Top 1200 Wine Toast Quotes & Sayings

Explore popular Wine Toast quotes.
Last updated on November 21, 2024.
If a man go into the London Docks sober without means of getting drunk, and comes out of one of the cellars very drunk wherein are a million gallons of wine, I think that would be reasonable evidence that he had stolen some of the wine in that cellar, though you could not prove that any wine was stolen, or any wine was missed.
Toast is bread made delicious and useful. Un-toasted bread is okay for children's sandwiches and sopping up barbecue sauce, but for pretty much all other uses, toast is better than bread. An exception is when the bread is fresh from the oven, piping hot, with butter melting all over it. Then it's fantastic, but I would argue that bread fresh out of the oven is a kind of toast. Because I'm an asshole and I refuse to be wrong about something.
I love my lifestyle now, but at the end of nine months, you're toast. You are toast. It's like running a marathon. You can't think while you're doing it. Especially when different directors come in who are not part of the posse, the circle.
This toast feels raw. Is it safe to eat raw toast? — © Daniel Handler
This toast feels raw. Is it safe to eat raw toast?
Start with the basics: make pancakes, boil an egg, make toast. Get the kids used to getting a bit of toast and understanding it's hot.
I like the smell of toast. Coffee is okay, but I don't drink much coffee. But toast is a nice smell. You smell some toast coming from your kitchen in the morning, you know that you're involved in a domestic situation and the operation that's going on is pleasant.
There's always a wine bully. The one person who did read the 'Wine Spectator,' who tells you what to drink and why the '97 is better than the '98. I want to punch the wine bully in the face. I want to make sure this generation of wine drinkers isn't elitist and snotty. I want it to be about family and bringing people together.
I love my lifestyle now, but at the end of nine months, you're toast. You are toast. It's like running a marathon. You can't think while you're doing it. Especially when different directors come in who are not part of the posse, the circle
A timely, interesting, educational approach to today's wine picture. Wine still makes a feast out of a meal, but in times of not so plenty we will enjoy a bottle that is more reasonable. This tome is a must-read for wine lovers as well as the trade.
Some eschew wine for their religion; others just don't cotton to it. A slew of Americans consider wine a fancy-schmancy treat for special occasions. They do not understand the concept of daily wine. It's as though you insisted on confetti and a swing-band at every meal.
Wine, like food, is so emotional. If you think about it, so much of the courting ritual is surrounded by wine and food. There's a built-in romance to wine.
Is that what the wine is for? To help you think?" "Oh, the wine. The wine, Costis, is to help hide the truth. It doesn't work. It never has, but I try it every once in a while just in case something in the nature of the wine might have changed.
Go on, have a glass of wine with dinner. What is wine, anyway? Pure grapes. A glass of wine is much better for you than a Coke.
I like drinking wine. Since I travel a lot in the league, I like to sit down with my wife and have a meal and share a glass of wine. We're exhausted, especially when our kids are acting crazy, but that cheers, that connection, is what wine is for my family and my friends. It's a part of who we are.
I ride my bike for transportation a great deal - occasionally I ride it for fun. But I also have a generator bike that's hooked up to my solar battery pack, so if I ride 15 minutes hard on my bike, that's enough energy to toast toast, or power my computer.
Toast is me. I am toast. — © Margaret Atwood
Toast is me. I am toast.
The world has changed - through technology, through wine-making techniques, the quality of wine is greater than it's ever been. Whereas ten, fifteen years ago it was very easy to find lots of bad wine, it's kind of hard now. The technology, the science - it's like, are you kidding? We're in the golden years of wine!
But the toaster was quite satisfied with itself, thank you. Though it knew from magazines that there were toasters who could toast four slices at a time, it didn't think that the master, who lived alone and seemed to have few friends, would have wanted a toaster of such institutional proportions. With toast, it's quality that matters, not quantity.
I like all paintings. I always look at the paintings, good or bad, in barbershops, furniture stores, provincial hotels. I'm like a drinker who needs wine. As long as it is wine, it doesn't matter which wine.
We drank a toast to innocence, we drank a toast to now. And tried to reach beyond the emptiness, but neither one knew how.
Wine writers have been around for almost as long as there has been wine, but in the past, generally speaking, most wine writing was uncritical and emphasized wine as a romantic, historic beverage. Criticism and comparative tastings were eschewed for fear of offending the trade, which most writers depended upon for survival.
It’s too much of a drinking culture, everything tastes better with a drink. Like, watch TV: glass of wine. Cooking dinner: glass of champagne. White wine vinegar hasn’t got white wine in it. Has it?
One of the most insidious myths in American wine culture is that a wine is good if you like it. Liking a wine has nothing to do with whether it is good. Liking a wine has to do with liking that wine, period. Wine requires two assessments: one subjective, the other objective. In this it is like literature. You may not like reading Shakespeare but agree that Shakespeare was a great writer nonetheless.
It would be nice to be a piece of toast. Everyone likes a piece of toast, don't they? No one is ever sad when you offer them a piece of toast, and if I could be that to someone, that would be nice.
I toast the Pope, but I toast conscience first.
Toast was a pointless invention from the Dark Ages. Toast was an implement of torture that caused all those subjected to it to regurgitate in verbal form the sins and crimes of their past lives. Toast was a ritual item devoured by fetishists in the belief that it would enhance their kinetic and sexual powers. Toast cannot be explained by any rational means. Toast is me. I am toast.
Don't you hate people who drink white wine? I mean, my dear, every alcoholic in town is getting falling-down drunk on white wine. They think they aren't drunks because they only drink wine. Never, never trust anyone who asks for white wine. It means they're phonies.
My favorite toast is rye toast.
