Explore popular quotes and sayings by Florence Fabricant.
Last updated on December 22, 2024.
Florence Fabricant is a food critic and food writer. She has authored multiple cookbooks and has regularly contributed to The New York Times since 1980. Fabricant lives in Manhattan, New York and East Hampton, New York.
No dish changes quite so much from season to season as soup. Summer's soups come chilled, in pastel colors strewn with herbs. If hot they are sheer insubstantial broths afloat with seafood. In winter they turn steaming and thick to serve with slabs of rustic, crusty bread.
You don't need Tom Wolfe to tell you that the Buckhead section of Atlanta is the jewel of the city, an area of gracious homes, elegant hotels and shopping centers, as well as some of the best restaurants.