A Quote by Paul Fussell
Today the Somme is a peaceful but sullen place, unforgetting and unforgiving. ... To wander now over the fields destined to extrude their rusty metal fragments for centuries is to appreciate in the most intimate way the permanent reverberations of July, 1916. When the air is damp you can smell rusted iron everywhere, even though you see only wheat and barley.
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From September 1914 to August 1918, four major battles were fought along the banks of the River Somme in the region of Picardy, France. These included the 1916 Battle of the Somme, intended to drive the Germans out of France.
First we have to see. Or first we have to be taught to see. We have to be taught to see here, because here is everywhere, related to everywhere else, and if we don't see, hear, taste, smell and feel in this place - not only will we never know anything but the world of sense will be by that much diminished everywhere.
Until we find the meaning of the stories in our lives we're destined to wander in a wilderness even though we're in a promised land.
Egypt is the largest wheat importer in the world. In some part, this is due to irrigation issues and inhospitable climes. Egypt's dependence on wheat is also partially because for decades it has been cheaper to import wheat, corn, soy and barley from the U.S. than to grow it locally.
My California sunrise, there's a real mist in the air. I think of the mountains. You can smell the farm fields. You can smell the dirt and the lights and the whole sun.
I realized the only time I felt complete and peaceful was while I was playing or shortly afterwards, even though it was in front of thousands of other people, which most people wouldn't consider to be a safe place.
Now, space has its own unique smell. So whenever a vehicle docks, or if guys are out doing a spacewalk, the smell of space when you open up the hatch is very distinct. It's kind of like a burning-metal smell, if you can imagine what that would smell like.
The ease with which barley may be substituted directly for wheat in human food and its usefulness to replace wheat milling by-products as feed in the production of the milk supply render its abundant production important.
As far as my planting program goes, I simply broadcast rye and barley seed on separate fields in the fall . . . while the rice in those areas is still standing. A few weeks after that I harvest the rice, and then spread its straw back over the fields as mulch.
You compose because you want to somehow summarize in some permanent form your most basic feelings about being alive, to set down some sort of permanent statement about the way it feels to live now, today.
You compose because you want to somehow summarize in some permanent form your most basic feelings about being alive, to set down... some sort of permanent statement about the way it feels to live now, today.
I am reminded, now, of Leonardo's advice to painters: You should fix your eyes, he says, on certain walls stained with damp. You will see in these the likenesses of divine landscapes, adorned with mountains, ruins, rocks, extensive plains; and you will see there battles and strange figures engaged in violent actions. For in such walls the same thing happens as in the sound of church bells, in whose reverberations you may find every word imaginable.
On July 26, 1916, I announced to all my friends in America that from now on I resolved to write no more poems in the classical language, and to begin my experiments in writing poetry in the so-called vulgar tongue of the people.
Tonight I can smell the season the way it's usually only possible to at the very first moments of its return, before you're used to it, when you've forgotten its smell, then there it is back in the air and the flow of things shifting and resettling again.
To die is as if one's eyes had been put out and one cannot see anything any more. Perhaps it is like being shut in a cellar. One is abandoned by all. They have slammed the door and are gone. One does not see anything and notices only the damp smell of putrefaction.
The era of wild apples will soon be over. I wander through old orchards of great extent, now all gone to decay, all of native fruit which for the most part went to the cider mill. But since the temperance reform and the general introduction of grafted fruit, no wild apples, such as I see everywhere in deserted pastures, and where the woods have grown up among them, are set out. I fear that he who walks over these hills a century hence will not know the pleasure of knocking off wild apples.
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