I'm very eclectic in my music tastes - anything from Nina Simone to Beethoven to Talvin Singh.
My tastes are eclectic.
I have eclectic tastes in the movies I want to do.
As for music, my tastes are eclectic. Elvis Costello is my all-time favorite. I listen to a lot of jazz, primarily the great female vocalists, and I am very fond of the late cabaret singer Nancy Lamott.
I'm eclectic in my tastes because of my trauma. It's madness. It's almost ADHD.
My tastes lean toward the more negative, angry and eclectic.
My tastes and inspirational artists were always rather eclectic and diverse.
As a spectator, I have very eclectic taste, whether it's comedies or action or very small, intimate films. And I feel as a filmmaker I should be able to have that same eclectic taste.
I'm a very eclectic person, and I enjoy multiple tastes; I'm like a bee who jumps from flower to flower. Before I die, I have to make a war movie, a Western, and a movie like Mike Nichols, because I love him.
You have to be open-minded, because it's so diverse nowadays. I used to be a deep trance DJ, and now I've transformed into something eclectic. So you can expect any kind of music, from house to electro to indie-rock to techno and trance. I have very wide musical tastes nowadays.
What isn’t on my iPod playlist? I have very eclectic tastes. Jazz. Classic Rock. Hip Hop. Ska. Soul. Electronica.World Music. Funk. Blues. Chamber Music. Reggaeton. Gospel. And a whole lot of Prince. (I am a Minnesota gal through and through.)
I have very eclectic tastes. I love soul and Motown; I listen to some rap - Stormzy, Tinie Tempah, Drake. I also love classical music, American country and the folk tradition. I often start the day with gospel on my way to work. The only thing I have never got into is punk.
I don't really watch many heist movies. Actually, I have quite eclectic tastes but I tend to watch just foreign films.
I would say that I'm a really eclectic music lover, so I love the fact that one month I will be doing one kind of music and the next month I will be doing something very different and I think that really works for me in terms of my own personal tastes and styles.
I'm frugal. I'm not a very acquisitive woman. I never waste food. If you prepare your own food, you engage with the world, it tastes alive. It tastes good.