Top 172 Sushi Quotes & Sayings - Page 2
Explore popular Sushi quotes.
Last updated on December 18, 2024.
You know how kids dream of being soccer players or actors? Well, my dream was to be a sushi chef.
I love to eat sushi, and, you know, those flavors and wasabi and really eating spoonfuls of it... I would just mix it and put it on everything, literally.
And yes, we do have some food. Maybe you'd like to join us? Unless you want to stick with your sheep sushi.
Tuesday nights are sushi nights, so we go out then.
My daily diet consists of basically anything I think looks tasty, whether that's pizza, sushi, burgers, quesadillas. I like everything.
I was in a sushi bar and it dawned on me - how could I discriminate between a cow and a fish?
After Nashville sushi and a long debate on Bob Dylan, we went into Woodland Studios at 10 pm that night for a look around, and jammed for 5 hours solid.
I love sushi. But after too much of it, it just starts to taste like a dead animal that hasn't been cooked.
I don't eat sushi, but I eat cooked meat.
Tip your drag queens, bartenders, and don't rub your chopsticks together at the sushi restaurant. Also, just in general, don't be a dirtbag human.
Just remember the letter 'S': salads, stir fries, scrambles, soups, smoothies and sushi. You can't go wrong with the letter 'S.'
BottleRock has these incredible VIP cabins where a chef is preparing sushi for you in your cabin or lounge decorated by Restoration Hardware.
G-Dragon's music is like sushi. It's sophisticated and has different flavors. His music also changes depending on how much he cooks it.
If it's time to indulge, I love desserts, especially Hershey's chocolate. I also love sushi and Japanese food. Food is my favorite in general.
I'm always interested in finding the new trend. If you love pizza every day, after 22 years of eating pizza, you want to try sushi.
Eating a tuna roll at a sushi restaurant should be considered no more environmentally benign than driving a Hummer or harpooning a manatee.
There is something that has become part of my routine that I eat two or three times a week. Sushi. It exists in Europe but isn't very popular, and especially in L.A., I started eating it. It's both tasty and healthy.
In general I love to eat anything. I enjoy anything that is well prepared, a good spaghetti, lasagna, taco, steak, sushi, refried beans.
L.A., it's nice, but I think of sunshine and people on rollerblades eating sushi. New York, I think of nighttime, I think of Times Square and Broadway and nightlife and the city that never sleeps.
Heaven has no taste." "Now-" "And not one single sushi restaurant." A look of pain crossed the angel's suddenly very serious face.
I don't even do anything super crazy when it comes to eating. The most I would ever do is eat some kind of sushi raw. I keep it real light when it comes to food.
I'm not making art, I'm making sushi
We grew up in Texas. We ate fried chicken and steak all the time. I didn't eat sushi until I was 24.
I do have very high customer service standards - I'd send back sushi because it's too fishy.
Mexican, Mediterranean, Italian, sushi, I love it all. Put it on a plate, and as long as I know what it is, I will eat it.
I'm quite happy having stuff like quinoa, sushi, and even vegetable juices.
I love eating sushi and eating raw and clean - no pasta and bread. Low carbs is what works for me.
I have managed to conquer my fear of fire one fish at a time. I've gone from eating sushi to prawns, to baking sea bass fillets.
People who live in North Korea, they die for food, but living in the free world, the cat even eats expensive sushi.
L.A., its nice, but I think of sunshine and people on rollerblades eating sushi. New York, I think of nighttime, I think of Times Square and Broadway and nightlife and the city that never sleeps.
In fact one of the main reasons I head out to Los Angeles quite a bit is because they have the most amazing sushi bar in the world.
Sometimes sushi is just superb, and other times there's nothing like a great big steak. It depends where your taste buds are at the time.
For dinner I want real sushi - not the Americanized kind. My parents are American Samoan so I don't go for any of those rolls. I'll have raw prawn or sea urchin or octopus. I love it.
Did you know that the Jews invented sushi? That's right - two Jews bought a restaurant with no kitchen.
A lot of people who like sushi don't really like raw fish or seaweed.
I play golf, but sometimes it's so un-relaxing, I have to play tennis to wind down. Now that I think about it, this process is sort of like when I go out for sushi and have to get a slice of pizza afterward.
I literally order sushi, watch 'Law & Order,' and go to sleep at 9 o'clock every night. I'm a grandmother.
I love food - all kinds of food, and I feel like I am never full. Sushi is my favorite if I had to pick.
I like teff, an Ethiopian grain. It's not so popular in the States yet, but it's really good, almost like a porridge. And I love sushi, but it's not always that healthy, so I don't keep it at home.
All the things that most people hate about traveling -- the recycled air, the artificial lighting, the digital juice dispensers, the cheap sushi -- are warm reminders that I'm home.
The year 2014 was a big year for my taste buds. They really stepped up their game. Like, I got into red wine, coffee and sushi for the first time. Well done, George.
I'm not making art, I'm making sushi.
I've been making sushi for 38 years, and I'm still learning. You have to consider the size and color of the ingredients, how much salt and vinegar to use and how the seasons affect the fattiness of the fish.
I want a house with a garden, but slap bang in the centre of London. Next door to a sushi bar.
I love Somali foods like canjeero, a pancakelike bread; same for pizza, burgers, and sushi.
I want to take you away from this," I say, motioning around the kitchen, spastic. "From sushi and elves and... STUFF.
One of my favorite things to make is homemade sushi. I know how to make the rolls and it's really fun to do.
You'll always find me at a good sushi spot. Once, at a restaurant, a cook came out from the kitchen and asked for a picture with me. That was flattering.
And on nearby islands, the Japanese army was eating raw fish. We felt sorry for them. We didn't know that in America after the war, you wouldn't be able to get into a sushi joint without a reservation. And we thought they lost.
I love lean meats like chicken, turkey. I'm obsessed with sushi and fish in general. I eat a lot of veggies and hummus.
Some days, just occasionally, when I've had just one too many chickpeas, drizzles of olive oil or chunks of feta, I crave a return to the sushi-filled joints of Tokyo.
Kids are now eating things like edamame and sushi. I didn't know what shiitake mushrooms were when I was 10 - most kids today do.
I am a big foodie so I enjoy everything including dim sums aand sushi, but pani puri is one thing that really makes my mouth water.
In my generation, there was no sushi school, no cooking school, so people have to learn from working.
I love your sushi roll, hotter than wasabi. I race for your love, Shake-n-Bake, Ricky Bobby
A good rule to remember for life is that when it comes to plastic surgery and sushi, never be attracted by a bargain.
I never want to make one type of music. You wouldn't just eat sushi for the rest of your life - there's so much more food.
Teach a man to fish and you feed him for a lifetime. Unless he doesn't like sushi, then you also have to teach him to cook.
I love sushi. A well made roll with just enough vinegar tang has always been a lifesaving post-bourbon remedy for me.
The only restaurants in which you're actually happy to be served your entree are the restaurants that serve entrees ungarlanded by Chef's ambition - sushi joints and steakhouses.
