A Quote by Hilaria Baldwin
We've been eating lots of salads and grilled veggies and stuff like that, which has been so magical. And being New Yorkers, you order in a lot, but I do like to cook and it's different everyday.
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But I do love to cook. When I have a dinner party I like to invite loads of people, then I would just do like a salad buffet, with some snacks and cold meat and lots of different salads.
I'm into eating salads and fish. I've always been a big fish eater. I like fruit. I have friends that you have to force-feed them the good stuff. I'm lucky I actually like it. Brussel sprouts and all that.
I've been living in New York City almost seven years, and my mentality has changed a lot. Just from being in New York this long and going across America, I realize that in New York, nobody really cares. They are just like, "We're New Yorkers." I feel like that is really the way it should be.
I hate 'foodie' because it's cute, like pretty much all diminutives associated with eating. 'Veggies,' 'sammies,' 'parm.' I eat food, and I cook it: it's for eating, preferably with friends, and I don't make a fetish out of it.
A New York doctor has finished a five year study on what smells have the biggest effect on New Yorkers. The smell New Yorkers like the most: vanilla. The smell New Yorkers like the least: New Jersey.
The smallest changes, like I stopped eating meat and I've been doing different kinds of exercise like Yoga and stuff like that, little changes have made me feel a bit more at peace I think.
When all your stuff gets smashed, everybody gives you new stuff. And when you've been playing the same guitar since you were like 12, that's a lot like dancing with somebody else's wife.
My daughters are both funny and smart and lots of fun. They play lacrosse, soccer, musical instruments, like to cook with me, and are naturals in the swimming pool. Honestly, though, what I like doing most with them is eating. I've worked really hard to make sure they are willing to try all sorts of different foods.
I eat very well. I cook for my family every night. We eat a variety of things, including chicken, fish, pork, lentils, all veggies, pastas, and salads. You name it, we eat it - except salmon, which I find disgusting. Sorry, salmon.
New Yorkers have been fortunate to have Andrew Cuomo as our Attorney General - protecting working New Yorkers against the banks, insurance companies and big corporations.
When I'm in L.A., I have salads, sandwiches, and soups all the time. Eating in New York, I feel like I have to have pizza and bagels while I'm here!
I'm not as conscious as I should be about my diet and eating a healthy balance of fruit and vegetables because I do so much exercise. However, I love good grilled fish and Mediterranean/Middle-Eastern salads.
My mom's always been a good cook, so I took a lot of stuff from her, but most of the stuff I took from Emeril or Bobby Flay right off the TV and make it. I just loved to cook, so it just became a thing. It's a release. Even if I'm alone, I'll cook a full meal, maybe even a two-course meal, just because I love to cook. It's my secret love!
Italian cities have long been held up as ideals, not least by New Yorkers and Londoners enthralled by the ways their architecture gives beauty and meaning to everyday acts.
Like Woody Allen actually does this a lot in his movies, its kind of called magical realism where he has just kind of an everyday, these kind of everyday experiences and all the sudden something magical or supernatural will come into to and I just, I love that and I think everybody can kind of - everybody wants that at some point in their life.
A lot of my work has been about stuff I've been frightened of: cliffs, explosions, meteorites, that kind of stuff. I would have been this trembling blob of fear if I hadn't got into making art, which is a good way of deferring it.
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