A Quote by Woody Allen

This stuff tastes awful; I could have made a fortune selling it in my health-food store. — © Woody Allen
This stuff tastes awful; I could have made a fortune selling it in my health-food store.
My wife, trying to be helpful, goes to the grocery store and buys this stuff called soy bacon. Let me tell you something: I know soy beans are good for a lot of things. Let's stay out of the bacon market! It says It looks and tastes like real bacon! No it doesn't! It tastes like somebody bacon-flavored a turd, that's what it tastes like!
A key rule for every cook should be not to buy food when it's out of season because it's expensive and tastes awful.
I'm frugal. I'm not a very acquisitive woman. I never waste food. If you prepare your own food, you engage with the world, it tastes alive. It tastes good.
If I go to a restaurant the last thing I want to do is sit with somebody I don't like because then the food always tastes awful.
If you’re concerned about your health, you should probably avoid products that make health claims. Why? Because a health claim on a food product is a strong indication it’s not really food, and food is what you want to eat
I'm a big foodie but not much of a cook. I can cook desi stuff like dal, rice and chicken. I learnt to cook a little bit when I was in college and I used to cook for my friends. I'm not picky about food and eat all types of food, the type of cuisine doesn't matter as long as the food tastes good.
I used to work at a health food store. I got fired for drinking straight Bosco on the job.
When I was at college, I worked in a department store called Brit Home Stores, which is a pretty lackluster department store, selling clothes for middle-aged women. My job was to walk the floor and find anything that was damaged, take it to the store room and log it.
Organic Oreos are not a health food. When Coca-Cola begins selling organic Coke, as it surely will, the company will have struck a blow for the environment perhaps, but not for our health. Most consumers automatically assume that the word "organic" is synomymous with health, but it makes no difference to your insulin metabolism if the high-fructose corn syrup in your soda is organic.
If your taste goes wrong or you listen to other people's tastes too much, even though they could make a fantastic movie out of it with their own tastes, if they blend their tastes with mine, it's probably going to be a mess.
I worked in a health food store once. A guy asked me, 'If I melt dry ice, can I take a bath without getting wet?
Some breakfast food manufacturer hit upon the simple notion of emptying out the leavings of carthorse nose bags, adding a few other things like unconsumed portions of chicken layer's mash, and the sweepings of racing stables, packing the mixture in little bags and selling them in health food shops.
I was selling stuff probably since I could remember, like 6 or 7 years old. I was always out there helping my mom and dad sell watches, glasses, CDs, DVDs, stuff like that. Whatever we could put our hands on. I did it until I was around 17. But I was just doing it because I had to. There was no other option.
When 'Michael Waltrip Racing' and 'competitive juices' are discussed, naturally the subject of jet fuel arises. I'm here to tell you that I can be competitive without jet fuel; that stuff tastes awful.
When you actually integrate the health savings from an improved food system, eliminating food deserts, ensuring that everyone can afford a healthy diet, that you don't have to be sort of a person of substantial means in order to have access to healthy food, there are remarkable health improvements.
I used to eat because food tastes so good. I love food, it's one of the best things on this planet. But I changed the way I was thinking. I started asking myself, 'Hey, am I eating because it tastes good? Or because I really need some more? Am I really still hungry?'
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