Top 1200 Sweet Wine Quotes & Sayings - Page 7

They wrote in the old days that it is sweet and fitting to die for one's country. But in modern war, there is nothing sweet nor fitting in your dying. You will die like a dog for no good reason.

I love that red wine is good for you. Isn't that cool? I want to hear more of this. I want to hear more things in life like, Red wine, in conjunction with a lap dance, while watching NFL football, is the best cardiovascular workout you can have.

'Have some wine,' the March Hare said in an encouraging tone. Alice looked around the table, but there was nothing on it but tea. 'I don't see any wine,' she remarked. 'There isn't any,' said the March Hare.

Side by side with the human race there runs another race of beings, the inhuman ones, the race of artists who, goaded by unknown impulses, take the lifeless mass of humanity and by the fever and ferment with which they imbue it turn this soggy dough into bread and the bread into wine and the wine into song.

If the thought is slow to come, a glass of good wine encourages it; and when it does come, a glass of good wine rewards it.

When I was on the Knicks, and I'd have a drink - my drink would be either a Manhattan or an Old Fashioned - businessmen would be drinking only wine. As I continued to go to business dinners with successful businessmen, my drink has now also turned into wine.

I poured the wine into the chalice our church had given me. In the one-sixth gravity of the moon the wine curled slowly and gracefully up the side of the cup. It was interesting to think that the very first liquid ever poured on the moon, and the first food eaten there, were communion elements.

A wine goes in my mouth, and I just see it. I see it in three dimensions. The textures. The flavours. The smells. They jump out at me. When I put my nose in a glass, it's like tunnel vision. I move into another world, where everything around me is gone, and every bit of mental energy is focused on that wine.

Before the end of December, generally, they experience their first thawing. Those which a month ago were sour, crabbed, and quite unpalatable to the civilized taste, such at least as were frozen while sound, let a warmer sun come to thaw them, for they are extremely sensitive to its rays, are found to be filled with a rich, sweet cider, better than any bottled cider that I know of, and with which I am better acquainted than with wine. All apples are good in this state, and your jaws are the cider-press.

Drink water, drink tea. I find that if I drink tea I can make myself think that it's something special, because you know how you just really want a glass of wine at the end of the day? So sometimes I can really want a glass of wine but talk myself into believing that tea is as nice, and that's one thing to do to be nice to your skin. Actually, two things: you're not have the wine and you're drinking water. Also just working out. All the things you do to be healthy in your life help your skin.

Unlike every other product that is now manufactured for the table, wine exists in as many varieties as there are people who produce it. Variations in technique, climate, grape, soil and culture ensure that wine is, to the ordinary drinker, the most unpredictable of drinks, and to the connoisseur the most intricately informative, responding to its origins like a game of chess to its opening move.

I don't know why but I love this kind of project, when it's a little difficult and when you have a history. The beginning of the story of viticulture was in the Middle East, and it was a different generation than the science and logistics of today. My passion is to go into the past to make wine. Wine is something cultural, not only something to drink. I always try to find the identity of the place.

Glimpses is dead-on about the high and tight nineties even as it reaches out for the sweet hereafter of the sixties. It longs for something better, and finds it, I guess, as much as anything is ever found anymore. It's a mean, sweet, wry, and disturbing book, in equal portions.

And over the pond are sailing Two swans all white as snow; Sweet voices mysteriously wailing Pierce through me as onward they go. They sail along, and a ringing Sweet melody rises on high; And when the swans begin singing, They presently must die.

It is with artworks as it is with wine: it is much better when we do not need either one, when we stick with water, and when out of our own inner fire, the inner sweetness of our own soul, we turn the water over and over again into wine ourselves.

There was a little of this, 'Oh, you're such a sweet girl!' That's a wonderful thing to have in life; I don't mind it at all for life. But I remember, the first role I was ever cast in as a not-so-sweet-girl, I was so happy.

My Lord Jesus has fully recompensed my sadness with his joys, my losses with his own presence. I find it a sweet and rich thing to exchange my sorrows with Christ's joys, my afflictions with that sweet peace I have with himself.

The more I have learned about wine ... the more I have realized that it weaves in with human history from its very beginning as few, if any, other products do. Textiles, pottery, bread ... there are other objects of daily use that we can also trace back to the Stone Age. Yet wine alone is charged with sacramental meaning, with healing powers; indeed with a life of its own.

