Top 1111 Sugar Quotes & Sayings - Page 15

I would eat 300 calories a day - a lot of Jell-O and no-sugar everything, of course. I was doing Pilates, weight-training, circuit training; over lunch I would run on a treadmill in my dressing room with a fan on my face so I wouldn't sweat my makeup off.

I'm starting to withdraw from [technology] as much as I can. I don't do much of the social media stuff. Like, if I'm on Facebook, it changes my relation to the real world in a way that makes me feel sick - almost like I've had too much sugar or something.

I try to stay sane and grounded by hunkering down, eating right, and exercising. I make a routine of spin class, yoga, and Pilates, places I push my body so hard I can lose my mind. Cutting out caffeine and sugar, being mindful, and getting enough rest are important.

I don't drink any coffee or take any drugs and I don't smoke cigarettes and I don't eat sugar and I don't take any medicine at all. I eat a lot of fish, vegetables, and I stay away from starches.

What I continuously remember is when I was a child in the courtyard with my grandmother and we milked the goat and we made the ricotta. The still-warm ricotta from our goat, on top of a piece of bread, and we used to sprinkle just a little bit of honey or sugar on it. That flavor, that stays in my memory.

I think life gives you lemons, and the thing that I'm working on doing is not watering it down, not putting sugar in it. Just drink it straight. The more you can take life head on... it's gonna make you a better person, and then you have nothing left to be afraid of. And what an awesome way to live.

Holiday eating is a study in paradox. You're surrounded by food, but you're so busy shopping and cooking that you don't have time to eat. Then, when your blood sugar dips to the point of derangement, you make a desperate lunge for the closest foodstuff - and the next thing you know, you've eaten an entire box of regifted peppermint bark.

I don't consider success doing a show for 30 years; I'm sorry. To me, you're successful when you graduate from something. I did a series, I did a talk show, I did movies, I replaced Mickey Rooney [on Broadway] in "Sugar Babies." You understand?

I have looked at videos of many great champions like Muhammad Ali, Sugar Ray Robinson, and Joe Frazier, who each had special qualities. I never say one particular fighter is the best ever because each has a special unique style of fighting.

I was 13 when I developed the classic symptoms of a person who gets diabetes: a lot of weight loss, a tremendous thirst, and blurry eyesight. My mom took me to the hospital, and the doctors took some blood tests. My blood sugar was so high that they knew right away.

Magical realism is a blending of the unusual or supernatural into an otherwise ordinary setting. And, to me, this perfectly describes the South. 'The Sugar Queen' involves a lot of magical happenings, but in a very down-home Southern setting. It's full of things that could almost be true.

I can safely say that other than macaroni and cheese, there's no processed food in my life. There's no inorganic food in my life these days. There's no junk food. There's not a lot of sugar. There's no soy. I mean, really everything that's going into my body is pretty pure.

Do you know what it's like to run spellcheck for six hours? It's like a party in purgatory. A party in purgatory where all they have to drink is sugar-free Kool-aid, and the only game to play is Monopoly, and none of your friends show up.

Those who begin to exercise regularly and replace white flour, sugar and devitalized foods with live, organic natural foods begin to feel better immediately. Exercise is king, nutrition is queen -- put them together and you've got a kingdom.

Complex carbohydrates are always best, except, again, after a workout where you could take simple (sugar) carbohydrates to get an insulin spike. But at other times doing this is not very beneficial because insulin is a storage hormone and it's going to shunt everything into the muscle.

Your average chocolate bar now is full of genetically modified sugar, genetically modified soy bean lecithin, and dairy products (super allergenic for kids); not to mention the 'fake vanilla' - known as chemical vanillin, synthetic flavoring.

My mother always said that I was born out of a bottle of vinegar instead of born from a womb and that she and my father bathed me in sugar for three days to wash it off. I try to behave, but I always go back to the vinegar.

The Sugar Frosted Nutsack is fantastic. It's volcanic and sexy and utterly unlike anything I've read before. It feels like the future in a dazzling way that has nothing to do with looking backward. It's been a long wait for a new novel from Mark Leyner, but worth it. Ten out of ten from me.

Human mind has way too many shades. It would be so boring if this world was all sugar and gloss, just happy, colourful lives. People singing songs is not always the reality. Just like happiness and love, people also feel wrath, jealousy and vengeance!