I am very superstitious about toasts. I never toast with water, and I'm very careful to make eye contact with everyone I toast with.
Hmmm... cooking with wine? I usually drink wine while cooking... I do a good braised short ribs with cabernet, though. We're big red wine drinkers here. All that research showing that it's good for you takes the guilt away.
If toast always lands butter-side down, and cats always land on their feet, what happens if you strap toast on the back of a cat and drop it?
Woke up this morning with a wine glass in my hand. Who's wine, what wine, where the hell did I dine?
It isnt only fictional heroes to whom toast means home and comfort. It is related of the Duke of Wellington - I believe by Lord Ellesmere - that when he landed at Dover in 1814, after six years absence from England, the first order he gave at the Ship Inn was for an unlimited supply of buttered toast.
There is a bright spot or two for the Spaniards. French toast has become freedom toast on the Air Force One breakfast menu, but the Spanish omelet is still a Spanish omelet.
Here's a toast to the roast that good fellowship lends, with the sparkle of beer and wine; May its sentiment always be deeper, my friends, than the foam at the top of the stein. Then here's to the heartening wassail, wherever good fellows are found; Be its master instead of its vassal, and order the glasses around.
Wine gives great pleasure, and every pleasure is of itself a good. and A man should cultivate his mind so as to have that confidence and readiness without wine, which wine gives.
Mercy Watson is obsessed with toast. What was blocking me was the challenge of trying to understand what she loves, what motivates her. That was the missing piece. Toast became the physical symbol of Mercy's hopefully endearing greed and obsession. Without that element in place, it didn't make sense.
Here is a tip for all you young people drinking wine. With pasta, drink white wine. With steak, drink red wine. And if you're vegan, you're annoying.
There's great wine from Australia, New Zealand, South Africa, Chile and, of course, California. But there's nothing like a really great French wine, they're so well balanced. The better the wine, the less you feel the effects I think.
We check everything to make sure it is pure and of the highest quality. There is good wine and bad wine; we buy only the good wine. — © Pier Luigi Loro Piana
We check everything to make sure it is pure and of the highest quality. There is good wine and bad wine; we buy only the good wine.
Wine lovers know that putting some effort into understanding and appreciating wine pays big dividends. Skillful tasting unlocks wine's treasures. It adds an extra dimension to the basic routines of eating and drinking, turning a daily necessity into a celebration of life.
If any man gives you a wine you can't bear, don't say it is beastly... But don't say you like it. You are endangering your soul and the use of wine as well... Seek out some other wine good to your taste.
Although wine when it is read somewhat lacks the savour of wine when it is drunk, wine remains a very pleasant thing both to read about and to chat about.
Day-colored wine, night-colored wine, wine with purple feet or wine with topaz blood, wine, starry child of earth.
I have trouble with toast. Toast is very difficult. You have to watch it all the time or it burns up.
The only reason I wanted 'Making Toast' as the title is that it is a simple gesture of moving on. Every morning there's the bread and you make the toast and you start the day.
So I am death" Charlie said then turned to his daughter while buttering his toast. "This is death toast sweety.
By now it was clear that Howl was in a mood to produce green slime any second. Sophie hurriedly put her sewing away. "I'll make some hot buttered toast," she said. "Is that all you can do in the face of tragedy??" Howl asked. "Make toast!
The name 'The Tig' comes from a wine called tignanello, and the first time I had a sip of this wine, it was such an 'aha' moment. I finally understood what people were talking about when they spoke about the body, the legs or structure of wine.
I would like a wine. The purpose of the wine is to get me drunk. A bad wine will get me as drunk as a good wine. I would like the good wine. And since the result is the same no matter which wine I drink, I'd like to pay the bad wine price.
A typical wine writer was once described as someone with a typewriter who was looking for his name in print, a free lunch, and a way to write off his wine cellar. It's a dated view. Wine writers now use computers.
For me, a $20 wine that drinks like a $40 wine in terms of complexity and interest is a value, while a $5 wine that is not very good is not a value at all in my opinion. — © Deborah Harkness
For me, a $20 wine that drinks like a $40 wine in terms of complexity and interest is a value, while a $5 wine that is not very good is not a value at all in my opinion.
We laughed a lot and I grew warmer still, lovely and warm. I do realize that some of that warmth was due to the wine, but there was much more to it than that. There are two distinct aspects to Communion wine: one aspect is the wine itself, the other is the idea of communion. Wine is certainly warming, but communion is a great deal more so.
As I get older, my appreciation for wine has just increased. I fell in love with wine through my travels, but knowing what the wine country is all about definitely makes it my own.
Much is written about wine ... of its makers, its nuances, its myths. The white hot center of each wine’s mystery lies in humble corners of the world, where growers pour their intention, their character and their love of labor into each wine.
I say that is wine," Brett held up her glass. "We ought to toast something. 'Here's to royalty.'" "This wine is too good for toast-drinking, my dear. you don't want to mix emotions up with a wine like that. you lose the taste." Brett's glass was empty.
Growing up, my dad drank a lot of wine, so I got a taste for, and learned how to enjoy it. He spoke a lot about flavors and differences in tastes of wine. Also, our manager, Rick Sales, is a big wine drinker; he goes to a lot of wine-tasting classes, and he's taught me about the qualities of wine.
I drink a lot of water and a lot of wine. I'm a wine drinker. Red wine, preferably.
If you're in the game long enough, you're going to be the toast of the town one day, and the next day you'll be toast.
Many people who I respected were disappointed when I started 'Wine Library TV.' They thought I was dumbing down wine, but I always knew I was one of the biggest producers of new wine drinkers in the world, and people are realizing it now.
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