I'm playing a powerhouse singer who is big competition, but she's also really down to earth and sweet. But the whole sweet thing goes away when she's in competition mode. I love the show, so I'm very excited to be a part of it. I'm going to kill it on 'Glee!'

You can enjoy a $15 bottle of wine as much as you can enjoy a $100 bottle of wine.

Sweet is every sound, Sweeter thy voice, but every sound is sweet; Myriads of rivulets hurrying thro' the lawn, The moans of doves in immemorial elms, And murmuring of innumerable bees.

The heart, when broken, is like sweet gums and spices when beaten; for as such cast their fragrant scent into the nostrils of men, so the heart, when broken, casts its sweet smell into the nostrils of God.

Being sweet is something that's already given. As a beauty queen, you know that you should be relatable to people, that you should be authentic - and that makes you sweet. But you should also have that 'it' factor, and the confidence that will make you spicy.

Pinot noir is the ultimate wine to have at the table. It's a white wine masquerading as red...[while] chardonnay is a red masquerading as a white.

I know I have a gigantic sweet tooth. I love candy, I love ice cream, I love anything sweet.

I like to pour my wines for people. I watch their eyes, I can see what they'll like. Most people say they don't like dry wine because they haven't had a dry wine that's clean and fruity, instead of a big, oaky thing.

Doth sickness fill my heart with fear, 'Tis sweet to know that Thou art near; Am I with dread of justice tried, 'Tis sweet to know that Christ hath died.

Honey is sweet, "and so is knowledge, but knowledge is like the bee that made that sweet honey, you have to chase it through the pages of a book." (taken from "Thank you, Mr. Falker" )

I feel like the ideal length is three months. I go short and sweet on the engagement. I did have a longish engagement, but I think short and sweet is best.

Many of the Huichols and North American peyotists claim that when one eats peyote, one is "tasting oneself: if the user is pure, this cactus is "sweet." Barbara Myerhoff, accompanying the Huichols during their 1965 and 1966 hunts, recorded that they urge new participants to "Chew it well. It is sweet, like tortillas.

The sour quality is set opposite to the bitter and the sweet, and is a good temper to all, a refreshing and cooling when the bitter and the sweet qualities are too much elevated or too preponderant.

It was a Roman who said it was sweet to die for one's country. The Greeks never said it was sweet to die for anything. They had no vital lies.

Let us have "sweet girl graduates" by all means. They will be none the less sweet for a little wisdom; and the "golden hair" will not curl less gracefully outside the head by reason of there being brains within.

Today While the blossoms still cling to the vine I'll taste your strawberries I'll drink your sweet wine A million tomorrows shall all pass away Here I forget all the joy that is mine. Today I'll be a dandy and I'll be a rover You know who I am by the songs that I sing I'll feast at your table I'll sleep in your clover Who cares what tomorrow shall bring I can't be contented with yesterday's glory I can't live on promises winter to spring Today is my moment and now is my story I'll laugh and I'll cry and I'll sing

I'm not afraid to call a wine that tastes like Skittles or green peppers mixed with orange marmalade. I'll say, 'It tastes like chicken.' I mean, that's not what people think of when they think of wine, but that's what it tastes like to me and it hits home.

I've never had a particularly sweet tooth. In fact, during the war, I used to swap my sweet ration coupons with my father - and he'd give me his clothing coupons in return. Looking good was more important to me than scoffing sweets.

A body without wine is like a dessert without sugar. A pale woman can only be coloured with lipstick and rouge, and a pale man can only be coloured with wine!

Just listen to all this sweet, sweet music. I'm working the music.

When I started in 1978, the greatest wine in Spain, Vega Sicilia, wasn't even imported to the United States. The alleged greatest Australian wine, Penfolds Grange, wasn't imported to the United States. There were no by-the-glass programs. Sommeliers were intimidating.

I'm down with Jesus, sweet Jeez, sweet baby Jeez.

Chili is one of the great peasant foods. It is one of the few contributions America has made to world cuisine. Eaten with corn bread, sweet onion, sour cream, it contains all five of the elements deemed essential by the sages of the Orient: sweet, sour, salty, pungent, and bitter.