We live in a society running from pain through alcohol, through too much exercise, through sugar, through drugs - as opposed to realizing that these things come up because they are lessons. It's a way to wake you up.

Every time the good giants try to cut back on salt, sugar, fat calories, inevitably Wall Street raises its hand and is looking at the sales figures and the revenue and saying, 'Thou shalt not result in any loss of profit.' There's huge continuing pressure on the food companies.

First you get the sugar, then you get the power, then you get the women.

Lucy: I don't understand men. Nettie: What is there to understand? If you feed 'em regular-like and give 'em a bit of 'sugar' now and then, they're easy enough. And if they don't behave, you just toss 'em out on their arses. That's what I always say.

I have seen videos of Sugar Ray Robinson and Willie Pep who did a million other things than just punch, to set up a perfect shot or to offset their opponents' rhythm. Boxing is incredibly complicated. It's not Rock'em Sock'em Robots.

Charlotte Corday walked alone Paris birds sang sugar calls Charlotte walked down lanes of stone through the haze of perfume stalls Charlotte smelt the dead's gangrene Heard the singing guillotine

Worry, shame, and fear can't be the energy with which we deal with food and weight. It only spurs us to eat more food and produce more glucose/sugar which gets stored as fat.

Lectins are like little barnacles that look for specific sugar molecules in our blood, the lining of our gut, and on our nerves. When they find a good spot to land, they cling to those cells, breaking down their ability to communicate with our immune systems.

The constancy of the blood sugar level is maintained by a complex physiological mechanism, a homeostatic mechanism of the same order as those which maintain the body temperature, the blood pressure or the heart rate at normal levels and control many other functions.

We have a tendency to sugar coat the Civil Rights movement by showing arm in arm and everyone singing 'Kumbaya'. We don't really always show the resistance from the government, the resistance from the status quo, from the majority to silence the movement.

I would love to pretend I don't diet, but I work very hard. I stay active and eat very healthy. Anybody who says otherwise is either unhealthy or lying! I will admit that I'm addicted to sugar - licorice, Jujubees and jelly candies. And I actually love bran muffins!

I want to get away from it all. Move to the sticks. Montana. Hundreds of miles from civilization. Get a cabin in the snow. Curl up with some cute girl. Say stuff to her like, Scream all you want, sugar. Ain't nobody gonna hear you!

You really get the most out of sweet corn if you pick the corn off the stalk and rush it to a pot of boiling water. The longer you wait, the more sugar you lose. But if you get it in the first half hour, that is the sweetest corn ever.

In our world, 80 to 90 percent of women's weight gain comes from overindulging in insulin-stimulating food. And it's not hardcore, straight-up, I-can-see you-in-the-face sugar. They're eating whole-wheat bread. They're eating ancient grains. They're eating black beans. That stuff is horrible.

When I learned that flour pound for pound has as many calories as sugar, and that when eating pasta you're basically eating cake, I was size 23, and my neck was restricting my breathing, and so I got on a microbiotic diet and got myself an exercise bike.

I have the biggest sweet tooth, and just recently a doughnut shop in Portland called Pip's Original introduced a doughnut inspired by me called the 'Dirty Wu.' It is a cinnamon-sugar doughnut with sea salt, drizzled with honey and Nutella.

Oh! to be a child again. My only treasures, bits of shell and stone and glass. To love nothing but maple sugar. To fear nothing but a big dog. To go to sleep without dreading the morrow. To wake up with a shout. Not to have seen a dead face. Not to dread a living one. To be able to believe.

Self-criticism is not "love," and it is certainly not indifferent. It's a form of hatred. And when I name that, when I see it for what it is (raw and uncomfortable and saddening), when I refuse to sugar-coat self criticism, judgment, agitation, and constantly trying to improve myself, then I'm one quantum leap closer to freedom.

Foods high in bad fats, sugar and chemicals are directly linked to many negative emotions, whereas whole, natural foods rich in nutrients - foods such as fruits, vegetables, grains and legumes - contribute to greater energy and positive emotions.

I wanted to write about relationships in a more honest, raw sort of way. Get away from all those cliches about how 'time heals' and how you can be the better person. Less sugar-coating and more 'feel the pain.'

It was the best first kiss in the history of first kisses. It was as sweet as sugar. And it was warm, as warm as pie. The whole world opened up and I fell inside. I don't know where I was, but I didn't care. I didn't care because the only person who mattered was there with me.

