like cookies n' cream ice cream. I love that.

I eat healthy and drink a lot of water. I eliminated most white sugar and dairy from my diet. It's done wonders for me not only in maintaining a healthy weight, but it's increased my energy levels and immunity.

Humor is a bit like Mary Poppins' sugar-it helps the medicine go down. A little bit of humor allows people to think about very difficult subjects.

'Ek Main Aur Ek Tu' was a very special film for me. Imran and we complement each other very well. He is sugar, and I am spice.

I was raised to believe you eat hamburgers, mashed potatoes and gravy, and cheesecake for dessert. In California they eat tofu burgers, fat-free applesauce and cake with no sugar. Hopefully, in between, there's a happy medium for me.