A Quote by James Smith

The first slap-jack given me for dinner was a cake of flour, partially fried in a pan of fat bacon. I nibbled about the brown edges and threw it, unbaked, against a barn door, where it stuck for days.
I've long said that if I were about to be executed and were given a choice of my last meal, it would be bacon and eggs. There are few sights that appeal to me more than the streaks of lean and fat in a good side of bacon, or the lovely round of pinkish meat framed in delicate white fat that is Canadian bacon. Nothing is quite as intoxicating as the smell of bacon frying in the morning, save perhaps the smell of coffee brewing.
The little smiling cottage! where at eve He meets his rosy children at the door, Prattling their welcomes, and his honest wife, With good brown cake and bacon slice, intent To cheer his hunger after labor hard.
If deep-frying catfish, try a dredge of seasoned flour and cornmeal and add some bacon fat to the oil.
Bacon, bacon, oh I love me some bacon! It's the secret ingredient to all my favorite recipes. I also could have it for breakfast, lunch, and dinner!
As in some Irish houses, where things are so-so, One gammon of bacon hangs up for a show; But, for eating a rasher of what they take pride in, They'd as soon think of eating the pan it is fried in.
Now I know what a piece of bacon feels like when it is suddenly picked out of the pan on a fork and put back on the shelf!" "No you don't!" he heard Dori answering, "because the bacon knows that it will get back in the pan sooner or later; and it is to be hoped we shan't. Also eagles aren't forks!
When I was a kid, brown rice felt like punishment. Like the ever-increasing amount of whole wheat flour that would appear in my mom's pancakes and waffles, brown rice with dinner felt like we had done something really wrong.
Chicken fat, beef fat, fish fat, fried foods - these are the foods that fuel our fat genes by giving them raw materials for building body fat.
Anyway, like I was saying, shrimp is the fruit of the sea. You can barbecue it, boil it, broil it, bake it, sautes it. There's, um, shrimp ka-bobs, shrimp creole, shrimp gumbo, pan-fried, deep-fried, stir-fried. There's pineapple shrimp, lemon shrimp, coconut shrimp, pepper shrimp, shrimp soup, shrimp stew, shrimp salad, shrimp and potatoes, shrimp burger, shrimp sandwich... That's, that's about it.
I don't know what happened. One minute, I was dreamin' about a fat piece of George Clooney and a hot date with some brown sugar pound cake, and the next thing I knew, the house was coming down on us.
Most fast food is fried. Fried food tastes great, and people don't seem to care about the fat aspect.
Most fast food is fried. Fried food tastes great, and people dont seem to care about the fat aspect.
Someone once threw me a small, brown, hairy kiwi fruit, and I threw a wastebasket over it until it was dead.
We can do little things for God; I turn the cake that is frying on the pan for love of him, and that done, if there is nothing else to call me, I prostrate myself in worship before him, who has given me grace to work; afterwards I rise happier than a king.
Listen to this, okay? Just listen. You hear that? That's market bacon hitting the pan. Today a child is born unto us, and his name will be bacon.
The odor of frying bacon, sausage links, and ham tiptoed on little pig feet all the way to the north end of the second floor. Inevitably, the odor made her simultaneously ravenous and nauseated. She hated the sensation. It reminded her of pregnancy. Every Sunday morning, Leigh-Cheri awoke to a pan of fried fear.
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