A Quote by Alan Taylor

I have this thing for anything Italian. — © Alan Taylor
I have this thing for anything Italian.

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I'm a big pasta fan. I'm a big Italian food fan. Anything Italian - I love cheese, mozzarella. Mozzarella is my favorite, so I have to say anything Italian, I'll take it.
We were raised in an Italian-American household, although we didn't speak Italian in the house. We were very proud of being Italian, and had Italian music, ate Italian food.
I am a proud Italian American, raised by an Italian mother and Italian grandparents.
When I first came here, Italian food wasn't anything I recognized. I didn't know what Italian American food was; we never ate it at home. It was the food of immigrants who came here and made use of the ingredients they had.
I had a relationship with an Italian chick that was built on just fighting and sex. As much as all women won't let go of stuff, Italian girls won't let go of anything. And she punched really hard. I got tired of the arguing it took to get to the sex.
I was always, and I still am to a certain extent, one of those lazy people who spends a lot of time with Italian friends and yet constantly says I don't speak Italian. Things slow down when I start speaking Italian.
The Italian Language Foundation will continue to support the growth of AP Italian through its grants to AP students, and its professional development opportunities for teachers of Italian.
Noel [Charles, husband] and I love cooking. He does his cooking and I do mine. I'm the traditional English cook, with a twist now and then. Because I was married to an Italian, I'm also pretty good at Italian food. Noel, he can cook anything, so can Julian.
Most everybody who's Italian is half Italian. Except me. I'm all Italian. I'm mostly Sicilian, and I have a little bit of Neapolitan in me. You get your full dose with me.
I'm married to an Italian woman, and I used to love cooking Italian at home, because it's one-pot cooking. But my wife does not approve of my Italian cooking.
In America most everybody who's Italian is half Italian. Except me. I'm all Italian. I'm mostly Sicilian, and I have a little bit of Neapolitan in me. You get your full dose with me.
I am still around too many Italian people to start speaking like a guy from London. I live in Italy for six months of the year, all the people in my restaurants are Italian and it means that when I speak, it is always with an Italian accent in my head.
An important Italian critic once gave Fistful of Dollars a very bad review when it came out. Then he went to the university here [Rome] with Once Upon a Time in America. We showed it to 10,000 students. And while the man was speaking that day to the students, with me present, he said, "I have to state one thing. When I gave that review about Sergio's films, I should have taken into account that on Sergio Leone's passport, there should not be written whether the nationality is Italian or anything else. What should be written is: 'Nationality: Cinema.' "
My family is from the south of Italy in this little place called Calabria. It's a big part of my family, the Italian culture. I grew up around it. My parents speak Italian, and I speak Italian.
My Italian granny and my mother made great spaghetti, but it wasn't a kind of southern Italian, Godfather-esque kind of thing - it was a wonderful, big mixing pot of all kinds of people - when you came home from school and your mum wasn't in, there were lots of people you could go to.
I love the Italian culture - it's a beautiful culture. I love the language, the Italian people, their music, their attitudes... I just love it! Sometimes I think I'm an Italian trapped in a Spanish woman's body.
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