And the small ripple spilt upon the beach Scarcely o'erpass'd the cream of your champagne, When o'er the brim the sparkling bumpers reach, That spring-dew of the spirit! the heart's rain! Few things surpass old wine; and they may preach Who please,—the more because they preach in vain,— Let us have wine and women, mirth and laughter, Sermons and soda-water the day after.

If the soup had been as warm as the wine; if the wine had been as old as the turkey; and if the turkey had had a breast like the maid, it would have been a swell dinner.

Wine works the heart up, wakes the wit; There is no cure 'gainst age but it. and 'Tis late and cold, stir up the fire; Sit close and draw the table nigher; Be merry and drink wine that is old, A hearty medicine 'gainst the cold.

I hail with joy- for I am a temperance man and a friend of temperance-I hail with joy the efforts that are being made to raise wine in the country. I believe that when you have everywhere cheap, pure, unadulterated wine, you will no longer have need for either prohibitory or license laws.

Wine is a splendid thing in and of itself, but it is nonetheless proper to examine the high nutritional and hygienic values of wine from a scientific point of view. We are convinced that scientists will thus perform a service to mankind, since at the same time they will help determine the measure beyond which its use is a misuse for all creation.

Nikki "Brandon's never hurt anyone. He's competely sweet and adorable." I choked a little on the sip of sparkling water I'k just swallowed. If Brandon was sweet and adorable, I was Satan's bride.

Imagine a guy. He’s a little taller than you, with perfect skin, skin that just screams “touch me!” and dark hair and gorgeous blue eyes and he looks so sweet and he is sweet. And then have him blush a little.

Everybody has felt a little sweet but psycho, and I'm sure everybody has been called sweet but psycho.

It is sweet to dance to violins When love and life are fair: To dance to flutes, to dance to lutes Is delicate and rare: But it is not sweet with nimble feet To dance upon the air!

How sweet the past is, no matter how wrong, or how sad. How sweet is yesterday's noise

Sweet is true love though given in vain, in vain; And sweet is death who puts an end to pain: I know not which is sweeter, no, not I. Love, art thou sweet? then bitter death must be: Love, thou art bitter; sweet is death to me. O Love, if death be sweeter, let me die. ... I fain would follow love, if that could be; I needs must follow death, who calls for me; Call and I follow, I follow! let me die.

Since Christ Himself said in reference to the bread: "This is My Body," who will dare remain hesitant? And since with equal clarity He asserted: "This is My Blood," who will dare entertain any doubt and say that this is not His Blood?... You have been taught these truths. Imbued with the certainty of faith, you know that what seems to be bread is not bread but the Body of Christ, although it seems to be bread when tasted. You also know that what seems to be wine is not wine but the Blood of Christ although it does taste like wine.

When I started trying wine, I started drinking merlot, and that's all I had. I would go to dinner, and I'd see people drinking wine, and if I ordered anything, it would just be a merlot.

I go short and sweet on the engagement. I did have a longish engagement, but I think short and sweet is best.

May this marriage be blessed.May this marriage be as sweet as milk and honey.May this marriage be as intoxicating as old wine.May this marriage be fruitful like a date tree.May this marriage be full of laughter and everyday a paradise.May this marriage be a seal of compassion for here and hereafter.May this marriage be as welcome as the full moon in the night sky.Listen lovers, now you go on, as I become silent and kiss this blessed night.

When I heard the idea of a Slayer wine, I tasted the wines they suggested for us. To be honest, I was a bit skeptical at first before I tasted it, but once I tried it, I thought, 'You know what? This is actually really good. A really fruity and round type of flavor for a red wine.' It's very flavorful and tasted awesome!

Sweet as the tender fragrance that survives, When martyred flowers breathe out their little lives, Sweet as a song that once consoled our pain, But never will be sung to us again, Is they remembrance. Now the hour of rest Hath come to thee. Sleep, darling: it is best.

If a hotel has a microwave, I always get a sweet potato and make sure I have a fork and I can microwave a sweet potato. Seven minutes, and I can do that. You really learn how to eat on the road.

How much more of the mosque, of prayer and fasting? Better go drunk and begging round the taverns. Khayyam, drink wine, for soon this clay of yours Will make a cup, bowl, one day a jar. When once you hear the roses are in bloom, Then is the time, my love, to pour the wine; Houris and palaces and Heaven and Hell- These are but fairy-tales, forget them all.