A Quote by Peter Drury

A smoked salmon sandwich of a football match if ever there has been one. — © Peter Drury
A smoked salmon sandwich of a football match if ever there has been one.
Smoked carp tastes just as good as smoked salmon when you ain't got no smoked salmon.
Gentile smoked salmon is all... muscular and smells of smoke. It's not very fatty. They don't understand - smoked salmon should be almost spreadable! So you give them the real stuff and they can't believe how delicious it is.
Salmon. Salmon, salmon, salmon, salmon. I eat so much salmon at these weddings, twice a year I get this urge to swim upstream.
If I had the choice between smoked salmon and tinned salmon, I'd have it tinned. With vinegar.
The best match I've ever been in match-wise, I wrestled The Undertaker in France in a coliseum that was built in 300 A.D. by the Romans. It was the most amazing match I've ever been in.
Smoked salmon is for dinner. Belly lox is for breakfast. Don't get that mixed up.
When I was five, I am told, and asked what my favorite things in the world were, I answered, smoked salmon and Bach.
I have a disgracefully sweet tooth. My younger brother and I, all we care about are puddings. You can keep your smoked salmon and caviar.
Pine nuts pound for pound are more expensive than most varieties of smoked salmon. There I said it.
For Jewish people, salmon has a special meaning, not just because it's a flavor we've had all along our diaspora. Salmon also have this special return-to-their-roots desire. At the end of their lives, salmon try to swim back to when they were born. Even if they can't, they have this obsession. We as diaspora people love that a lot about salmon.
'Winning' in Hollywood means not just power, money, and complimentary smoked-salmon pizza, but also that everyone around you fails just as you are peaking.
Now when one goes to Dubai, one does shop a lot. I bought a lot of exotic food like Tofu and smoked salmon, which are generally not available in Mumbai.
I'm the luckiest guy in the world. I never really had a job. I was a football player, then a football coach, then a football broadcaster. It's been my life. Pro football has been my life since 1967. I've enjoyed every part of it. Never once did it ever feel like work.
Most smoked salts are made with liquid smoke, which is a condensate, but really, really good smoked salt is literally smoked.
Lunch, for me, usually consists of lots of salad and sometimes smoked or grilled salmon, tofu, or feta cheese. I make sure to add a lot of greens to my salad. I accompany this with some dal.
I usually get up not before 9. I have a huge library - I'm a big fan of Scandinavian crime fiction - so I'll usually take a book and go off to one of my favorite bistros for a cappuccino or espresso or maybe I'll have some lovely smoked salmon for breakfast.
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