I'll put a 25-kilogram bag of sugar over each shoulder and run up the stairs with them when we're loading ingredients that have been delivered, and I'll hold 25-kilogram blocks of butter at shoulder height to build arm strength as well.

There are some days where I'll eat 8,000 calories per day, on a day before a 12, 14, 18 hour swim. For a 61-year-old woman, that's a lot! And I try not to eat too much refined sugar - cookies, desserts, those sorts of things.

Kilgore Trout once wrote a short story which was a dialogue between two pieces of yeast. They were discussing the possible purposes of life as they ate sugar and suffocated in their own excrement. Because of their limited intelligence, they never came close to guessing that they were making champagne.

With the recent news that the State of Florida has agreed to purchase 181,000 acres of U.S. Sugar land, we have an historic opportunity for our larger restoration efforts and for the people of Florida. This too will not come without difficult challenges, but it reminds us that anything is possible.

Just about the entirety of the first album, 'Brown Sugar,' I wrote it, the majority of that record in my bedroom in Richmond. And all of the demos for it were done on a four-track in my bedroom. I think EMI was a little leery of me being in the studio producing it on my own, which is what I was fighting for.

Give up this dry discussion, this hodge-podge of philosophy. Who has been able to know God by reasoning? Even sages like Suka and Vyasa are at best like big ants trying to carry away a few grains of sugar from a large hea.

You don't want to keep giving yourself a sugar spike and then crash and get exhausted and need coffee because you shoot for a long time. On set, I eat a lot of peanut butter and apples, things that have actual energy and protein in them to keep me going.

I would never recommend going on a crash diet. Drastically reducing your calorie intake can cause numerous problems, and your body will store fat because you have sent it into starvation mode. I eat every two hours to maintain my blood sugar levels.

I eat three home-cooked meals a day, all prepared in advance. My ethos is to stay away from unsustainable low-calorie diets and aim for something balanced: loads of veg, protein and enjoy the carbs you love. Be realistic. I don't count sugar or salt or grams of fat: it's very restrictive and unenjoyable.

I don't order take-out sushi for the fish. Unless I'm spending a lot of money to eat at a phenomenal sushi restaurant, I eat it for the rice, which is perfectly seasoned with a mixture of salt, sugar, and rice vinegar.

For me with sugar, it's all about balance. It's about being strong enough and to have the willpower to say, you know what, Saturday is my treat day, I'm going to eat cake, I'm going to eat dessert, I might eat a packet of biscuits.

Sugaring season is the season when you tap the trees for sugar that turns into maple syrup. I've married someone from Vermont, so it's an expression I kept hearing, and I'm like, 'What is that? That's just so beautiful.' I like the idea it's the very, very first murmurings of spring.

The retriever took each bit of meat from his master's hand with a delicacy almost equal to that of a hummingbird sipping sugar water from a garden feeder, and when it was all gone, he gazed up at Dusty with an adoration that could not have been much less than the love with which the angels regard God.

I was looking to show people I could act. I was looking for something that would take me away from the whole hunk riding off into the sunset thing that people wanted me to play after Brown Sugar.

You know how you wake up in the morning and sometimes you look gorgeous and other times you look like you got hit by a mack truck? I realized that my mack truck is food. If I have no sugar, yeast or wine, I have no undereye bags and my skin is perfect.

I have candy all the time. I live on gummy bears and peach rings. They're like dried-up peaches, only dipped in sugar. You can get 'em at gas stations. They're like 99 cents for four bags. And cashews. I love cashews.

Sham Harga had run a successful eatery for many years by always smiling, never extending credit, and realizing that most of his customers wanted meals properly balanced between the four food groups: sugar, starch, grease, and burnt crunchy bits.

The whole idea of motivation is a trap. Forget motivation. Just do it. Exercise, lose weight, test your blood sugar, or whatever. Do it without motivation. And then, guess what? After you start doing the thing, that's when the motivation comes and makes it easy for you to keep on doing it.

I have no doubt that in the future, wearable devices like Fitbit will know my blood pressure, hydration levels and blood sugar levels as well. All of this data has the potential to transform modern medicine and create a whole new era of personalized care.

We urgently need an end to these false assurances, to the sugar coating of unpalatable facts. It is the public that is being asked to assume the risks that the insect controllers calculate. The public must decide whether it wishes to continue on the present road, and it can do so only when in full possession of the facts.