A Quote by Dawn Steel

I don't know that I would say abrasive. In some ways, I was curt because there's an unbelievable amount to accomplish in a day, and maybe I was insensitive considering the pressures and responsibilities of these jobs.
In some ways I was curt because there's an unbelievable amount to accomplish in a day.
Maybe they would look at each other and feel some odd yearning, but neither of them would know why. They would want to stop, but they would be embarrassed, and neither would know what to say. They would go their separate ways. Who knew? Maybe that happened every day to people who'd once loved each other.
Obviously, I have a lot of respect for Curt Hennig, and I say 'obviously' because I just assumed that anybody would know that 'Mr. Perfect' Curt Hennig was a legend, and someone of that stature is someone that everybody looks up to.
There's no better training than working on a soap opera because of the amount of hours, the amount of pages you do a day are unbelievable. It's the best training I had in terms of discipline.
It takes a minute for me to let my guard down, but once I do and I get to know someone, I'm very open, very trusting. Some might say too trusting, because considering the amount of money that can be made from selling gossip, I could be very easily taken advantage of.
Because of the wonderfully positive response to 'Life's That Way,' I am considering writing some more autobiographical stuff - maybe another book. I don't know. It doesn't help that I'm lazy.
Of course, I don't know everything. Considering the infinite amount of knowledge that one could acquire in a virtually innumerable array of intellectual disciplines, it's probably more accurate to say that I don't know anything.
I can't imagine what someone would write that would infuriate me. Maybe if my loved one had died of some disease and someone was insensitive, that would piss me off.
Some soldier will say, 'You know, sir, you and I have some political disagreements, but I'm glad you came all the way out here.' And you know, you say, 'Well, maybe one day you'll see the light but I'm glad to be out here with you.'
I know my little 'dirty drawings' are never going to hang in the main salons of the Louvre, but it would be nice if - I would like to say 'when,' but I better say 'if' - our world learns to accept all the different ways of loving. Then maybe I could have a place in one of the smaller side rooms.
I would say that molecular gastronomy is a field of science. I would - I would say that it's probably lumped under chemistry, maybe. Because cooking, while it has certainly biology and some physics, it's mostly chemistry.
Andrew Creighton, who ran Europe for us and who now runs the company day-to-day, would always go to the people he would hire and say, "Look, I don't know what it is, but whatever this guy says comes true because he's got some sort of weird self-fulfilling-prophecy thing." And that's exactly right. The reason I was so bombastic or whatever was because you have to believe it.
To me, the fun part of both jobs is to always try to push the discussion and debate forward in some way. The most fun part of being a theater critic for the Times was always to try and champion something that maybe other people didn't like, or that was produced under obscure circumstances or had to fight for its life. And I would say in the column what I try to do is in some ways related in that I'm trying to fight for a point of view. I'm not trying to be a kingmaker in either job, and don't want to be, and shouldn't be.
I'm not insensitive to the jobs. I'm desperately concerned about those jobs. But you don't fix them by pandering to people and telling them you're going to shut the door. You have to grow jobs.
I think every single one of us can think back on the key individuals in our lives who really made a difference, and also maybe some of those who sent us astray. There are those are the teachers who are brave enough to buck the system, and obviously not in such a way that jeopardizes their jobs, but brave enough to say, "I know I have to accomplish that, but I want to know how I'm going to help this child get there differently. I want to know what makes this child tick, and I want to help him get there from a place of curiosity, rather than from a place where I impose my ideas on him."
The pressures, I don't really like to think about the pressures, I like to solve them, you know what I mean. I could sit here and complain about pressures but nobody wants to hear about pressures.
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