A Quote by Irina Shayk

My mom, she's a great cook. You know, pirogue, borscht. I love borscht, and I love Pilemeni, meat dumplings. — © Irina Shayk
My mom, she's a great cook. You know, pirogue, borscht. I love borscht, and I love Pilemeni, meat dumplings.
Borscht is more than a soup, it's a weather vane. When my family says they want hot borscht I know winter is coming, and when they want cold borscht I know how far can spring be behind?
Everything I do, I do on the principle of Russian borscht. You can throw everything into it beets, carrots, cabbage, onions, everything you want. What's important is the result, the taste of the borscht.
My daughter, Jennifer Grey, was in 'Dirty Dancing,' which was shot in the Catskill Mountains, where the great old Jewish entertainers used to appear. It was the first time she'd been to the Borscht Belt, and I don't think she's been back since.
I love my squirrel and dumplings, but you can make it with chicken and dumplings. I love making the dumplings. I think I just like to roll out dough.
From hearty beet-red borscht and soft, pliable pierogi dumplings to dill-scented pickles and hearty braises, the food of Eastern Europe - that is The Ukraine, Russia, Hungary, Poland, Georgia and their close neighbours - is tasty stuff, but it's never really taken off in Australia in any significant way.
The perfect borscht is what life should be but never is.
Love makes you weak. This I know for sure. Mom loved Roger. Roger loved Mom.And look what happpened there. She died. She thought her love made her strong. She kept telling me-after she was diagnosed-she ket telling me, "I'm going to beat this Kyra. I'm going to come out of it. I love you and I love your father and that love is my strength. You're my strength.
My mom is a really good cook. We used to make dumplings together.
I was like a Borscht Belt comedian trapped in the body of a 6-year-old. I was channeling Jackie Mason at 7.
I think we're always in love. It's that simple. And it's important to remember that love doesn't have anything to do with sex. It's two different things. Being in love is the happy part. I was teasing my gentleman, "We know that you're in love when you cook for us." It's true. When men cook for you, they're in love.
I think for me, as far as cooking, some of it came naturally just from watching my dad. My dad was more of the cook than my mom was, so it's just handing it down from generation to generation. I just love to cook and have fun. And as performers, we love to cook, and we love to entertain people.
I don't cook - I can cook - but I'm not very good. I like being asked over for dinner, because she can't cook either. We would starve if it weren't for modern technology. I know how to work a microwave, but love home cooked meals.
I do a devilish borscht, and I'm very good at pickles. I used to make jars and jars of sweet-and-sour pickled cucumbers.
It was in 'Esquire' in the 1970s that I first learned Nora Ephron's recipe for borscht - certainly an editorial first for that manly magazine.
'I love to cook. Very healthy eating. ...' Twain also forgoes meat, dairy, and eggs. 'Nothing,' she declares, 'that had to die.'
You know, Salma Hayek is a great cook, and she's a friend.. She's an amazing cook. If she opened up a restaurant, I would so get in on the coattails.
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